Skip to content

What is Sam in Protein-Energy Malnutrition? Understanding the Critical Condition

8 min read

Globally, severe acute malnutrition (SAM) affects nearly 20 million children under five and is responsible for up to 1 million deaths per year. Understanding what is Sam in protein-energy malnutrition? is critical for identifying this life-threatening condition and implementing proper nutritional interventions.

Quick Summary

Severe acute malnutrition (SAM), previously known as severe protein-energy malnutrition (PEM), is a critical nutritional deficiency causing severe wasting, bilateral oedema, or both. It requires urgent, specialized nutritional and medical care.

Key Points

  • SAM Replaces PEM: The term Severe Acute Malnutrition (SAM) has largely replaced Protein-Energy Malnutrition (PEM) to highlight the medical urgency of the condition.

  • Diagnosed by Simple Measurements: Diagnosis is based on simple criteria like a mid-upper arm circumference (MUAC) measurement, a weight-for-height z-score, or the presence of bilateral pitting oedema.

  • Marasmus vs. Kwashiorkor: SAM manifests as either marasmus (severe wasting) or kwashiorkor (bilateral oedema), with overlapping cases also existing.

  • Treatment is Phased: The WHO recommends a two-phase treatment: stabilization with specialized F-75 milk to address immediate threats, followed by rehabilitation with energy-dense RUTF to promote weight gain.

  • Prevention is Key to Long-Term Health: Effective prevention through proper feeding practices, sanitation, and addressing root causes like poverty is crucial to prevent long-term physical and cognitive impairments.

  • Impacts Extend Beyond Childhood: Surviving SAM does not guarantee a full recovery, as it can lead to lifelong issues like stunting, reduced cognitive function, and increased risk of chronic disease.

In This Article

The Shift from Protein-Energy Malnutrition (PEM) to SAM

For many years, the medical community categorized severe nutritional deficiencies as Protein-Energy Malnutrition (PEM), focusing on the imbalance of protein and energy intake. While this term is still sometimes used, the World Health Organization (WHO) and other global health bodies have largely replaced it with Severe Acute Malnutrition (SAM). This shift reflects a move toward focusing on the urgency and severity of the condition rather than just its underlying nutrient imbalance. SAM is defined by specific clinical and anthropometric criteria, making it easier for health workers to diagnose and manage in a standardized way. The condition is a medical emergency that threatens the lives of millions of children each year, particularly in low-income and crisis-affected countries.

Clinical and Anthropometric Markers

The diagnosis of SAM is based on a combination of visual assessment and straightforward measurements. The primary indicators are:

  • Mid-Upper Arm Circumference (MUAC): A child is diagnosed with SAM if their MUAC is less than 115 millimeters (mm), indicating significant muscle wasting. This measurement is easily taken with a simple colored plastic tape by community health workers, allowing for early detection.
  • Weight-for-Height/Length Z-score (WHZ): A measurement of a child's weight relative to their height or length compared to a reference population. A WHZ score of less than -3 standard deviations indicates severe wasting.
  • Bilateral Pitting Oedema: The presence of swelling in both feet, caused by fluid retention due to severe nutrient deficiencies. This is a definitive clinical sign of SAM, regardless of MUAC or WHZ measurements.

The Types of Severe Acute Malnutrition

SAM manifests in two primary forms, each with distinct physical characteristics, though treatment protocols are often similar.

Marasmus

Marasmus is characterized by severe wasting of muscle and fat, resulting from a prolonged deficiency of both energy and protein. Children with marasmus appear emaciated, with loose skin folds and a severely aged, 'old man' facial appearance due to the loss of subcutaneous fat. Other signs include hypotension, hypothermia, and a severely compromised immune system.

Kwashiorkor

Kwashiorkor, or edematous malnutrition, is characterized by bilateral pitting oedema, which can mask the true degree of wasting. While historically thought to be caused solely by protein deficiency, it is now understood to be a multifactorial condition involving a combination of inadequate intake, oxidative stress, altered gut microbiota, and environmental toxins. Symptoms also include skin changes (desquamation, hypo- or hyperpigmentation), discolored and brittle hair, lethargy, and a poor appetite. Kwashiorkor is often considered more dangerous due to multisystem involvement.

Causes and Risk Factors

The root cause of SAM is often socio-economic, with poverty being a major driver. However, a range of factors contribute to its development, often in combination:

  • Food Insecurity: Limited access to sufficient, nutritious food is a primary cause.
  • Infectious Diseases: Recurrent illnesses, particularly diarrhea and pneumonia, can deplete the body's nutrient reserves and increase its metabolic needs, exacerbating malnutrition.
  • Inadequate Feeding Practices: Poor breastfeeding practices, such as failing to exclusively breastfeed infants for the first six months, can predispose children to SAM.
  • Environmental Factors: Unsanitary conditions and contaminated water increase the risk of infections, which further hinder nutrient absorption.
  • Conflict and Natural Disasters: These events disrupt food supply chains, displace families, and create conditions of heightened stress and limited access to healthcare, all of which fuel malnutrition.

