Tag: Wineberry

According to foraging experts, the invasive wineberry is a safe and delicious wild edible with no poisonous look-alikes in North America, but proper identification is key. The question, "Can humans eat wine berries?" is a common one for foragers due to their striking resemblance to wild raspberries and their prolific growth in many areas.

Historically, both Māori and early European settlers utilized the berries of the makomako, or wineberry (Aristotelia serrata), for sustenance. The question, 'Is makomako edible?', has a resounding 'yes,' but with a crucial caveat: only the fleshy part of the berry is safe and palatable, while the bitter seeds must be discarded.