Can You Eat All Parts of Arugula? A Comprehensive Guide
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5 min read
Interestingly, this peppery cruciferous vegetable, often mistaken for just a salad green, is fully edible from its tender leaves to its delicate flowers. So, can you eat all parts of arugula? The answer is a resounding yes, and each component offers a unique culinary experience, depending on the plant's maturity.
