Is there a substitute for wheat germ? The definitive guide to alternatives
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5 min read
As a concentrated source of protein, B vitamins, and antioxidants, wheat germ is often added to dishes for a nutritional boost. However, whether for dietary restrictions like gluten sensitivity or simply because it's not on hand, the question, 'Is there a substitute for wheat germ?' is a common one for home cooks and bakers alike.
