Tag: White rum

While the classic mojito is a well-known rum-based cocktail, the watermelon mojito is far more versatile than you might think. Its alcoholic status depends entirely on the recipe being used, with many variations created as refreshing, non-alcoholic mocktails.

Cutwater Spirits was co-founded by Yuseff Cherney, who built the first pot still from an old beer fermenter. This ingenuity now applies to their ready-to-drink Mojito, which is crafted with their award-winning white rum, soda water, and natural flavorings.

According to Beyond Celiac, pure distilled rum is naturally gluten-free as it's made from sugarcane, not grains. For those with celiac disease or gluten sensitivity, the short answer to the question "does white rum contain gluten?" is generally no, but the full story is more nuanced.

Globally, rum sales exceeded $17 billion in 2023, but the core decision for many enthusiasts remains: what's better, white rum or dark rum? The answer lies not in quality, but in understanding how distinct production and aging processes create two fundamentally different spirits tailored for different purposes.

According to NielsenIQ, non-alcoholic spirits saw an +88% increase in sales compared to the previous year, yet traditional clear liquors like vodka and gin remain staples in bars and homes worldwide. When searching for a good clear liquor, the best choice depends on your preference for a neutral base or a spirit with a more distinct botanical or agave flavor.

The majority of standard white and gold rums are bottled at the same alcohol by volume (ABV), typically around 40%. The primary differences between these two types of rum are not a matter of strength, but rather their aging process, flavor profiles, and color.

Despite being made from sugarcane or molasses, pure, unflavored clear rum contains no sugar following the fermentation and distillation process. This surprising fact is a key distinction for spirit drinkers monitoring their sugar or carbohydrate intake, challenging common assumptions about how rum is produced.

Bacardi rum, a globally recognized spirit, is not uniformly sweet; in fact, its flavor profile ranges from dry and crisp to rich and sugary depending on the specific bottle. This diversity stems from different production techniques and the aging process, meaning the question of 'is Bacardi a sweet rum?' has a more nuanced answer than a simple yes or no.

According to the USDA, a standard 1.5-ounce shot of 80-proof white rum contains approximately 97 calories. This makes it a relatively low-calorie option among distilled spirits, with all of its energy coming exclusively from the alcohol itself, as pure rum contains no fat or carbohydrates.

According to the distiller, Captain Morgan Caribbean White Rum is gluten-free. Rum is naturally gluten-free because it is distilled from sugarcane, a plant that does not contain gluten. However, it's essential for individuals with celiac disease or gluten sensitivity to understand the full picture, including flavored varieties and potential cross-contamination.