Skip to content

What dried fruit builds bone density? The science behind prunes and figs

4 min read

Osteoporosis is a common condition affecting over 10 million Americans, significantly increasing the risk of fractures due to reduced bone density. Fortunately, emerging evidence suggests certain dietary choices, including specific dried fruit, can positively influence bone health and help build bone density.

Quick Summary

Daily prune consumption has been shown to slow age-related bone loss, particularly in postmenopausal women. Dried figs also offer a concentrated source of bone-building calcium and other essential minerals. These fruits provide key nutrients to support bone health.

Key Points

  • Prunes are Proven: Several clinical studies show that eating 4-6 prunes daily helps preserve and protect bone mineral density, especially in postmenopausal women.

  • Figs are Calcium-Rich: Dried figs are an excellent non-dairy source of calcium, containing significant amounts per serving to support strong bones.

  • Beyond Calcium: Prunes contain unique polyphenols that reduce inflammation associated with bone breakdown, offering a different mechanism for protecting bone health.

  • Potassium and Vitamin K: Prunes, figs, and dates provide important minerals like potassium and vitamin K, which play crucial roles in regulating calcium balance and bone formation.

  • Holistic Approach: While dried fruits are beneficial, they work best as part of a comprehensive bone health strategy that includes other calcium-rich foods, Vitamin D, and weight-bearing exercise.

In This Article

Prunes: The Champion of Dried Fruits for Bone Density

Among all dried fruits, prunes (dried plums) have the most robust scientific evidence supporting their role in bone health. A key finding from a Penn State study revealed that postmenopausal women who ate just four to six prunes daily for one year successfully maintained bone density and strength, particularly in the tibia, while the control group experienced significant bone loss. These benefits appear to be multifaceted, involving a unique combination of bioactive compounds and essential nutrients found in prunes.

The Mechanisms Behind Prune's Bone-Building Power

Prunes' ability to protect bone structure is not due to a single nutrient but a synergistic blend of components:

  • Polyphenols: Prunes are exceptionally rich in polyphenols, plant compounds with powerful antioxidant and anti-inflammatory properties. Inflammation is a known driver of bone breakdown, and the polyphenols in prunes help to blunt these inflammatory pathways, thereby slowing the breakdown of old bone tissue.
  • Vitamin K: Prunes are a notable source of vitamin K, with a half-cup serving providing a significant percentage of the daily value. Vitamin K is crucial for bone health because it helps regulate calcium balance and activates specific proteins involved in bone mineralization, or the hardening of bones.
  • Potassium: High levels of potassium in prunes help neutralize acidic compounds in the body that can otherwise cause calcium to be leached from the bones. This protective effect helps to preserve existing bone mineral density.
  • Boron: This trace mineral plays a supportive but important role in bone health by aiding the absorption of calcium and magnesium.

Other Dried Fruits with Key Bone-Supporting Nutrients

While prunes lead the pack, other dried fruits can contribute valuable nutrients to a bone-healthy diet. Combining different dried fruits can provide a broader spectrum of vitamins and minerals.

Dried Figs

Dried figs are another standout choice, known for their high mineral content, especially calcium. A half-cup of dried figs provides a substantial amount of calcium, along with potassium and magnesium. These minerals work together to support bone structure and density. Dried figs are particularly beneficial for those looking to increase their calcium intake without relying solely on dairy products.

Dried Apricots and Dates

These fruits also contain important nutrients for bone health. Dried apricots provide potassium and a small amount of vitamin K, while dates offer magnesium and potassium. While they may not have the same density-building evidence as prunes and figs, they are nutritious additions to a balanced diet aimed at supporting overall bone health.

Dried Fruit Nutrient Comparison Table

Nutrient Prunes (per 100g) Dried Figs (per 100g) Dates (per 100g) Notes
Calcium (mg) 43 ~162 ~64 Figs offer a higher concentration of calcium.
Potassium (mg) 732 ~680 ~696 All are good sources, helping with calcium balance.
Vitamin K (mcg) ~60 ~16 Minimal Prunes are a significantly better source of Vitamin K.
Polyphenols High Present Present Prunes have a high oxygen radical absorbance capacity.

Beyond Dried Fruit: A Holistic Approach to Strong Bones

While dried fruits can be a valuable part of a bone-healthy diet, they are just one piece of the puzzle. Maximizing bone density requires a comprehensive approach that includes a variety of nutrients and healthy lifestyle habits.

Essential Nutrients

  • Calcium: Include other sources like dairy products (milk, yogurt), dark leafy greens (kale, collard greens), fortified plant-based milks, and tofu.
  • Vitamin D: This vitamin is crucial for calcium absorption. Sources include sunlight exposure, fatty fish (like canned salmon), fortified milk and orange juice, and supplements.
  • Magnesium: Found in nuts (almonds, cashews), seeds (sesame, chia), and whole grains, magnesium helps maintain proper vitamin D levels and bone mineral density.

Key Lifestyle Habits

  • Regular Exercise: Weight-bearing exercises, such as walking, jogging, hiking, and strength training, stimulate bones to grow stronger and denser.
  • Avoid Smoking and Excessive Alcohol: Both habits are known to negatively impact bone health and increase osteoporosis risk.

Conclusion: Making Smart Choices for Bone Health

Research indicates that prunes are the most effective dried fruit for protecting and even reversing bone loss, especially in postmenopausal women. The best results are seen with a moderate, consistent daily intake of 4-6 prunes. Additionally, incorporating other dried fruits like figs, dates, and apricots provides a spectrum of beneficial minerals and antioxidants that complement a bone-healthy diet. Remember that dried fruits are calorie-dense and should be consumed in moderation as part of an overall balanced nutrition plan. By focusing on a holistic diet rich in a variety of bone-supporting nutrients and maintaining an active lifestyle, you can help build and preserve your bone density for years to come. For personalized guidance on your bone health, consider speaking with a healthcare professional.

Visit the NIH Osteoporosis and Related Bone Diseases Resource Center for more information

Frequently Asked Questions

Prunes (dried plums) have the most significant scientific evidence proving their ability to help build and maintain bone density. Studies show that consuming as few as 4 to 6 prunes daily can help slow bone loss, especially in older women.

Research suggests that a daily intake of 4 to 6 prunes (approximately 50 grams) is an effective and feasible dose to help preserve bone mineral density.

While dried figs are a good source of calcium, prunes have been more extensively studied and shown to have a stronger, more direct impact on slowing bone loss. Both can be beneficial, but prunes have more scientific backing for density-building effects.

Dried fruits like figs and prunes contain calcium and other minerals, but they should not be your sole source. They are best used to supplement a diet rich in dairy, leafy greens, and fortified foods for maximum calcium intake.

Polyphenols are antioxidants found in prunes that combat inflammation, a process that can accelerate bone breakdown. By reducing inflammation, polyphenols help slow the rate at which bone is resorbed, thus protecting bone density.

Yes, studies have shown that men with bone loss can also benefit from consuming prunes. Prunes positively affect bone turnover markers in men, supporting overall bone health.

Dried fruits like prunes can help prevent and potentially reverse bone loss, but they are not a standalone solution. A comprehensive approach, including a balanced diet rich in calcium and vitamin D, weight-bearing exercise, and medical supervision, is essential.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.