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Understanding the Nutrition: How many carbs are in Johnsonville breakfast sausage?

6 min read

According to official nutritional data, a serving of Johnsonville Original Breakfast Links contains only 2 grams of total carbohydrates. Understanding how many carbs are in Johnsonville breakfast sausage is crucial for managing dietary goals, especially for those following low-carb eating plans or the keto diet.

Quick Summary

A serving of Johnsonville breakfast sausage contains minimal carbohydrates, with the exact amount varying by product. This makes it a generally low-carb option suitable for keto and other restricted carbohydrate diets, provided other ingredients in the meal are also managed.

Key Points

  • Johnsonville Original Links: A serving of three cooked links contains 2 grams of total carbohydrates.

  • Johnsonville Original Patties: One fully cooked patty contains 1 gram of total carbohydrates.

  • Turkey Sausage: Johnsonville's Turkey Links are also very low-carb, with 1 gram per serving.

  • Beware of Flavored Varieties: Sweetened flavors like Brown Sugar & Honey contain more carbs (4 grams per serving) due to added sugars.

  • Carb Source: Any carbs present come from non-meat ingredients like binders and flavorings, not the protein itself.

  • Keto-Friendly: Both Original and Turkey Johnsonville sausages are suitable for low-carb and ketogenic diets due to their minimal carbohydrate content.

  • Read Labels: Always check the nutrition label, especially the ingredient list, to identify potential sources of carbohydrates like corn syrup or dextrose.

In This Article

Nutritional Breakdown of Johnsonville Breakfast Sausage

For many, breakfast sausage is a staple morning food. When following a specific nutritional plan, such as a low-carb or ketogenic diet, knowing the carbohydrate content is essential. Johnsonville offers several types of breakfast sausage, and while they are generally low-carb, the exact figures can differ based on the specific product formulation.

Johnsonville Original Breakfast Links

Based on available nutritional information, a serving of three cooked Original Breakfast Links (55g) from Johnsonville typically contains 2 grams of total carbohydrates. This minimal amount comes from added ingredients rather than the meat itself, which is naturally carb-free.

Johnsonville Original Breakfast Patties

For those who prefer patties, a single Fully Cooked Original Breakfast Sausage Patty (43g) from Johnsonville's foodservice line contains 1 gram of total carbohydrates. This slightly lower carb count per patty makes it an excellent choice for strict low-carb diets, though the difference is minimal in most cases.

Other Johnsonville Breakfast Varieties

It's important to check the nutritional label for other varieties, as added ingredients for flavor can slightly increase the carb count. For example, Johnsonville's Brown Sugar & Honey Breakfast Sausage Links list 4 grams of total carbohydrates per serving, with 4 grams of sugar. This increase is due to the inclusion of sweeteners for flavor and highlights the importance of checking labels, particularly for products with added sugars or sweetening agents.

What Adds Carbs to Sausage?

Meat itself does not contain carbohydrates, so any carbs found in sausage come from other ingredients added during processing. Understanding these sources can help you make more informed decisions when selecting sausage.

Key sources of carbohydrates in sausage include:

  • Flavorings and spices: While most herbs and spices contribute negligible carbs, some varieties may use natural flavorings that contain minor carbohydrate amounts.
  • Binders and fillers: Some sausage manufacturers use binders like breadcrumbs, flour, or starches to improve texture, hold the sausage together, or bulk up the product. Johnsonville is known for using premium cuts of pork, which minimizes the need for high-carb fillers.
  • Sweeteners: As seen with the Brown Sugar & Honey variety, manufacturers may add sweeteners like corn syrup, dextrose, or honey to achieve a specific flavor profile.
  • Added liquids: The use of certain liquids like corn syrup solids or dextrose can add to the carb total.

Johnsonville lists ingredients clearly, and for their standard original links, the carb sources are likely from the spices and minor added ingredients rather than high-carb binders.

