What Do People with Cancer Want to Eat? Prioritizing Comfort and Nutrients
                                
                                
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                                    4 min read                                
                            
                                According to a survey of cancer survivors published in *Frontiers in Oncology*, patients often increase their consumption of vegetables, fish, and fruits post-diagnosis while reducing red and processed meats. However, daily eating habits during active treatment are highly individual and symptom-driven.