Treatment and Nutritional Diet for Recovery

The WHO protocol for treating SAM involves a two-phase approach: initial stabilization and subsequent rehabilitation.

Stabilization Phase (Inpatient Care)

The initial phase, lasting 1 to 7 days, focuses on treating immediate, life-threatening complications that are common with SAM. These include:

  • Hypoglycaemia: Low blood sugar is common and requires prompt feeding with 10% glucose or sucrose solution.
  • Hypothermia: Severely malnourished children struggle to regulate body temperature and need to be kept warm.
  • Dehydration and Electrolyte Imbalance: Slow rehydration with a specialized low-sodium, high-potassium oral rehydration solution (ReSoMal) is used.
  • Infection: Broad-spectrum antibiotics are given, as infections are often present but without typical signs like fever.
  • Feeding: Small, frequent feeds of low-osmolarity, low-lactose therapeutic milk (F-75) are given to initiate re-feeding cautiously.

Rehabilitation Phase (Outpatient or Inpatient Care)

Once the child is stable and has regained their appetite, the focus shifts to weight gain and catch-up growth.

  • Ready-to-Use Therapeutic Food (RUTF): This energy-dense, nutrient-rich paste is the cornerstone of outpatient treatment for uncomplicated SAM. It is safe, palatable, and does not require preparation with water, reducing the risk of bacterial contamination.
  • F-100 Milk: Used in inpatient settings, this higher-energy therapeutic milk promotes rapid weight gain.
  • Micronutrient Supplementation: Iron is typically introduced during this phase, as it can worsen infections during the stabilization phase. Vitamins and other minerals are also supplied to replete stores.

The Difference Between SAM and MAM

Acute malnutrition is categorized into severe and moderate forms, each with different diagnostic criteria and treatment pathways.

Feature Severe Acute Malnutrition (SAM) Moderate Acute Malnutrition (MAM)
Definition Very low weight-for-height (WHZ < -3), MUAC < 115mm, or bilateral pitting oedema. Weight-for-height between -2 and -3 z-scores, or MUAC between 115mm and <125mm.
Risks & Complications Higher risk of mortality and severe medical complications like infection and organ failure. Less severe, lower risk of complications, but still a significant health concern.
Primary Treatment Specialized medical care following the WHO protocol, often starting with inpatient stabilization. Can often be managed with supplementary feeding programs (RUSF) and nutrition counseling in the community.
Food Product Ready-to-Use Therapeutic Food (RUTF) for rehabilitation. Ready-to-Use Supplementary Food (RUSF).
Setting for Care Inpatient care for complicated cases; outpatient for uncomplicated cases. Typically managed on an outpatient basis.

Long-Term Consequences of Surviving SAM

Even with successful nutritional rehabilitation, an episode of SAM can have lasting effects, particularly if it occurs in early childhood. Survivors are at increased risk for:

  • Stunting: Long-term impairment of linear growth and overall physical size.
  • Cognitive Impairment: Reduced cognitive development, learning ability, and school performance.
  • Reduced Economic Productivity: Lower lifetime earnings potential due to poorer education and health outcomes.
  • Increased Risk of Chronic Diseases: A higher likelihood of developing non-communicable diseases, such as cardiovascular disease and diabetes, later in life.
  • Intergenerational Cycle of Poverty: Undernourished mothers are more likely to give birth to low-birth-weight babies, perpetuating the cycle.

Conclusion

Severe acute malnutrition (SAM) represents a critical public health crisis, particularly among young children in resource-limited settings. The condition, formerly a part of the broader category of protein-energy malnutrition, demands urgent and systematic intervention guided by international protocols. Effective management involves a two-phase nutritional and medical approach, combined with addressing the socio-economic and environmental factors that contribute to the problem. While modern treatment approaches like RUTF have dramatically improved survival rates, the long-term cognitive and physical consequences underscore the need for sustained nutritional support and robust public health efforts focused on prevention. Ultimately, tackling SAM requires a holistic strategy that extends beyond immediate feeding to include preventative nutrition programs, improved sanitation, and poverty reduction.

Resources

For more detailed information on SAM treatment and prevention, the World Health Organization (WHO) is the leading authority. You can find comprehensive guidelines and information on the WHO website.

