Tag: Wine and gout

According to a 2025 meta-analysis, alcohol consumption significantly elevates the risk of hyperuricemia and gout, with drinkers having a 69% higher risk than non-drinkers. For those managing gout, understanding how different alcoholic drinks affect uric acid levels is crucial for minimizing flare-ups.

According to a 2014 study published in the American Journal of Medicine, alcohol consumption significantly increases the risk of recurrent gout attacks. For those managing this condition, understanding what alcohol is lowest in purines is a critical piece of the puzzle, though it's important to remember that all alcohol can raise uric acid levels.