Skip to content

What has more sugar, Coke or San Pellegrino?

6 min read

While Coca-Cola is famously high in sugar, research has shown that some of San Pellegrino's flavored sparkling drinks contain a comparable, and in some cases even higher, amount of added sugar per serving. This comparison challenges the perception that 'artisan' or upmarket fizzy drinks are inherently healthier than traditional sodas. The truth about what has more sugar, Coke or San Pellegrino, lies in the specific product and serving size.

Quick Summary

A comparison reveals that San Pellegrino's flavored drinks can contain similar or more sugar than a can of Coke, contrary to common assumptions. Specific nutrient labels for each product and regional variations must be checked for accurate sugar and calorie content. Moderation is key for both, and sugar-free options exist for health-conscious consumers seeking sparkling alternatives.

Key Points

  • Coke has more sugar than many San Pellegrino fruit drinks, but not all; classic Coke (39g/12oz) generally outweighs San Pellegrino Aranciata (~27g/330mL).

  • Some older or regional San Pellegrino formulations contained surprisingly high sugar levels, with a 2014 study showing some varieties had more than a can of Coke at the time.

  • San Pellegrino offers healthier sugar-free options, including plain mineral water and 'Zero Added Sugar' beverages sweetened with stevia.

  • Always read the specific product's nutrition label because sugar content varies greatly among San Pellegrino's different beverage lines and regional formulations.

  • Both traditional Coke and sugary San Pellegrino drinks are not considered healthy for regular consumption, and healthier fizzy alternatives like plain sparkling water or kombucha are recommended.

  • San Pellegrino's 'premium' branding can be misleading, causing some consumers to overlook its high sugar content in certain flavored products.

In This Article

Comparing Sugar Content: Coke vs. San Pellegrino

When comparing Coca-Cola and San Pellegrino's sugar content, it is crucial to consider the specific products in question. Many people mistakenly believe that San Pellegrino's fruit-flavored beverages are a significantly healthier alternative to Coke due to their more 'natural' or 'premium' branding. However, the reality is far more nuanced, with some San Pellegrino varieties containing a substantial amount of added sugars, especially in older formulations.

The Case of Coca-Cola

A standard 12-ounce (355 mL) can of Coca-Cola contains 39 grams of sugar, which is equal to almost 10 teaspoons. This amount far exceeds the American Heart Association's recommended daily limit of added sugar for most adults. The sugar comes primarily from high-fructose corn syrup, and this consistently high level of sweetness is a defining characteristic of the beverage. Regular consumption of such sugary drinks is linked to serious health risks, including obesity, type 2 diabetes, and cardiovascular disease.

San Pellegrino's Varieties and Reformulations

San Pellegrino offers several product lines, and their nutritional profiles vary greatly. This is where consumer confusion often arises. The company's unflavored sparkling mineral water contains zero calories and zero sugar, and is a healthy, hydrating choice. The fruit-flavored beverages, however, are a different story. In response to health concerns and sugar levies, San Pellegrino has reformulated some products to reduce sugar content, replacing it with sweeteners like stevia.

  • Classic Fruit Beverages (e.g., Aranciata): Historically, these contained significant amounts of sugar. While recent reformulations have lowered sugar in many markets (like the UK, where it is now less than 5g per 100ml), older or regional products may still have higher levels. For example, some Canadian versions list 27g of total sugar per 330mL can. This is still less than a standard Coke but significant. A 2014 study found San Pellegrino Pompelmo (grapefruit) to contain 10 teaspoons of sugar, one more than a can of Coke at the time.
  • Momenti: This is a newer, lower-calorie line with significantly less sugar, often around 7g per 330mL can.
  • Zero Added Sugar: As the name suggests, this line contains no added sugar, using sweeteners instead.

Comparison Table: Coke vs. San Pellegrino

Feature Coca-Cola (Classic, 12 oz/355 mL) San Pellegrino Aranciata (Classic, 11.15 oz/330 mL) San Pellegrino (Zero Added Sugar, 11.15 oz/330 mL)
Sugar Content 39g ~27g (depending on region/reformulation) 0g (contains sweeteners)
Calories 140 ~130 (depending on region/reformulation) ~35 (negligible)
Sweetener High Fructose Corn Syrup Added Sugar (Sucrose), Stevia in newer versions Artificial Sweeteners (Sucralose, Acesulfame Potassium)
Health Reputation Unhealthy, high in sugar Perceived as healthier, but high in sugar Healthier alternative, no added sugar

Reading the Fine Print

When trying to determine what has more sugar, Coke or San Pellegrino, the devil is in the details. A cursory glance at the brand name is not enough. You must carefully examine the nutritional label for the specific product and size you are purchasing, as both brands have multiple options. Furthermore, due to global variations in regulations and formulations, the sugar content of the same product can differ depending on the country of purchase. This is particularly true for San Pellegrino, which has explicitly reduced sugar in certain markets due to health levies.

The Health Context

The comparison extends beyond just sugar count. The overall health context is crucial. Regular Coca-Cola offers a significant amount of empty calories and is known for its detrimental effects on health due to its high sugar content. San Pellegrino's fruit drinks, while also sugary, can sometimes contain real fruit juice, although the nutritional benefit is minimal due to the high sugar load. The key takeaway is that neither is a 'health drink' in its sugary form. For daily hydration, plain water or unflavored sparkling water is the best choice.

