Tag: Wild apples

USDA research from Michigan State University reveals that some wild apple varieties contain up to 475 times more health-promoting phytonutrients than many cultivated varieties, begging the question: are wild apples healthier and more nutritious than the familiar fruit from the supermarket?

According to the Norwegian Food Safety Authority, fallen fruit can contain invisible toxins produced by mold, making it risky to eat. When considering 'are apple drops safe to eat,' you must understand these potential dangers, especially if the fruit is bruised or has been on the ground for a while.