What is Sam in protein-energy malnutrition?: Key Points

  • SAM is Severe Acute Malnutrition: It is the current terminology for the most life-threatening forms of what was formerly known as protein-energy malnutrition (PEM).
  • Diagnosed by Specific Criteria: Health workers diagnose SAM using mid-upper arm circumference (MUAC), weight-for-height z-scores (WHZ), and the presence of bilateral pitting oedema.
  • Two Main Forms: The condition manifests as either marasmus (severe wasting) or kwashiorkor (bilateral oedema), or a combination of both.
  • Caused by Multiple Factors: Poverty, food insecurity, poor sanitation, and recurring infections are the main drivers, often occurring together.
  • Treatment is Two-Phased: The WHO protocol involves an initial stabilization phase for complications and a rehabilitation phase for rapid weight gain using specialized therapeutic foods.
  • Long-Term Consequences are Significant: Survivors face increased risks of stunted growth, impaired cognitive development, and chronic diseases in adulthood.

FAQs

Q: What does SAM stand for in the context of malnutrition? A: SAM stands for Severe Acute Malnutrition.

Q: How is SAM different from Moderate Acute Malnutrition (MAM)? A: SAM is more severe than MAM, with lower anthropometric measurements (e.g., MUAC < 115mm vs. MAM's 115mm to <125mm) and a higher risk of complications. SAM often requires more intensive treatment.

Q: What is the main cause of kwashiorkor? A: Kwashiorkor is not caused solely by a lack of protein but by a complex combination of inadequate nutrient intake, oxidative stress, and a disturbed gut microbiota.

Q: What is RUTF, and why is it used to treat SAM? A: RUTF is Ready-to-Use Therapeutic Food, a nutrient-dense paste used for rehabilitating children with uncomplicated SAM. It's effective because it provides high energy and vitamins, is safe to use at home without water, and resists bacterial growth.

Q: What is the first step in treating a child with severe acute malnutrition? A: The first step, according to the WHO protocol, is stabilization. This involves treating or preventing life-threatening conditions such as hypoglycaemia, hypothermia, and infections.

Q: Can a child recover completely from SAM? A: With proper and timely treatment, children can recover physically from SAM. However, some may experience long-term consequences, including impaired cognitive development and an increased risk of chronic diseases.

Q: Is SAM only a problem in children? A: While SAM is most prevalent and lethal in children under five, severe malnutrition can affect individuals of any age, including adults with underlying health conditions, the elderly, or those living in poverty.

Citations

Severe protein–energy malnutrition - Oxford Academic Severe acute malnutrition - Pocket Book of Hospital ... - NCBI Severe acute malnutrition remains a major killer of ... - UNICEF Identification of severe acute malnutrition in children 6–59 ... - WHO Severe Acute Malnutrition: Recognition and ... - NCBI Severe acute malnutrition and its associated factors among ... - BMC Pediatrics Malnutrition: causes and consequences - PMC Severe Acute Malnutrition: Recognition and ... - NCBI Severe acute malnutrition - Pocket Book of Hospital ... - NCBI Severe acute malnutrition - MSF Medical Guidelines Guidelines for the treatment of severe acute malnutrition - PMC F-75 Therapeutic milk - Enriched powdered milk to be reconstituted - Nutriset Identification of severe acute malnutrition in children 6–59 ... - WHO Management of Severe and Moderate Acute Malnutrition in ... - NCBI Key Differences between SAM & MAM: Their Respective ... - Nuflower Foods & Nutrition Severe Acute Malnutrition and Its Consequences Among ... - MaplesPub Long-term effects of severe acute malnutrition during ... - PMC Severe acute malnutrition - Pocket Book of Hospital ... - NCBI Severe acute malnutrition - MSF Medical Guidelines

(Note: The optional markdown link to an authority is provided within the article content under the heading "Resources".)

Frequently Asked Questions

SAM, or Severe Acute Malnutrition, is the most life-threatening form of malnutrition caused by insufficient energy and protein intake. It is the modern term that has replaced severe protein-energy malnutrition (PEM).

The main types of SAM are Marasmus, characterized by severe wasting and an emaciated appearance, and Kwashiorkor, characterized by bilateral pitting oedema (swelling).

SAM is diagnosed using anthropometric measurements such as a mid-upper arm circumference (MUAC) tape and weight-for-height z-scores (WHZ), and by visually checking for bilateral pitting oedema.

The initial treatment for SAM, or the stabilization phase, focuses on correcting immediate life-threatening conditions like hypoglycaemia, hypothermia, and infections using special milk formulas like F-75 and antibiotics.

RUTF stands for Ready-to-Use Therapeutic Food. It is a calorie-dense, nutrient-rich paste used during the rehabilitation phase of SAM treatment to help children rapidly gain weight and recover.

Long-term effects of surviving SAM can include stunted growth, impaired cognitive development, and an increased risk of chronic non-communicable diseases later in life.

No. Children with SAM who are clinically well and have a good appetite can often be managed as outpatients in the community using RUTF. Inpatient care is reserved for those with complications or a poor appetite.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9
  10. 10
  11. 11
  12. 12
  13. 13
  14. 14

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.