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What Does Mountain Dew Voltage Have in It? A Detailed Ingredient Breakdown

3 min read

In 2008, Mountain Dew Voltage won the first 'DEWmocracy' promotion and earned its place as a permanent flavor, captivating fans with its distinct taste. This soda's electrifying blue hue and "charged" flavor profile often leave drinkers wondering: what does Mountain Dew Voltage have in it to create that unique experience? The answer involves a blend of standard soda components, plus a few signature additions that set it apart.

Quick Summary

Mountain Dew Voltage contains carbonated water, high fructose corn syrup, natural flavors, caffeine, and a unique ginseng root extract. The vibrant blue color comes from food dyes Blue 1 and Red 40, while a combination of citric acid and sodium benzoate serves as a preservative system.

Key Points

  • Signature Flavor: Mountain Dew Voltage gets its bold, fruity taste from a blend of natural raspberry and citrus flavors.

  • Ginseng Addition: A key differentiator is the inclusion of panax ginseng root extract, which adds a unique, earthy note to the flavor profile.

  • Caffeine Content: A typical 12 fl oz can of Voltage contains 55 mg of caffeine, providing an energizing kick.

  • Vibrant Color: The eye-catching blue color of the soda is achieved using the synthetic food dyes Blue 1 and Red 40.

  • High Sugar Content: Like many sodas, it is primarily sweetened with high fructose corn syrup, contributing to a high added sugar count.

  • Preservatives: Sodium benzoate and calcium disodium EDTA are included to preserve freshness and protect the flavor over time.

In This Article

What is Mountain Dew Voltage Made Of?

Mountain Dew Voltage is known for its bold raspberry citrus flavor with a hint of ginseng. The full ingredient list reveals a combination of core soda components, flavoring agents, preservatives, and colorants. A typical can includes the following ingredients:

  • Carbonated Water: The foundation of any soda, providing its signature fizz.
  • High Fructose Corn Syrup: The primary sweetener, contributing to the drink's high sugar content.
  • Natural Flavor: This proprietary blend creates the distinct raspberry citrus profile that defines Voltage.
  • Citric Acid: Provides a tart, citrusy flavor and helps balance the sweetness.
  • Sodium Benzoate (Preserves Freshness): A preservative used to prevent microbial growth and maintain product quality over time.
  • Caffeine: A stimulant that provides an energizing effect, with a typical 12-ounce can containing 55 mg.
  • Sodium Citrate: An acidity regulator that helps maintain the soda's pH level.
  • Gum Arabic: A stabilizer that helps prevent ingredients from separating.
  • Calcium Disodium EDTA (To Protect Flavor): A chelating agent that binds to metal ions, preventing them from causing oxidation and flavor degradation.
  • Panax Ginseng Root Extract: A unique botanical addition that contributes a slightly herbal, earthy note to the overall flavor profile.
  • Blue 1 & Red 40: Synthetic food colorants that give the soda its distinctive blue appearance.

The Flavor Profile: Raspberry, Citrus, and Ginseng

The most prominent elements of Mountain Dew Voltage's taste are the combination of fruit and herbal notes. The raspberry and citrus flavors provide a sweet and tangy experience that is different from the original Mountain Dew's lemon-lime profile. The inclusion of ginseng root extract is a notable difference, adding a subtle, earthy layer that adds complexity to the drink's overall flavor. This unique combination is what helped it win the "DEWmocracy" competition and become a fan-favorite.

Comparison: Mountain Dew Voltage vs. Original Mountain Dew

While both beverages share many foundational ingredients, their taste, appearance, and some components are different. This table highlights some key distinctions.

Feature Mountain Dew Voltage Original Mountain Dew
Flavor Profile Raspberry and citrus with ginseng Lemon and lime flavor
Color Bright blue Neon green-yellow
Unique Additive Panax Ginseng Root Extract No ginseng extract
Sweetener Primarily High Fructose Corn Syrup Primarily High Fructose Corn Syrup
Caffeine (12oz) 55 mg 54 mg

Potential Health Considerations

As with most sweetened carbonated beverages, Mountain Dew Voltage contains a high amount of added sugar. A standard 12-ounce can contains 46 grams of added sugar, which accounts for 91% of the recommended daily value based on a 2,000-calorie diet. Excessive consumption of sugary drinks has been linked to various health concerns, including obesity, tooth decay, and Type 2 diabetes. The drink also contains food dyes, which have been a subject of concern for some consumers.

Conclusion

Mountain Dew Voltage's unique blend of raspberry, citrus, and ginseng creates its signature flavor and appearance. The product relies on a list of ingredients common to many sodas, including carbonated water and high fructose corn syrup, but adds ginseng root extract and a mix of food colorants to achieve its distinct identity. While it remains a popular choice for its bold taste, consumers should be mindful of its high sugar content. Understanding what does Mountain Dew Voltage have in it allows drinkers to make informed choices about their beverage consumption while still enjoying this fan-favorite soda.

Where to find the ingredients and nutrition facts?

For the most up-to-date and specific information, always refer to the nutrition label on the product packaging. Online grocery stores like Publix and H-E-B also list the ingredients and nutrition facts for their products, including Mountain Dew Voltage. The official Mountain Dew website is another excellent resource for product details.

Frequently Asked Questions

Mountain Dew Voltage gets its distinctive blue color from a combination of synthetic food dyes, specifically Blue 1 and Red 40.

Yes, Mountain Dew Voltage contains panax ginseng root extract, which adds a subtle, earthy flavor to the raspberry and citrus notes.

A standard 12-ounce can of Mountain Dew Voltage contains 55 milligrams of caffeine.

The main sweetener used in Mountain Dew Voltage is high fructose corn syrup.

Yes, Mountain Dew Voltage is still in production and has been since winning the original 'DEWmocracy' promotion in 2008.

Mountain Dew Voltage is described as having a raspberry citrus flavor profile, with a subtle hint of ginseng.

No, the ingredients in Mountain Dew Voltage are not all-natural. It contains synthetic food colorants like Blue 1 and Red 40, as well as high fructose corn syrup.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.