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What is Quest Protein pizza made of?

2 min read

Quest Protein Pizzas contain a protein-rich, flourless crust, setting them apart from traditional frozen pizzas. Instead of a typical wheat-based dough, the crust is built on a blend of dairy proteins, fiber, and water. This unique composition is what allows for a significantly higher protein count and lower net carbs compared to its conventional counterparts.

Quick Summary

Quest Protein Pizza is made with a flourless crust of milk and whey protein isolates, fiber, and water, offering a low-carb alternative to traditional dough. It is topped with classic cheeses, sauce, and low-carb toppings, leveraging dairy proteins for its signature high protein content.

Key Points

  • Flourless Crust: Uses a specialized dough made from milk and whey protein isolates and fiber, not wheat flour.

  • High Protein: The primary protein boost comes from dairy-based protein isolates in the crust.

  • Low Net Carbs: Swapping flour for protein and fiber results in a significantly lower net carb count, ideal for low-carb diets.

  • Gluten-Free: The absence of wheat flour makes Quest Pizza suitable for those avoiding gluten.

  • Nutrient-Dense: Offers a better macro profile than traditional pizza by prioritizing protein and fiber while reducing carbohydrates.

  • Classic Toppings: Features familiar toppings like mozzarella, pepperoni, and sausage, layered over the unique crust.

In This Article

Deconstructing the Quest Protein Pizza

Quest Protein Pizzas differentiate themselves from conventional frozen pizzas by focusing on a low-carb, high-protein structure, particularly in the crust. The aim is to provide a nutritional profile that aligns with keto, low-carb, or high-protein diets.

The High-Protein, Flourless Crust

The crust is the primary element that sets Quest Pizza apart, utilizing a proprietary flourless blend instead of wheat flour. Key ingredients include milk and whey protein isolates, providing the protein base. Cellulose and soluble corn fiber are added for bulk and dietary fiber, contributing to lower net carbs. Vegetable oil (canola or sunflower), xanthan gum, yeast, and leavening agents complete the crust's composition, giving it structure and texture. This formulation makes the crust both high in protein and gluten-free.

Cheese and Sauce Ingredients

The sauce is a simple tomato paste base with water, garlic and onion powders, sea salt, and various herbs and spices, containing no added sugar. The cheese blend varies by pizza type; for example, the 4-Cheese pizza features mozzarella, provolone, pecorino romano, and fontina. {Link: QFC website https://www.qfc.com/p/quest-supreme-thin-crust-frozen-pizza/0088884900718} Toppings vary by pizza type, with options like pepperoni, sausage, peppers, onions, and olives depending on the flavor. Quest Pizza provides a high-protein, low-carb, gluten-free alternative to traditional frozen pizza. {Link: QFC website https://www.qfc.com/p/quest-supreme-thin-crust-frozen-pizza/0088884900718}

Conclusion

Quest Protein Pizza replaces the traditional flour crust with a blend of dairy proteins and fiber, offering a high-protein, low-carb, gluten-free option. With standard cheeses, sauces, and toppings, it provides a familiar pizza experience while aligning with specific dietary goals. Understanding the protein isolates and fiber in the crust is key to appreciating this alternative to conventional frozen pizza.


Frequently Asked Questions

  • Is Quest Protein Pizza gluten-free? Yes, the flourless crust means it contains no gluten-containing ingredients.
  • How does Quest Pizza get so much protein? The high protein comes mainly from the milk and whey protein isolates in the crust.
  • What is the crust made of? It's made from water, cellulose, milk protein isolate, whey protein isolate, soluble corn fiber, vegetable oil, and stabilizers.
  • Is Quest Protein Pizza keto-friendly? Yes, its low net carb count (5-7g per serving) makes it suitable for a keto diet.
  • Are there artificial ingredients in the pizza? While aiming for cleaner ingredients, the pizzas include some processed components, like naturally occurring nitrates in the pepperoni from celery powder.
  • Why does Quest Pizza have so much fiber? The crust contains cellulose and soluble corn fiber, which significantly increases fiber and lowers net carbs.
  • How do the different flavors vary in ingredients? Flavors differ in toppings, while the crust and sauce remain consistent. For example, the Supreme includes multiple meats and vegetables.

Frequently Asked Questions

The crust is a special, flourless blend made primarily from milk protein isolate, whey protein isolate, water, and soluble corn fiber, which replaces traditional wheat flour.

The amount of protein varies by flavor, but a serving can contain between 20 and 28 grams of protein. For example, the uncured pepperoni pizza has 28g of protein per serving.

Yes, Quest Pizza is designed for low-carb diets. A serving typically contains 5-7 grams of net carbs, which is significantly lower than most frozen pizzas.

Quest uses a variety of cheeses depending on the flavor. The 4-Cheese pizza, for instance, includes a blend of mozzarella, provolone, pecorino romano, and fontina cheeses.

According to Quest Nutrition, their pizza sauce contains no added sugar, with any sugar content coming naturally from the ingredients.

The Supreme variety is topped with mozzarella and pecorino Romano cheeses, Italian sausage, uncured pepperoni, bell peppers, onions, and black olives.

Quest Pizza offers a much higher protein content, lower net carbs, and higher dietary fiber compared to a standard frozen pizza due to its protein-based crust.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.