Understanding Food Additives: Which Preservatives Are Safe to Eat?
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4 min read
According to the Food and Drug Administration (FDA), many common food additives are classified as "Generally Recognized As Safe" (GRAS), meaning they have undergone rigorous safety evaluations and are considered safe for consumption at approved levels. This helps answer the question, "Which preservatives are safe to eat?" by highlighting that not all preservatives pose a health risk.