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What Is Best To Eat When Feeling Shaky?

3 min read

Feeling shaky is a common symptom with various potential causes, ranging from low blood sugar to anxiety. When feeling shaky, knowing what is best to eat can provide both immediate relief and long-term stability by addressing the root nutritional causes.

Quick Summary

This guide provides expert dietary advice on how to manage shakiness. It covers eating for immediate relief of low blood sugar, choosing nutrient-rich foods to calm anxiety, and identifying which items to avoid for stability.

Key Points

  • Immediate Low Blood Sugar Relief: Consume 15g of fast-acting carbs like juice, hard candy, or glucose gel. Wait 15 minutes and repeat if necessary.

  • Long-term Low Blood Sugar Prevention: Follow up quick sugar boosts with a balanced snack of complex carbs and protein to prevent another crash.

  • Calm Anxiety-Related Shakiness: Increase intake of magnesium-rich foods like leafy greens, omega-3s from fatty fish, and B vitamins found in eggs.

  • Hydrate and Balance: Drink plenty of water to prevent dehydration, which can worsen anxiety and shakiness.

  • Avoid Triggers: Limit or eliminate caffeine, excessive sugar, processed foods, and alcohol, as they can exacerbate shaky feelings.

  • Promote Gut Health: Incorporate fermented foods like yogurt and kefir, which can improve the gut-brain connection and help regulate mood.

In This Article

Understanding the Root Causes of Shakiness

Shakiness, medically known as a tremor, can be caused by a variety of factors, and the best dietary approach depends on the underlying reason. Two of the most common causes related to diet are hypoglycemia (low blood sugar) and anxiety.

For Immediate Relief of Low Blood Sugar

If your shakiness is caused by hypoglycemia, the goal is to raise your blood sugar quickly. The "15-15 Rule" is a widely used guideline for managing this. Consume 15 grams of a fast-acting carbohydrate, wait 15 minutes, and then re-check your blood sugar if possible.

  • Fast-acting carbohydrate options (approx. 15g):
    • 4 ounces of fruit juice or regular soda (not diet)
    • 5-6 hard candies like Life Savers
    • 2 tablespoons of raisins
    • Glucose gel or tablets

After your blood sugar has stabilized, it is crucial to follow up with a small snack containing a combination of complex carbohydrates and protein to prevent another rapid drop. Examples include a small sandwich, a handful of nuts with an apple, or some crackers with cheese.

For Managing Anxiety-Related Shakiness

For those who experience shakiness due to stress or anxiety, a different dietary strategy is required. The focus shifts to providing the nervous system with calming nutrients rather than a quick sugar boost.

  • Foods rich in magnesium: This mineral is known as nature's relaxant and helps calm the nervous system. Good sources include leafy green vegetables (spinach, kale), nuts (almonds, walnuts), seeds, and legumes.
  • Omega-3 fatty acids: Found in fatty fish like salmon and mackerel, walnuts, and flaxseeds, these healthy fats are crucial for brain function and can help reduce anxiety symptoms.
  • B vitamins: Particularly B6, B12, and folate, these vitamins are essential for nerve function and the production of mood-regulating neurotransmitters like serotonin. You can find them in eggs, lean meats, and leafy greens.
  • Probiotic-rich foods: Fermented foods like yogurt, kefir, and kimchi support a healthy gut microbiome, which is linked to better mood regulation and reduced stress through the gut-brain axis.

Comparison of Foods: Quick Fix vs. Long-Term Stability

Category Immediate Relief (Low Blood Sugar) Long-Term Stability (Any Cause)
Food Type Simple, fast-acting carbohydrates Balanced meals with complex carbs, protein, and healthy fats
Best Examples Fruit juice, hard candies, glucose gel Whole grains, vegetables, lean protein, healthy fats
Nutrient Focus Simple sugar for rapid glucose spike Fiber, vitamins (B, C, D), minerals (magnesium), omega-3s
Action Raises blood sugar quickly Stabilizes blood sugar and nourishes nervous system
What to Avoid Foods high in fat (e.g., chocolate) as they slow sugar absorption Excessive caffeine, simple sugars, alcohol, processed foods

Foods and Drinks to Limit or Avoid

Regardless of the underlying cause, several dietary culprits can worsen or trigger shakiness. Limiting or avoiding these can be a crucial part of managing symptoms.

  • Caffeine: A powerful stimulant found in coffee, tea, chocolate, and some sodas. Caffeine can increase heart rate and nervousness, exacerbating tremors and anxiety.
  • Excessive Sugar and Processed Carbs: While simple sugar offers a quick fix for hypoglycemia, over-consuming it, especially in processed snacks, can cause a blood sugar spike followed by a rapid crash, leading to more shakiness. Avoid items like white bread, sugary drinks, and pastries.
  • Alcohol: Alcohol can cause delayed hypoglycemia, sometimes several hours after consumption. It can also disrupt sleep and worsen anxiety, making shakiness more likely.
  • Dehydration: Even mild dehydration can negatively impact mood and cognitive function, which can be linked to anxiety and a shaky feeling. Drinking plenty of water throughout the day is essential for overall well-being.

Conclusion: A Balanced Approach for Stability

Whether your shakiness is a result of a physiological issue like low blood sugar or an emotional one like anxiety, the most effective long-term strategy is a balanced, whole-foods diet. For immediate relief from a blood sugar crash, fast-acting carbs are key. However, for sustained stability and to reduce episodes, focus on nutrient-dense foods rich in magnesium, B vitamins, and omega-3s. Limiting stimulants and processed foods will also play a significant role in calming your nervous system. By making these mindful dietary choices, you can better manage shakiness and promote a greater sense of calm and well-being. For more information, visit Mayo Clinic.

Frequently Asked Questions

For low blood sugar, the fastest things to eat or drink are 4 ounces of fruit juice, regular (not diet) soda, or 5-6 hard candies. These simple carbohydrates are absorbed quickly by the body.

Yes, anxiety is a common cause of shakiness. It triggers a stress response that can lead to physical symptoms like trembling, sweating, and a rapid heartbeat. These symptoms can often mimic low blood sugar.

While symptoms overlap, shakiness from low blood sugar often improves quickly after eating carbohydrates. If symptoms persist after eating, they may be linked to anxiety. Testing your blood sugar during an episode can also help determine the cause.

Snacks that combine complex carbohydrates with protein and healthy fats are best for sustained energy. Examples include nuts with apple slices, Greek yogurt with berries, or hummus with vegetables.

Yes, vitamins like B6, B12, and folate are crucial for nerve function and can help regulate mood. Magnesium is also known to help calm the nervous system. These can be found in eggs, leafy greens, and nuts.

It is generally recommended to avoid or limit caffeine if you experience shakiness. As a stimulant, it can increase heart rate and nervousness, potentially worsening your symptoms.

Yes, diets high in processed foods and simple sugars can cause significant fluctuations in blood sugar levels, leading to energy crashes and increasing feelings of anxiety and shakiness over time.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.