Tag: Yellow flour

According to a comparative study, yellow maize flour can contain significantly higher levels of vital minerals like magnesium, potassium, and zinc compared to its white counterpart. However, the term 'yellow flour' can refer to several different types, each with its own unique nutritional profile and health considerations.

A single food can impact blood sugar differently depending on its form and source. The term 'yellow flour' is ambiguous and could refer to corn or pea flour, and knowing the distinction is crucial when asking, 'Is yellow flour good for diabetics?'.