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What does goji berry do to the body? A comprehensive look

4 min read

For thousands of years, goji berries have been a staple in traditional Chinese medicine, valued for their powerful medicinal properties and high nutrient content. But beyond tradition, what does goji berry do to the body, according to modern research that highlights its benefits for eye health, immunity, and more?

Quick Summary

An investigation into goji berries reveals their rich antioxidant profile, supporting enhanced immune function, improved vision, skin health, and helping to regulate blood sugar and cholesterol levels.

Key Points

  • Antioxidant Power: Goji berries are rich in antioxidants, including polysaccharides and zeaxanthin, which combat cellular damage from free radicals and reduce inflammation.

  • Enhanced Immune Function: High levels of vitamins A and C, along with immune-modulating polysaccharides, help strengthen the body's immune system against illness and infection.

  • Superior Eye Protection: The carotenoids zeaxanthin and lutein increase macular pigment density, protecting the retina from harmful blue light and potentially guarding against age-related macular degeneration.

  • Metabolic Regulation: Compounds within goji berries can help balance blood sugar and cholesterol levels, improving insulin sensitivity and supporting cardiovascular health.

  • Nourished Skin: Beta-carotene, vitamin C, and antioxidants support skin tissue repair, protect against UV damage, reduce inflammation, and promote a more youthful complexion.

  • Mood and Energy Boost: Some studies indicate that regular consumption can improve mood, energy levels, and overall feelings of well-being.

  • Gut Health Support: The berries contain fiber and act as prebiotics, fostering a healthier and more balanced gut microbiome.

In This Article

The Nutritional Powerhouse Within

Often called wolfberries, goji berries are native to Asia and are prized for their vibrant red color and potent nutritional profile. They contain a wide spectrum of vitamins, minerals, and other bioactive compounds that collectively contribute to their various health effects within the body. A single 28-gram serving of dried goji berries provides significant amounts of daily vitamins and minerals, making them a dense source of nutrition.

The Body's Antioxidant Defense

The most significant effect of goji berries on the body is their powerful antioxidant capacity, which helps neutralize harmful free radicals that cause oxidative stress. This is largely due to key phytochemicals like polysaccharides, carotenoids, and flavonoids. These antioxidants protect cells from damage and are the basis for many of the berry's health-promoting properties, including anti-aging and anti-inflammatory effects.

  • Polysaccharides (LBPs): These complex sugars are a primary component of goji berries and have been studied for their ability to boost immunity and regulate metabolism.
  • Carotenoids: This family of compounds includes zeaxanthin and beta-carotene, which are responsible for the berry's red-orange hue. These are crucial for vision and skin health.
  • Flavonoids: These plant compounds, like quercetin and rutin, also possess strong antioxidant and anti-inflammatory properties.

System-Specific Effects of Goji Berries

Immune System Modulation

One of the most recognized effects of goji berries is their ability to enhance immune function. They contain high levels of vitamins A and C, which are essential for immune health. Vitamin C, in particular, stimulates the production of white blood cells that fight infection. Furthermore, studies have shown that regular consumption of goji berry juice can increase certain immune markers in the body. The polysaccharides also contribute to immune modulation, strengthening the body's natural defenses.

Ocular Health and Vision Support

For eye health, goji berries offer a significant benefit due to their high concentration of zeaxanthin and lutein. These carotenoids accumulate in the macula of the retina, where they filter out harmful blue light and provide antioxidant protection. Research has demonstrated that daily goji berry consumption can increase the density of macular pigment, which may help prevent or delay the progression of age-related macular degeneration (AMD). In one study, participants consuming goji berries showed a significant increase in protective eye pigments compared to those taking a commercial eye supplement.

Benefits for Skin Health

Beta-carotene, a precursor to vitamin A, is abundant in goji berries and helps promote healthy skin by assisting in tissue growth and repair. The potent antioxidants also play a role in protecting the skin from UV damage, minimizing sun spots, and reducing signs of aging. The anti-inflammatory properties can also help calm reactive or irritated skin, while vitamin C stimulates collagen production to maintain skin elasticity.

Metabolic and Gut Health

Goji berries can help stabilize blood sugar levels and improve insulin sensitivity. The fiber content aids in regulating the absorption of sugar into the bloodstream, preventing spikes. The polysaccharides in goji berries also act as prebiotics, promoting the growth of beneficial bacteria in the gut. This fermentation process produces short-chain fatty acids (SCFAs), which support the intestinal barrier and modulate the immune system. Additionally, goji berries may help lower bad (LDL) cholesterol while increasing good (HDL) cholesterol, supporting cardiovascular health.

