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What Has More Caffeine: Mountain Dew or Coffee?

4 min read

A 12-ounce can of regular Mountain Dew contains 54 mg of caffeine, but a standard 12-ounce cup of brewed coffee can contain two to three times that amount. This means coffee is almost always the more potent source of caffeine, ounce for ounce.

Quick Summary

This article compares the caffeine content of Mountain Dew and coffee, explaining how factors like serving size, brewing method, and sugar affect their stimulant properties. The comparison details specific caffeine amounts and explores the different ways each beverage delivers its energy.

Key Points

  • Coffee has more caffeine: On average, a standard cup of coffee contains 2-3 times more caffeine than a 12-ounce can of Mountain Dew.

  • Per-ounce potency: When compared ounce-for-ounce, coffee has a much higher concentration of caffeine than Mountain Dew.

  • Sugar's deceptive role: The intense energy rush from Mountain Dew is largely due to its high sugar content, which causes a rapid spike and subsequent crash.

  • Coffee variables affect strength: The caffeine content in coffee can vary dramatically based on the bean type, roast, and brewing method, unlike the more consistent level in soda.

  • Different energy profiles: Coffee provides a more stable, sustained energy boost, while Mountain Dew's effect is more immediate but shorter-lived due to the sugar.

  • Healthier option: For a daily energy source, coffee is generally considered the healthier option due to the absence of excessive sugar.

In This Article

Caffeine Showdown: Coffee Wins on Potency

When it comes to sheer caffeine content, brewed coffee handily beats Mountain Dew. While a 12-ounce can of Mountain Dew provides a consistent 54 mg of caffeine, the amount in coffee can vary widely depending on the type of bean, roast level, and brewing method. A similar 12-ounce serving of brewed coffee can easily contain 150 mg or more of caffeine. For those seeking a stronger, more direct caffeine kick, coffee is the undisputed winner.

Per-Ounce Comparison: The True Measure

To get a clear picture, a per-ounce comparison is more accurate. Mountain Dew has approximately 4.5 mg of caffeine per fluid ounce. In contrast, a cup of drip-brewed coffee can have anywhere from 8 to 14 mg of caffeine per ounce, and sometimes more, placing it significantly higher. A single shot of espresso, at roughly 1.5 ounces, packs an even higher concentration, with up to 50 mg per ounce. This ounce-for-ounce difference is why the perception of Mountain Dew's potency is often misleading.

The Role of Sugar in the Energy Boost

For many, the energy rush from Mountain Dew can feel more intense or faster acting than that from coffee. This isn't because of its caffeine, but its extremely high sugar content. A 12-ounce can of Mountain Dew contains around 46 grams of sugar. This massive sugar load provides a rapid glucose spike, which contributes to the perception of a powerful energy boost, quickly followed by a crash. Black coffee, with no sugar, does not cause this effect, providing a more stable and sustained energy increase from the caffeine alone. The combination of sugar and caffeine in soda can create a more dramatic but fleeting energy experience.

Varietal Differences in Coffee and Soda

The caffeine content in coffee isn't static. It can vary based on several factors:

  • Bean Type: Robusta coffee beans contain almost twice as much caffeine as Arabica beans, a crucial distinction for the truly caffeine-sensitive.
  • Brewing Method: A single shot of espresso is highly concentrated, but a larger 12-ounce cold brew can contain significantly more total caffeine.
  • Roast Level: Contrary to popular belief, a light roast can sometimes contain slightly more caffeine than a dark roast. Dark roasting burns off some of the bean's mass, concentrating the caffeine in the remaining material, but a lighter roast maintains more mass per scoop.
  • Serving Size: The total amount of caffeine consumed is directly proportional to the volume. A large 24-ounce coffee will have a far greater total caffeine dose than a small 12-ounce cup.

For Mountain Dew, the caffeine content is more predictable but also varies across its many variants. For example, a 12-ounce can of Mountain Dew Zero Sugar has slightly more caffeine than the regular version, at 68 mg versus 54 mg. This demonstrates that while the base level is lower than coffee, the specific product matters.

Comparison Table: Mountain Dew vs. Coffee

Feature Regular Mountain Dew (12 oz) Brewed Coffee (12 oz) Espresso Shot (1.5 oz)
Caffeine Content 54 mg 113-247 mg 70-112.5 mg
Caffeine per Ounce 4.5 mg ~9-20 mg ~47-75 mg
Sugar Content ~46 g 0 g (black) 0 g (black)
Energy Effect Rapid peak, quick crash Sustained boost Rapid, high-intensity boost
Contributing Factor Sugar and caffeine Caffeine primarily Caffeine primarily
Primary Purpose Hydration, taste, sugar-rush Energy, focus Intense, rapid energy

Making the Right Choice for Your Energy Needs

The decision between Mountain Dew and coffee comes down to more than just caffeine content. If your primary goal is a clean, sustained energy boost, coffee is the superior choice. It provides a higher dose of caffeine without the accompanying sugar spike and subsequent crash. This makes it more suitable for maintaining focus over a longer period. For those who enjoy a flavorful beverage and don't mind the sugar, Mountain Dew can provide a perceived quicker lift, but at the cost of a sugar rush and potential health concerns associated with high sugar intake. Considering the vastly different nutritional profiles, coffee remains the healthier option for a regular energy fix.

Conclusion

In the battle of the beverages, coffee contains significantly more caffeine than Mountain Dew, particularly when comparing ounce for ounce. While Mountain Dew can offer a quick, albeit fleeting, energy boost due to its high sugar content, coffee provides a more concentrated and sustained caffeine experience. The type of coffee bean, brew method, and serving size will influence the exact amount, but on average, a cup of coffee delivers a far more potent dose than a can of the soda. Choosing the right drink depends on your specific needs, but for a true caffeine hit, the coffee mug prevails. For a more detailed look at what constitutes a safe amount of daily caffeine consumption, consult the Mayo Clinic guidelines.

Frequently Asked Questions

Generally, yes. Ounce for ounce, a typical brewed coffee has a higher caffeine concentration than Mountain Dew. The total caffeine depends on serving size, but a standard cup of coffee usually contains significantly more caffeine than a standard can of Mountain Dew.

This sensation is likely due to Mountain Dew's high sugar content, which causes a rapid spike in blood glucose levels. This sugar rush can provide a perception of a more immediate energy boost, which is quickly followed by a crash, an effect that black coffee does not produce.

A standard 12-ounce can of regular Mountain Dew contains 54 milligrams (mg) of caffeine. Some varieties, like Mountain Dew Zero Sugar, have slightly more.

The caffeine in coffee varies widely, but an average 12-ounce cup of brewed coffee can contain between 113 and 247 mg of caffeine. Factors like the type of bean and brewing method play a large role.

Yes. A common misconception is that dark roast coffee has more caffeine, but the roasting process slightly reduces mass. Per scoop, a lighter roast can contain slightly more caffeine than a dark roast, though the difference is often marginal.

Coffee is the healthier choice for sustained energy. It provides a caffeine boost without the high sugar content and subsequent crash that comes with drinking Mountain Dew.

The core effect of caffeine is similar, but the overall experience differs. Coffee's effect is primarily from caffeine, while soda's effect is a combination of caffeine and the rapid sugar rush. This means soda provides a more intense but shorter-lived boost, whereas coffee offers a more stable, prolonged one.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.