Healthier Alternatives

For those who enjoy a fizzy drink but want to limit sugar, there are many better options available:

  • Plain Sparkling Mineral Water: Brands like S. Pellegrino (unflavored) or Perrier offer a refreshing, calorie-free bubbly experience.
  • Water with Fresh Fruit/Herbs: Adding slices of lemon, cucumber, or fresh mint to plain sparkling water provides flavor without added sugars.
  • Kombucha: This fermented tea offers probiotics for gut health and is generally lower in sugar than traditional sodas, though sugar content varies by brand.
  • Sugar-Free Sodas: Many brands, including San Pellegrino, offer zero-sugar versions sweetened with artificial or natural alternatives like stevia.

Conclusion: The Truth Behind the Brands

The question of what has more sugar, Coke or San Pellegrino, has a surprising answer: depending on the specific product, San Pellegrino's traditional fruit beverages can contain a comparable or even higher amount of sugar per serving than a can of Coke. While the Italian brand offers healthier, lower-sugar options and plain sparkling water, consumers should not assume the entire product line is healthy. The classic Aranciata, for instance, is still a sugary indulgence, not a health drink. Ultimately, always check the nutrition label for the most accurate information before you make your choice, and for optimal health, choose water over sugary drinks when possible.


Key Takeaways

  • San Pellegrino isn't always lower in sugar: Certain traditional San Pellegrino fruit beverages, especially older formulations, can contain as much or more sugar per serving as a standard Coca-Cola.
  • Check the label, not the brand: The key to knowing the sugar content is to read the specific product's nutrition label, as both companies offer a variety of sugary and sugar-free options.
  • Serving size matters: While a 12oz Coke has 39g of sugar, a slightly smaller 330mL San Pellegrino can might contain 27g, but historically, some were even higher per 100ml.
  • Reformulation has occurred: Due to health awareness and sugar taxes, San Pellegrino has reformulated some products to reduce sugar content, often replacing it with stevia.
  • Plain sparkling water is healthiest: For a fizzy fix without the sugar, choose unflavored sparkling mineral water, like San Pellegrino's mineral water, or a zero-sugar flavored version.

FAQs

Q: Is San Pellegrino's plain mineral water sugary? A: No, San Pellegrino's plain, unflavored sparkling mineral water contains no sugar and zero calories. The high sugar content applies only to their fruit-flavored beverage line.

Q: Has San Pellegrino reduced sugar in its fruit drinks? A: Yes, San Pellegrino has reformulated some of its fruit beverage recipes to reduce sugar content, especially in markets affected by sugar taxes. Newer recipes may use sweeteners like stevia in addition to or instead of sugar.

Q: How can I tell if a San Pellegrino fruit drink is low in sugar? A: You must read the nutrition label on the specific can or bottle. Look for 'Zero Added Sugar' on the packaging or check the sugar content per serving. Newer versions or those sold in specific regions may list stevia as an ingredient.

Q: Is a can of Coca-Cola always higher in sugar than a can of San Pellegrino fruit drink? A: Not necessarily. A standard 12oz Coke has 39g of sugar. While some San Pellegrino fruit drinks contain less, a 2014 study found one flavor to have more sugar than a can of Coke at that time. Newer formulations of San Pellegrino have lower sugar, but it is important to check the label.

Q: Are there any healthier carbonated drink options? A: Yes, much healthier options include plain sparkling mineral water, kombucha, or adding your own fresh fruit to seltzer water. Brands like AHA and LaCroix also offer flavored sparkling waters with no sugar or calories.

Q: Why do some people think San Pellegrino is healthier? A: Many people assume that because it is marketed as an 'Italian sparkling fruit beverage' and is often found in upmarket grocery stores, it is a healthier alternative to conventional soda. This perception is not always accurate when comparing sugar content.

Q: What are the health implications of drinking too much sugary soda? A: Excessive consumption of sugary drinks like Coke is linked to an increased risk of obesity, type 2 diabetes, tooth decay, heart disease, and liver problems. The rapid sugar spike also affects blood sugar levels and can lead to a 'sugar crash'.

Frequently Asked Questions

No, San Pellegrino's plain, unflavored sparkling mineral water contains no sugar and zero calories. The high sugar content only applies to their fruit-flavored beverage line.

Yes, San Pellegrino has reformulated some of its fruit beverage recipes to reduce sugar content, especially in markets affected by sugar taxes. Newer recipes may use sweeteners like stevia in addition to or instead of sugar.

You must read the nutrition label on the specific can or bottle. Look for 'Zero Added Sugar' on the packaging or check the sugar content per serving. Newer versions or those sold in specific regions may list stevia as an ingredient.

Not necessarily. A standard 12oz Coke has 39g of sugar. While some San Pellegrino fruit drinks contain less, a 2014 study found one flavor to have more sugar than a can of Coke at that time. Newer formulations of San Pellegrino have lower sugar, but it is important to check the label.

Yes, much healthier options include plain sparkling mineral water, kombucha, or adding your own fresh fruit to seltzer water. Brands like AHA and LaCroix also offer flavored sparkling waters with no sugar or calories.

Many people assume that because it is marketed as an 'Italian sparkling fruit beverage' and is often found in upmarket grocery stores, it is a healthier alternative to conventional soda. This perception is not always accurate when comparing sugar content.

Excessive consumption of sugary drinks like Coke is linked to an increased risk of obesity, type 2 diabetes, tooth decay, heart disease, and liver problems. The rapid sugar spike also affects blood sugar levels and can lead to a 'sugar crash'.

The primary difference is the added sugar. The plain sparkling mineral water is simply carbonated water with naturally occurring minerals, containing zero sugar. The flavored fruit beverages contain added sugar, resulting in a much higher calorie and sugar count.

References

  1. 1
  2. 2
  3. 3
  4. 4

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.