What is the Difference Between Black and White Soybeans?
                                
                                
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                                    4 min read                                
                            
                                While black and white soybeans come from the same plant species ($$Glycine max$$), a key distinction lies in the color of their seed coats. This simple visual difference points to more complex variations in nutritional content, particularly antioxidant levels, and how they are typically used in cooking.