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What Does Boron Do to the Body?

3 min read

While not yet classified as an essential human nutrient by all health bodies, studies show that boron has a number of important physiological effects on bone and brain function, as well as hormone metabolism. This trace mineral, abundant in plant-based foods, plays a role in how the body handles other vital nutrients like calcium and magnesium.

Quick Summary

Boron is a trace mineral that affects the body's use of calcium, magnesium, and vitamin D, supporting bone health and influencing sex hormone levels. It also plays a role in cognitive performance and has anti-inflammatory properties.

Key Points

  • Bone Health: Boron enhances the body's absorption and use of calcium, magnesium, and vitamin D, which are crucial for maintaining strong bones and preventing conditions like osteoporosis.

  • Hormone Regulation: Boron influences the metabolism of steroid hormones, including raising serum estrogen levels in postmenopausal women and increasing free testosterone in men.

  • Cognitive Performance: Adequate boron intake has been linked to improved brain function, attention, manual dexterity, and short-term memory based on early studies.

  • Wound Healing: Boron and boron compounds show promise in accelerating wound healing due to their anti-inflammatory, antimicrobial, and antioxidant properties.

  • Sources: The best dietary sources of boron are plant-based foods, such as fruits (raisins, prunes), vegetables (potatoes, avocados), and nuts.

  • Supplementation Cautions: The safe upper intake limit for adults is 20 mg per day, and high doses from supplements can cause toxicity.

  • Not Essential (Yet): While beneficial, some health organizations do not classify boron as an essential human nutrient because its precise functions are not fully defined.

In This Article

Bone Health and Joint Support

One of the most well-documented roles of boron in the body is its impact on skeletal health. It works synergistically with calcium, magnesium, and vitamin D to support bone structure and prevent bone loss. By reducing the urinary excretion of these minerals and increasing the bioavailability of vitamin D, boron helps the body build and maintain stronger bones. Animal studies have shown that boron deficiency can lead to abnormal bone development, while supplementation improves bone mass and thickness.

Beyond basic bone structure, boron may also play a therapeutic role in conditions like osteoarthritis. Research has shown that individuals in regions with higher boron intake have a lower incidence of arthritis. Furthermore, studies on patients with osteoarthritis have demonstrated that boron supplementation can reduce inflammatory markers, such as C-reactive protein (CRP), and may help alleviate pain, stiffness, and increase mobility.

Hormone Regulation

Boron's influence on hormone levels, particularly sex hormones like estrogen and testosterone, is another significant function. This effect is especially noted in postmenopausal women, where boron supplementation has been shown to increase serum estradiol levels, a hormone crucial for maintaining bone density. For men, research has indicated that boron can significantly increase levels of free testosterone, a form that is more readily used by the body. By altering hormone levels, boron may play a part in managing menopausal symptoms and supporting muscle mass, though more research is needed.

Brain Function and Cognitive Performance

Early human and animal studies have linked adequate boron intake with improved brain function and cognitive performance. Low boron levels have been associated with reduced mental alertness, poorer performance on manual dexterity tasks, and impaired short-term memory and attention. The exact mechanism for this effect is still under investigation, but it may involve boron's role in affecting brain electrical activity and maintaining the integrity of cell membranes.

Comparison of Boron's Roles in the Body

Bodily System Primary Mechanism of Action Specific Benefits Evidence Strength
Skeletal System Aids metabolism of calcium, magnesium, and vitamin D; enhances bone mineralization and cell proliferation. Stronger bones, reduced osteoporosis risk, improved joint function, and alleviation of osteoarthritis symptoms. High
Endocrine System Influences levels and bioavailability of steroid hormones like estrogen and testosterone. Supports bone density (especially post-menopause) and may help maintain muscle mass. Moderate
Nervous System Affects brain electrical activity and impacts mental alertness, attention, and memory. Improved cognitive function and enhanced hand-eye coordination. Moderate (based on early studies)
Immune System & Skin Exhibits anti-inflammatory, antioxidant, and antimicrobial properties. Enhanced wound healing, reduced inflammation, and protection from oxidative stress. Varying (some animal, some human cell studies)

How to Get Boron into Your Diet

Boron is found naturally in many plant-based foods, with fruits, vegetables, nuts, and legumes being the primary dietary sources. Consuming a balanced diet rich in these foods is the most recommended way to ensure adequate intake. Common food sources include:

  • Fruits: Raisins, prunes, apples, peaches, and grapes are notably high in boron.
  • Nuts: Almonds, peanuts, and hazelnuts are good sources.
  • Legumes: Dried beans, chickpeas, and refried beans contain a significant amount.
  • Vegetables: Potatoes, avocados, and certain leafy greens like spinach provide boron.
  • Beverages: Wine, cider, and coffee also contain some boron.

Potential Risks and Considerations

While obtaining boron through diet is generally safe, high doses from supplements can lead to adverse effects. The Tolerable Upper Intake Level for adults is set at 20 mg per day. Symptoms of boron toxicity can include nausea, vomiting, headaches, and skin issues. Those with hormone-sensitive conditions, such as breast or prostate cancer, should be cautious with boron supplementation due to its effect on hormones. It is also important to note that certain compounds, like borax, are toxic when ingested and should not be consumed.

Conclusion: The Broader Role of Boron

Although the full scope of its mechanisms is still being uncovered, boron is far from a 'boring' element in human health. From fortifying bones and balancing hormones to enhancing cognitive function and accelerating wound healing, its effects are widespread and significant. While a varied diet is typically sufficient to meet the body's needs, individuals considering supplements should do so cautiously and under medical supervision. The complexity of how this trace mineral interacts with other nutrients and biological pathways underscores the importance of ongoing nutritional research.

Visit the Office of Dietary Supplements for more information on boron.

Frequently Asked Questions

There is no official Recommended Dietary Allowance (RDA) for boron. However, health bodies have set a Tolerable Upper Intake Level (UL) for adults at 20 mg per day, as higher amounts could potentially be unsafe.

Yes, most people can get adequate boron through a balanced diet rich in plant foods, such as fruits, vegetables, and nuts. Supplements are generally not necessary unless recommended by a healthcare professional.

Symptoms of boron toxicity, which typically occur from high-dose supplements rather than food, can include nausea, vomiting, skin flushing, headaches, and diarrhea.

Individuals with hormone-sensitive conditions like breast, uterine, or prostate cancer should be cautious, as boron can affect hormone levels. It is also not recommended for those with kidney disease.

Some studies suggest that boron may help alleviate osteoarthritis symptoms by reducing inflammation and supporting cartilage formation in the joints. Patients in trials have shown improvements in pain, rigidity, and mobility.

While boron is known to have important biological functions, some health organizations do not officially consider it essential because a clear biological role has not yet been defined for all body processes. However, research highlights its beneficial effects.

Excellent food sources of boron include raisins, prunes, dried apricots, avocados, nuts, peaches, and certain legumes like dried beans.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.