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What is the Best Burger at Buffalo Wild Wings? A Comprehensive Guide

4 min read

While famous for their wings, Buffalo Wild Wings has built a loyal following for their burgers, which are often cited by reviewers as surprisingly high-quality for a chain. But with several standout options, including the spicy Hatch Chile burger and the classic All-American, what is the best burger at Buffalo Wild Wings?

Quick Summary

This guide explores and compares the most popular burger options at Buffalo Wild Wings, helping diners identify the top choices based on ingredients, flavor profiles, and heat levels. It breaks down the key characteristics of each burger to inform ordering decisions.

Key Points

  • All-American Cheeseburger: A classic, perfectly executed double-smashed patty with traditional toppings that tastes like an elevated fast-food favorite.

  • Bacon Smashed Hatch Chile Burger: The top choice for heat lovers, featuring a blend of Hatch and Fresno chiles for a complex, spicy kick.

  • Triple-Bacon Cheeseburger: The richest option, perfect for bacon enthusiasts seeking an intensely savory and indulgent experience.

  • Hand-Smashed Patties: Buffalo Wild Wings uses hand-smashed patties for their burgers, which are juicy and develop a savory crust, enhancing the overall flavor.

  • Quality Ingredients: The burgers are constructed with care, from the choice of bun to the thoughtful layering of ingredients, as noted by BWW's culinary team.

  • Unexpected Favorite: Many diners, including repeat customers and food reviewers, are surprised by the high quality of BWW's burgers, despite the restaurant's focus on wings.

In This Article

Discovering Your New Favorite Burger at Buffalo Wild Wings

For many, a trip to Buffalo Wild Wings is synonymous with wings and a sports game. However, the restaurant's burger menu offers robust, flavorful options that often fly under the radar. The quality of their hand-smashed, juicy patties has surprised many, and for those ready to venture beyond the wings, the question remains: what is the best burger at Buffalo Wild Wings? The answer often comes down to personal preference, but a few contenders consistently rise to the top.

The All-American Cheeseburger: A Timeless Classic

Many diners laud the All-American Cheeseburger for its nostalgic, elevated fast-food flavor profile. It features two smashed patties layered with American cheese, shredded lettuce, tomato, pickles, and a classic mayo-and-mustard combo on a toasted challah bun. This burger is all about execution and quality ingredients.

Key features of the All-American Cheeseburger:

  • Perfectly seasoned patties: The double-smashed patties are seared to create a delicious, savory crust while remaining juicy inside.
  • Classic toppings: Fresh toppings like shredded lettuce and sliced tomato provide a crisp contrast to the rich beef and melted cheese.
  • Sturdy bun: The challah bun is chosen specifically for its texture and ability to hold up against the juices from the double patty, preventing it from getting soggy.

The Bacon Smashed Hatch Chile Burger: A Flavor Adventure

For those who prefer a little heat and a bold flavor, the Bacon Smashed Hatch Chile Burger is a prime choice. This specialty burger is a flavor-forward powerhouse that has received high praise from reviewers. It’s made with double-smashed patties, American cheese, Hatch chile peppers, pickled Fresno chiles, grilled onions, and Hatch chile aioli on a challah bun.

What makes the Hatch Chile burger stand out:

  • Unique chile blend: The use of both Hatch and Fresno chiles creates a complex and consistent heat profile.
  • Bacon-smashed patties: The bacon is literally smashed into the patties as they cook, infusing every bite with savory, smoky goodness.
  • Creamy, spicy aioli: The Hatch chile aioli adds another layer of spicy creaminess that ties all the flavors together.

The Triple-Bacon Cheeseburger: For the Bacon Lover

When craving maximum richness and a savory bacon punch, the Triple-Bacon Cheeseburger is the undisputed champion. This indulgence features a double-smashed patty seared with bacon, topped with more bacon, American cheese, and bacon aioli. It's a bacon lover's dream and an intensely satisfying meal.