Johnsonville vs. Other Breakfast Sausage Brands

To put Johnsonville's carb count into perspective, here is a comparison with other common breakfast sausage options based on available nutritional data. Note that serving sizes and nutritional information can vary by product and region.

Product Serving Size Total Carbs (g) Protein (g) Key Carb Source Notes
Johnsonville Original Links 3 links (55g) 2 9 Corn syrup, dextrose Minimal carbs, good for most diets.
Johnsonville Turkey Links 2 links (45g) 1 6 Sugars, trace ingredients Even lower carb, also lower in fat.
Jimmy Dean Regular Links 2 links (45g) 2 9 Dextrose, spices Very comparable to Johnsonville Original.
Generic Pork Sausage 100g 0-2 27 Binders, flavorings (varies) Carb count depends entirely on brand.
Applegate Naturals Chicken & Maple 2 links 4 8 Maple sugar, apple juice High-quality ingredients but higher carbs from natural sugars.
Frankfurter/Vienna Sausage ~100g ~2 ~12 Flavorings, binders Different sausage type, but comparable carb content.

As the table shows, Johnsonville's Original links and patties are competitive in the low-carb breakfast sausage market. The key differentiator often comes down to added sugars in flavored varieties, making label-reading a vital step for carb-conscious consumers.

Integrating Johnsonville Sausage into Your Diet

For individuals on low-carb, keto, or other restricted diets, Johnsonville breakfast sausage can be a convenient protein source. Here's how to incorporate it effectively:

Low-Carb and Keto Meals

Pairing Johnsonville's Original or Turkey sausages with other low-carb foods creates a balanced meal that supports ketosis.

  • Breakfast Scramble: Cook sausage links or patties with scrambled eggs, cheese, and spinach. This provides high protein and healthy fats with minimal carbs.
  • Sausage with Avocado: Enjoy sausage alongside half an avocado and a side of salsa for a quick and satisfying meal.
  • Veggie Hash: Create a breakfast hash with non-starchy vegetables like bell peppers, onions, and zucchini, mixing in chopped sausage for flavor and protein.

Portion Control

While the carb count is low, it's still important to manage overall intake. Sticking to the recommended serving size (e.g., 3 links) helps keep both carbs and sodium in check. Both Johnsonville and Jimmy Dean have relatively high sodium counts, so this is an important consideration for those managing blood pressure.

Reading the Label: Beyond the Carb Count

For a complete picture, a quick glance at the label is not enough. Here's what to look for:

  • Total Carbohydrates: The primary number for those tracking macros.
  • Added Sugars: A separate line item on the nutrition label that indicates if sweeteners were added. This is especially relevant for flavored sausages.
  • Ingredients List: Look for ingredients like corn syrup, dextrose, or flour that could signal higher carb content. The shorter the list, the better for low-carb goals.
  • Sodium: Monitor sodium content, as many sausages are heavily salted. For example, Johnsonville Original links contain 490mg of sodium per serving.
  • Fat: Be mindful of fat content, especially saturated fat, which can be high in some sausage products.

Conclusion

For those seeking a low-carb breakfast option, Johnsonville breakfast sausage is a very viable choice. The Original and Turkey varieties, in particular, contain minimal carbohydrates—typically 1 to 2 grams per serving, making them compatible with most low-carb and ketogenic diets. The small amount of carbs comes from minor additions like flavorings and sweeteners, not from the meat itself. However, it is essential to check the nutritional information for any flavored varieties, such as Brown Sugar & Honey, as these can contain significantly more sugar and carbohydrates. When paired with other low-carb foods, Johnsonville sausage can be a delicious and convenient way to stay on track with your nutritional goals.

