Tag: Whey production

With the global whey market size valued at $6.5 billion in 2023, and global milk production topping 944 million tonnes, the industry has seen remarkable growth in recent years. The question of which country produces the most whey is a complex one, influenced by cheese production, processing technology, and shifting export dynamics.

Derived from cow's milk, whey is a byproduct of cheesemaking. This fact is the starting point for understanding the common question: Is whey protein veg or non-veg? The definitive answer depends on the manufacturing process and the specific type of vegetarian diet you follow.