Do Scrambled Eggs or Egg Whites Have More Protein?
                                
                                
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                                    5 min read                                
                            
                                According to the USDA, one large whole egg contains approximately 6.3 grams of protein. This raises a common nutritional question: do scrambled eggs or egg whites have more protein? The answer depends on what you are comparing, as scrambled eggs typically include the protein-rich yolk, while egg whites offer a leaner protein source with fewer calories.