Tag: Whiskey flavor

Most distilled spirits, including standard whiskey, contain very little or no sugar after the distillation process. While some perceive a sweet taste, it's crucial to understand why before asking, 'Is Jack Daniel's sweetened?'

Ninety-proof whiskey contains 45% alcohol by volume (ABV), a standard measure of alcoholic strength. While this is significantly higher than beer or wine, its "strength" is subjective and depends heavily on a drinker's tolerance and experience. A 90-proof bottle is generally considered a balanced and approachable option for many whiskey drinkers, bridging the gap between smoother, lower-proof options and bolder, higher-proof spirits.

According to the USDA, a standard serving of pure whiskey contains 0 grams of sugar, a fact that surprises many who find bourbon sweet. This sweetness is not from added sweeteners, but is a flavorful illusion created during the distillation and aging process.