Defining Gastric Residual Volume (GRV)
Gastric Residual Volume (GRV) is the amount of fluid and formula remaining in the stomach at a given time during enteral tube feeding. It is measured by aspirating the contents of the stomach through the feeding tube with a syringe. For decades, routine GRV measurement was standard practice in intensive care units (ICUs) and other care settings, driven by the concern that a high residual volume indicated poor gastric emptying, which could increase the risk of regurgitation and aspiration pneumonia. However, modern medical evidence has challenged this approach, leading to a shift in clinical guidelines and practice.
The Evolution of 'High' Residual Thresholds
The interpretation of what constitutes a 'high' residual volume has changed significantly over time. Early practices were often cautious, with feeding interruptions triggered by much smaller volumes. This cautious approach, while well-intentioned, frequently led to patients not receiving enough nutrition due to repeated feeding holds. As research evolved, a more nuanced understanding emerged, revealing that routine GRV checks are not a reliable predictor of aspiration risk and often do more harm than good by causing nutritional deficits.
Comparing Historical and Modern GRV Guidelines
| Guideline Era | Typical GRV Threshold | Primary Rationale | Potential Consequences of Interventions | Assessment Focus |
|---|---|---|---|---|
| Historical (e.g., Pre-2010) | 100-250 mL | Prevent perceived risk of aspiration pneumonia by stopping feeds. | Frequent feeding interruptions, under-delivery of nutrition, malnutrition. | Solely on GRV volume. |
| Modern (e.g., Post-2016) | Up to 500 mL over 6 hours is often acceptable. | Maximize nutritional delivery while monitoring for clinical intolerance signs. | More reliable nutrient delivery, reduced nursing workload. | Comprehensive clinical picture, including abdominal exam and symptoms. |
Causes of High Gastric Residuals
High GRVs are a sign of delayed gastric emptying. Several factors, particularly in critically ill patients, can contribute to this condition:
- Critical Illness: Conditions like sepsis, shock, and severe trauma can affect gastrointestinal (GI) motility.
- Medications: Many common medications can slow down the digestive tract. These include sedatives, opioids for pain management, and certain paralytic agents.
- Mechanical Ventilation: Being on a ventilator is a major risk factor for delayed gastric emptying.
- Hyperglycemia and Electrolyte Imbalances: Poorly controlled blood sugar levels and electrolyte abnormalities can negatively impact GI function.
- Body Position: Positioning patients improperly, such as lying flat, can increase the risk of regurgitation and slow emptying.
Risks and Complications
While the link between high GRV and aspiration is not as direct as once thought, high gastric volumes can still pose a risk for certain complications. Excess fluid in the stomach can lead to vomiting, regurgitation, and a risk of aspiration. More importantly, the practice of holding feeds based on low-volume GRV thresholds can result in prolonged nutritional deficits, which is known to be harmful, especially in critically ill patients. This can prolong hospital stays and worsen overall outcomes.
Modern Management of High Residuals
Modern nursing and nutritional guidelines emphasize a more comprehensive and evidence-based approach to managing high residuals, focusing on overall patient tolerance rather than an isolated GRV number.
Strategies for Managing High GRVs
- Re-evaluate Feeding Protocol: Reconsider the threshold for holding feeds. Many facilities now use 500 mL over 6 hours as the threshold, following recommendations from groups like the European Society for Clinical Nutrition and Metabolism (ESPEN) and the American Society for Parenteral and Enteral Nutrition (ASPEN).
- Assess Other Signs of Intolerance: The best practice is to evaluate the patient for other signs of feeding intolerance. These include abdominal distention, pain, nausea, and vomiting. A high GRV in isolation may be less concerning than when accompanied by other symptoms.
- Use Prokinetic Agents: Medications that improve gastric emptying, such as metoclopramide or erythromycin, can be considered under a physician's order.
- Consider Post-pyloric Feeding: For patients with persistent delayed gastric emptying despite other interventions, placing the feeding tube past the stomach into the small intestine (post-pyloric feeding) can bypass the issue.
- Elevate the Head of the Bed: Keeping the patient's head elevated to 30–45 degrees is a crucial, simple intervention to help prevent regurgitation and aspiration.
- Switch to Continuous Feeding: For patients who struggle with bolus feedings, switching to a continuous feeding method can sometimes be better tolerated as it introduces smaller volumes more slowly.
The Shift Away from Routine Monitoring
Major critical care guidelines no longer recommend routine GRV monitoring for all patients. The American Association of Critical-Care Nurses (AACN) updated its protocols, focusing instead on a broader nursing assessment of feeding tolerance. This reflects the understanding that GRV monitoring is often inaccurate due to factors like patient position and tube type, and can cause more harm by leading to insufficient nutrition.
Conclusion
What constitutes a high residual for tube feed has been redefined by modern evidence, moving away from low-volume thresholds toward a more generous benchmark of 500 mL over 6 hours. This change in practice reflects a better understanding of aspiration risk and the importance of adequate nutrition delivery. Rather than relying solely on routine GRV checks, clinicians now use a comprehensive assessment of overall feeding tolerance, including signs like abdominal distention, nausea, and vomiting. Effective management strategies for true feeding intolerance include using prokinetic agents and considering post-pyloric feeding, always prioritizing a balanced approach to patient care and nutritional needs. For a detailed review on this topic, see the Cochrane review on monitoring gastric residual volume during enteral nutrition.