Decoding Your Diet: What Vegetables Are Low in Salicylate?
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4 min read
An estimated 1-2% of the population experiences adverse reactions to salicylates, a natural plant compound, making a low-salicylate diet necessary for symptom management. This guide addresses the common question: **what vegetables are low in salicylate?**, providing clear, expert-backed information for those navigating salicylate sensitivity.