For more detailed nutritional information on food products, you can refer to the USDA's FoodData Central website for comprehensive resources. ^1

Navigating Carbohydrates in Johnsonville Sausage

  • Original Links: A serving of Johnsonville Original Breakfast Links (3 links) contains 2 grams of total carbohydrates.
  • Original Patties: One Fully Cooked Original Breakfast Sausage Patty has 1 gram of total carbohydrates.
  • Turkey Sausage: Johnsonville's Fully Cooked Turkey Links contain only 1 gram of total carbohydrates per serving.
  • Flavored Varieties: Watch for added sugars in flavored sausages like Brown Sugar & Honey, which has 4 grams of carbs per serving.
  • Carb Sources: The minor carbohydrate content comes from added seasonings, dextrose, or binders, not from the pork or turkey itself.
  • Keto-Friendly: The standard Original and Turkey sausages are generally suitable for keto and low-carb diets due to their minimal carbohydrate count.
  • Check the Label: Always read the nutrition label to confirm carb and sugar content, especially for different flavors, as formulations can vary.

Johnsonville Breakfast Sausage FAQs

Question: Are Johnsonville breakfast sausages suitable for a ketogenic diet? Answer: Yes, the Original and Turkey breakfast sausages are generally considered keto-friendly, with their low carbohydrate content of 1-2 grams per serving. Always check the label for any specific flavor to ensure there are no added sugars that would increase the carb count.

Question: What are the main sources of carbohydrates in sausage? Answer: The carbs in sausage come from added ingredients and flavorings, not from the meat itself. Common sources include sweeteners like corn syrup or dextrose, minor binders like flour, and sometimes other flavor agents.

Question: How does the carb count of Johnsonville Original Links compare to the patties? Answer: A serving of three cooked Original Breakfast Links has 2 grams of carbs, while a single Fully Cooked Original Breakfast Sausage Patty contains 1 gram of carbs. The patties often have a slightly lower carb count per individual piece.

Question: Do all Johnsonville sausage products have a similar carb count? Answer: No, the carb count varies by product. Flavored varieties, such as the Brown Sugar & Honey links, contain more carbs due to added sugars. It is crucial to check the nutrition label for each specific product.

Question: Is Johnsonville Turkey Breakfast Sausage lower in carbs than the pork variety? Answer: Johnsonville's Fully Cooked Turkey Links contain 1 gram of total carbohydrates per serving, which is slightly lower than the 2 grams found in the Original Pork Links.

Question: Can I eat Johnsonville sausage on a strict low-carb diet? Answer: Yes, but you should still practice portion control and account for the 1-2 grams of carbs per serving within your daily carbohydrate budget. Pairing it with other zero-carb or very low-carb foods is the best strategy.

Question: How does Johnsonville's carb content compare to other major breakfast sausage brands? Answer: Johnsonville is very competitive with other major brands like Jimmy Dean, with similar low carb counts for its original pork links. Some other brands may have slightly different formulations or added ingredients that can affect the final carb total.

Frequently Asked Questions

Yes, the Original and Turkey breakfast sausages are generally considered keto-friendly, with their low carbohydrate content of 1-2 grams per serving. Always check the label for any specific flavor to ensure there are no added sugars that would increase the carb count.

The carbs in sausage come from added ingredients and flavorings, not from the meat itself. Common sources include sweeteners like corn syrup or dextrose, minor binders like flour, and sometimes other flavor agents.

A serving of three cooked Original Breakfast Links has 2 grams of carbs, while a single Fully Cooked Original Breakfast Sausage Patty contains 1 gram of carbs. The patties often have a slightly lower carb count per individual piece.

No, the carb count varies by product. Flavored varieties, such as the Brown Sugar & Honey links, contain more carbs due to added sugars. It is crucial to check the nutrition label for each specific product.

Johnsonville's Fully Cooked Turkey Links contain 1 gram of total carbohydrates per serving, which is slightly lower than the 2 grams found in the Original Pork Links.

Yes, but you should still practice portion control and account for the 1-2 grams of carbs per serving within your daily carbohydrate budget. Pairing it with other zero-carb or very low-carb foods is the best strategy.

Johnsonville is very competitive with other major brands like Jimmy Dean, with similar low carb counts for its original pork links. Some other brands may have slightly different formulations or added ingredients that can affect the final carb total.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.