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Tag: Winter snacks

Explore our comprehensive collection of health articles in this category.

Should We Eat Peanuts in the Cold? What You Need to Know

4 min read
According to NDTV, peanuts are known for their warming properties and are a popular staple snack during winter. So, should we eat peanuts in the cold? This article explores the benefits and potential concerns of consuming this nutrient-rich legume during colder weather.

Are til ladoo healthy? Unpacking the Nutritional Facts

4 min read
Traditional til ladoo, made from sesame seeds and jaggery, are packed with essential vitamins and minerals, which makes them a nutrient-dense snack. Yet, like any sweet, understanding moderation is key to whether til ladoo are healthy for your diet.

How much protein is in Alsi Pinni? A nutritional breakdown

4 min read
According to the USDA, raw ground flaxseed contains approximately 20 grams of protein per 100 grams, making it a powerful plant-based source. However, the actual protein content in a prepared Alsi Pinni is far more complex, depending on the specific recipe, proportion of flaxseed, and other ingredients like flour and nuts.

What is the difference between pinni and panjiri?

4 min read
Over 90% of Punjabi households traditionally prepare nutrient-dense winter delicacies like pinni and panjiri to provide warmth and energy. While often mentioned together, these two dishes have distinct differences in their texture, ingredients, and purpose, with panjiri being a crumbly mixture and pinni a dense ball or 'laddu'.

Is Eating Gachak Healthy? The Nutritional Pros and Cons

4 min read
According to traditional Indian beliefs, gachak is more than just a sweet treat—it is a nutritious winter snack believed to provide warmth and boost immunity. The question, "is eating gachak healthy," is often debated, balancing its nutrient-rich ingredients against its high sugar content.