Mood and Energy Improvement

Some research suggests that goji berries can positively impact mood, energy levels, and sleep quality. A human study found that participants drinking goji juice daily reported improved energy, mental acuity, and feelings of calmness. The complex array of nutrients and antioxidants is believed to contribute to these benefits, possibly through neuroprotective effects and reduced oxidative stress.

Potential Risks and Considerations

While generally safe, goji berries can interact with certain medications. It is crucial to consult a healthcare provider if you are taking blood thinners like warfarin, as goji berries can increase the risk of bleeding. They may also affect blood sugar levels, which could be a concern for people with diabetes or those on medication for high blood pressure. In rare cases, allergic reactions can occur, especially in individuals with sensitivities to other fruits. It is best to introduce goji berries into your diet in moderation.

Goji Berries vs. Other Superfruits

Feature Goji Berries Blueberries Cranberries
Key Antioxidants Zeaxanthin, Polysaccharides Anthocyanins Proanthocyanidins
Key Nutrients Vitamin A, C, Iron Vitamin K, C, Manganese Vitamin C, Fiber, Manganese
Primary Benefits Eye health, immune support, skin Brain health, cardiovascular Urinary tract health, immunity
Flavor Profile Sweet, slightly tangy Sweet, mild Tart, sour
Usage Dried, tea, soups Fresh, frozen, baked goods Juice, dried, sauce

How to Incorporate Goji Berries into Your Diet

Adding goji berries to your diet is simple and versatile. They are most commonly sold dried, similar to raisins, and can be enjoyed in various ways:

  • Snack on them: Eat a handful of dried goji berries as a nutritious snack.
  • Mix into meals: Sprinkle them over oatmeal, yogurt, cereal, or salads.
  • Bake with them: Add them to cookies, muffins, and breads.
  • Make a tea: Steep dried goji berries in hot water for a ruby-red, health-boosting infusion.
  • Blend into smoothies: Use dried or rehydrated goji berries in your favorite smoothie recipes.

Conclusion: The Holistic Impact of Goji Berries

The research on what goji berries do to the body reveals a potent, nutrient-dense fruit with a wide array of potential benefits. From their exceptional antioxidant capacity, which shields the body from cellular damage, to their specific and measurable effects on immune function and eye health, these berries have earned their 'superfood' status. They also play a supportive role in managing metabolic health and improving skin condition. However, it is essential to be aware of potential drug interactions and to consume them as part of a balanced and varied diet. For individuals seeking a natural way to bolster their defenses, protect their vision, and enhance overall well-being, incorporating goji berries in moderation offers a flavorful and functional option. For those with pre-existing conditions, a conversation with a healthcare provider is always recommended. For further scientific information, consider reviewing reliable health sources.

Frequently Asked Questions

The main health benefits of goji berries include boosting the immune system, protecting eye health with powerful antioxidants like zeaxanthin, improving skin health, and helping to regulate blood sugar and cholesterol levels.

Yes, goji berries can help improve eyesight. They are a potent source of zeaxanthin and lutein, antioxidants that increase the density of protective pigments in the eyes and filter out harmful blue light, which may protect against age-related vision loss.

While generally safe, goji berries can interact with certain medications, including blood thinners like warfarin and drugs for diabetes or high blood pressure. They may also cause allergic reactions in some people. Consultation with a doctor is advised.

Goji berries support the immune system through their high content of vitamins A and C, which are crucial for immune function. Additionally, their unique polysaccharides and antioxidant properties help enhance immune responses and fight off infection.

Goji berries can be consumed dried, raw, or cooked. They can be added to cereals, yogurt, smoothies, salads, or steeped in hot water to make tea. Some research suggests that consuming goji juice or extracts can also provide benefits.

Yes, goji berries are considered beneficial for anti-aging. Their rich antioxidant content helps combat free radical damage, which contributes to signs of aging. The beta-carotene and vitamin C also support skin health, reduce wrinkles, and protect against environmental stress.

Goji berries can aid in weight management as part of a balanced diet. Their fiber content helps increase satiety and control blood sugar levels, while their nutrient-dense, low-calorie profile makes them a healthy alternative to other dried fruits.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.