Skip to content

What are the ingredients in three farmers chickpeas: A Comprehensive Flavor Guide

3 min read

Boasting 10g of plant-based protein and 10g of fiber per 50g serving, Three Farmers roasted chickpeas are a nutritious snack option. This guide answers exactly what are the ingredients in three farmers chickpeas, providing a flavor-by-flavor breakdown for the most popular varieties.

Quick Summary

This article details the ingredients in various Three Farmers roasted chickpea flavors, including the simple Sea Salt and more complex BBQ. It covers allergens, nutritional highlights, and the brand's commitment to clean, high-quality ingredients, helping consumers make informed snacking choices.

Key Points

  • Core Ingredients: All savory Three Farmers chickpeas are made with roasted chickpeas, high oleic sunflower oil, and a seasoning blend.

  • Flavor Variations: The seasoning blends are what differentiate the flavors, with options like Sea Salt & Lime, Barbecue, and Turmeric & Spice.

  • Chocolate-Coated Ingredients: The Dark Chocolate variety has a distinct ingredient list that includes chocolate liquor and other sweeteners.

  • Allergen Safety: Many flavors are produced in a dedicated nut-free and peanut-free facility, but the Dark Chocolate may contain milk and soy.

  • Nutritional Value: Three Farmers chickpeas are high in protein and fiber, making them a nutritious and satisfying snack.

  • Canadian Sourcing: The company uses Canadian-grown chickpeas and is committed to sustainable farming practices.

In This Article

Three Farmers: A Commitment to Clean Snacking

Three Farmers Foods, a Canadian, family-owned company, produces roasted chickpea snacks focusing on simple ingredients. They are dry roasted, not fried, for a healthier crunch. Their flavors range from savory to sweet. Here's a look at the ingredients in popular varieties.

The Classic Flavors: Simple & Pure

For those who prefer natural ingredients, these options highlight the chickpeas' inherent flavor.

Sea Salt Roasted Chickpeas

This classic flavor features just three ingredients, emphasizing the quality of the chickpeas.

  • Ingredients: Chickpeas, High oleic sunflower oil, Sea salt.

Sea Salt & Lime Roasted Chickpeas

This flavor adds a tangy, zesty kick with a blend of natural seasonings.

  • Ingredients: Chickpeas, Seasoning (sea salt, cane sugar, citric acid, natural flavour, onion powder, garlic powder, corn starch), High oleic sunflower oil.

The Bold Flavors: Savory & Spiced

These varieties offer more intense flavors through carefully crafted seasoning mixes.

Barbecue Roasted Chickpeas

Delivering a smoky, sweet, and tangy profile, this flavor uses a blend of familiar spices and ingredients.

  • Ingredients: Chickpeas, Seasoning (cane sugar, tomato powder, salt, spices, onion powder, yeast extract, garlic powder, corn starch, natural flavor, citric acid, smoke flavor, spice extractives), High oleic sunflower oil.

Turmeric & Spice Roasted Chickpeas

This option features the warm, earthy notes of turmeric and other spices like coriander and cardamom.

  • Ingredients: Chickpeas, Seasoning (salt, sugar, spices (including turmeric, coriander, and cardamom), carrot powder, onion powder, tomato powder, garlic powder, dehydrated parsley, spice extractives, natural flavour), High oleic sunflower oil.

The Sweet Indulgence

Three Farmers also offers a sweet snack with their chickpeas coated in chocolate.

Dark Chocolate Roasted Chickpeas

This indulgent treat combines crunchy chickpeas with rich dark chocolate. Note the potential allergens.

  • Ingredients: Chocolate Liquor, Roasted Chickpeas, Sugars (Sugar, Tapioca Syrup, Tapioca Dextrin), Cocoa Butter, Vanilla Zein, Coconut oil.
  • Potential Allergens: May Contain: Milk, Soy.

Three Farmers Chickpeas: Flavor & Ingredient Comparison

Flavor Main Ingredients Allergen Info Key Notes
Sea Salt Chickpeas, High Oleic Sunflower Oil, Sea Salt Nut/Peanut Free, Gluten Free, Vegan Minimalist, clean ingredients.
Sea Salt & Lime Chickpeas, Oil, Seasoning (Sea Salt, Cane Sugar, Citric Acid, Natural Flavor, etc.) Nut/Peanut Free, Gluten Free, Vegan Zesty flavor from natural spices.
Barbecue Chickpeas, Oil, Seasoning (Cane Sugar, Tomato Powder, Spices, etc.) Nut/Peanut Free, Gluten Free, Vegan Smoky and tangy seasoning mix.
Turmeric & Spice Chickpeas, Oil, Seasoning (Salt, Sugar, Turmeric, Spices, etc.) Nut/Peanut Free, Gluten Free, Vegan Earthy and aromatic, featuring turmeric.
Dark Chocolate Chickpeas, Chocolate Liquor, Sugars, Cocoa Butter, Vanilla Zein May Contain: Milk, Soy Unique sweet and crunchy combination.

Nutritional Profile and Sourcing Excellence

Beyond ingredients, Three Farmers chickpeas offer nutritional benefits, with 10g of protein and 10g of fiber per 50g serving. They use high oleic sunflower oil for healthy fats and emphasize sustainable farming of Canadian-grown chickpeas. Dry roasting provides a crispy texture. Many products are processed in a nut and peanut-free facility, but the Dark Chocolate flavor may have allergen warnings for milk and soy.

The Three Farmers Difference: Transparency and Quality

Three Farmers prioritizes ingredient transparency, listing all components for informed consumer choices. They use natural seasonings over artificial additives, aligning with their clean-label promise. High-quality sourcing and minimal processing distinguish them in the snack market.

Conclusion: Simple, Wholesome, and Flavorful

In conclusion, Three Farmers chickpeas' ingredients vary by flavor but consistently reflect the brand's commitment to simplicity and quality, using Canadian-grown chickpeas, high oleic sunflower oil, and natural seasonings. Their nutritional value, sustainable sourcing, and allergen considerations make them a trusted brand. For precise ingredient details, always check product packaging. The Three Farmers Foods Website offers more information.

Final Thoughts on Three Farmers Chickpeas

Three Farmers' success stems from transparency and quality, meeting consumer demand for clear ingredient information and minimal processing. With a range of flavors, they offer a wholesome snack option for various preferences.

Frequently Asked Questions

Three Farmers uses Kabuli chickpeas, a large, light-colored variety with a nutty flavor and creamy texture.

All savory flavors are vegan. The Dark Chocolate is also vegan-friendly but may be processed on equipment handling milk.

Yes, they are certified gluten-free, suitable for those with gluten sensitivities or celiac disease.

Most savory flavors are made in a dedicated nut-free/peanut-free facility. Always check the packaging, as some products like Dark Chocolate may have warnings.

Three Farmers dry roasts their chickpeas for a light, airy, and crunchy texture without deep-frying.

It's a type of sunflower oil rich in healthy monounsaturated fats, used for health benefits and roasting stability.

The most accurate ingredient list for any specific flavor is always on the product packaging.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.