Comparison Table: Burger Breakdown

Feature All-American Cheeseburger Bacon Smashed Hatch Chile Burger Triple-Bacon Cheeseburger
Flavor Profile Classic, cheesy, savory Spicy, smoky, savory Rich, intensely savory, bacon-forward
Heat Level None Medium-High None
Richness Medium-High Medium High
Key Ingredients Double smashed patties, American cheese, lettuce, tomato, mayo, mustard Double smashed patties with bacon, American cheese, Hatch & Fresno chiles, Hatch aioli Double smashed patties with bacon, American cheese, bacon, bacon aioli
Best For Fans of a timeless, perfectly executed classic Adventurous eaters who love a spicy, complex burger Bacon enthusiasts seeking maximum savory flavor

Honorable Mentions: Other Notable Burgers

While the above burgers are often cited as the top choices, Buffalo Wild Wings offers other options that cater to different palates. The Mushroom Swiss Burger, for instance, provides an earthy, savory alternative, featuring sautéed mushrooms, Swiss cheese, and a garlic aioli. For a non-meat option, the Southwestern Black Bean Burger offers a spicy, plant-based alternative with a distinctly southwestern flair. Exploring these options can reveal an unexpected favorite.

What Our Sources Say

Expert and casual diners alike consistently praise BWW's burgers. Burger Beast notes that the Bacon Hatch Chile Burger is in the "top 1% of burgers" he's had in years, citing its high-quality ingredients and perfect layering. Business Insider also rated the All-American Cheeseburger as their favorite among several chain restaurant classics, praising its juiciness and classic flavor. In a recent Reddit thread, multiple users voiced their surprise and satisfaction with BWW burgers, with some even preferring them over the famous wings. The consensus suggests that ignoring the burger menu at Buffalo Wild Wings means missing out on a surprisingly high-quality offering. For details on the full burger selection, visit the official Buffalo Wild Wings menu page.

Conclusion: Making Your Final Choice

Ultimately, the best burger at Buffalo Wild Wings depends on your personal taste. If you're a purist who appreciates a well-made, classic cheeseburger, the All-American Cheeseburger is the clear winner. Its double-smashed patties and balanced toppings deliver a satisfyingly familiar experience. If you crave heat and adventure, the Bacon Smashed Hatch Chile Burger offers a complex, fiery flavor profile that's hard to beat. And for the ultimate indulgence, the Triple-Bacon Cheeseburger piles on savory richness that is perfect for meat lovers. Regardless of your choice, you'll be pleasantly surprised by the quality of these burgers, proving that Buffalo Wild Wings is about more than just wings.

Note: Menu items and availability can vary by location. It is always a good idea to check your local BWW menu before visiting.

Frequently Asked Questions

Yes, many customers and food reviewers are pleasantly surprised by the quality of Buffalo Wild Wings' burgers, often citing them as juicy, flavorful, and a great alternative to the standard wing fare.

Buffalo Wild Wings uses hand-smashed, double-patty burgers, which contributes to a juicy interior and a delicious, caramelized exterior.

The Bacon Smashed Hatch Chile Burger is the spiciest option, featuring both Hatch chile peppers and pickled Fresno chiles, along with a Hatch chile aioli for a distinct heat.

Yes, the All-American Cheeseburger is a classic, double-smashed cheeseburger featuring American cheese and traditional toppings like lettuce, tomato, pickles, mustard, and mayo on a challah bun.

Yes, Buffalo Wild Wings offers a Southwestern Black Bean Burger, a plant-based option with a spicy southwestern flavor profile.

The Triple-Bacon Cheeseburger is the best choice for bacon lovers, with bacon smashed into the patty, topped with more bacon, and finished with bacon aioli for maximum flavor.

Buffalo Wild Wings uses a toasted challah bun for its burgers, which is prized for its soft texture and structural integrity.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.