What is the pH of a yellow tomato?
•
4 min read
Contrary to popular belief, studies show yellow tomatoes are not consistently lower in acid than their red counterparts, typically falling within the same pH range of 4.1 to 4.7. This perception of lower acidity is often due to their higher sugar content, which masks the tartness. Understanding what is the pH of a yellow tomato is more complex than simply judging by its color.
