Is Wild Jujube Edible? A Guide to Foraging and Safety
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3 min read
Over 7,000 years ago, people began cultivating jujube fruits for both food and medicine. The wild varieties, often called sour jujube, are edible, but understanding the differences from their domesticated cousins is crucial for foragers. While safe to eat, wild jujube fruit presents a distinct flavor and texture profile compared to cultivated types.
