Is Scotch Whisky Acidic? Unpacking the pH Levels and Taste Profile
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4 min read
While most people know that red and white wines are acidic, a 1942 paper cited that the pH of Scotch whisky ranged between 4.0 and 4.78, confirming that is Scotch whisky acidic. This moderate acidity is an inherent characteristic of the spirit, influenced by its unique production and aging processes.
