Skip to content

What is the difference between Amul Taza and Amul gold?

4 min read

Amul Gold boasts a rich 6% minimum fat content, whereas Amul Taaza contains just 3% minimum fat, a major distinguishing factor. This fat percentage difference is the primary key to understanding what is the difference between Amul Taza and Amul gold, influencing everything from taste and texture to nutritional profile and culinary uses.

Quick Summary

This article breaks down the contrast between Amul Taza and Amul Gold milk based on fat content, flavor profile, nutritional composition, and suitable culinary applications. Learn which type is best for different health goals and cooking needs.

Key Points

  • Fat Content: Amul Gold is full cream milk with 6.0% fat, while Amul Taza is toned milk with a minimum of 3.0% fat.

  • Flavor Profile: Gold offers a richer, creamier taste and texture due to its higher fat content, whereas Taza has a lighter and thinner consistency.

  • Calorie Difference: Amul Gold has a higher calorie count per serving (approx. 87 kcal per 100ml) compared to Amul Taza (approx. 58 kcal per 100ml).

  • Best Uses: Amul Gold is ideal for baking, making rich desserts, and creamy beverages. Amul Taza is best for everyday drinking, cereals, and lighter beverages.

  • Health Considerations: Taza is the preferred choice for health-conscious individuals and those on a fat-restricted diet, while Gold is for those who favor taste and richness.

  • Packaging and Shelf Life: Both come in poly packs, but UHT versions offer a longer shelf life without refrigeration until opened.

In This Article

Understanding the Milk Varieties: Toned vs. Full Cream

Before diving into the specifics of Amul's products, it is important to understand the fundamental difference between toned milk and full cream milk. This distinction is based primarily on the fat content. Full cream milk is milk that has not had any of its fat removed, resulting in a rich, creamy, and higher-calorie product. Toned milk, on the other hand, is milk that has been processed to reduce its fat content, often by adding skim milk or milk powder, making it a lighter, lower-calorie option. Amul Taza is a type of toned milk, while Amul Gold is full cream milk.

Amul Gold: The Full Cream Option

Amul Gold is the full cream milk offering from Amul, known for its rich, full-bodied flavor and creamy texture. It is the most indulgent of the two options and is a popular choice for those who prefer a richer taste and mouthfeel in their beverages and dishes. With a minimum fat content of 6.0% and a minimum of 9.0% SNF (Solids-Not-Fat), it offers a higher calorie count and richer nutritional profile compared to its toned counterpart. This high fat percentage makes it an excellent choice for certain culinary applications.

  • Ideal for baking and cooking: The higher fat content in Amul Gold contributes to a richer flavor and moist texture in baked goods and creamy dishes. It is also perfect for making traditional Indian sweets and desserts that require a full-cream base.
  • Enhancing beverages: For those who enjoy a creamy, robust cup of tea, coffee, or milkshakes, Amul Gold adds a rich flavor and texture that many find more satisfying.
  • Nutrient-dense: The higher fat content is accompanied by more calories and is packed with essential nutrients, including higher levels of vitamins A and D, making it a nutrient-dense option.

Amul Taza: The Toned Milk Alternative

Amul Taza is the toned milk variant, explicitly designed for the health-conscious consumer who wants to reduce their fat intake without compromising on taste and nutritional value. It has a minimum fat content of 3.0% and a minimum of 8.5% SNF. The Ultra High Temperature (UHT) processed version of Amul Taaza, often found in Tetra Pak cartons, offers a longer shelf life without refrigeration until opened.

  • A healthier daily choice: With about half the fat of Amul Gold, Taza is a lighter option suitable for daily consumption, especially for those managing weight or heart health.
  • Versatile for everyday use: It is a great everyday milk for drinking, adding to cereal, and preparing beverages like tea and coffee where a lighter milk is desired.
  • Consistent freshness: Like all Amul milk, Taza is hygienically processed and packed to ensure freshness and quality.

Comparison: Amul Taza vs. Amul Gold

Feature Amul Taza Amul Gold
Fat Content Minimum 3.0% Minimum 6.0%
Milk Type Toned Milk Full Cream Milk
Flavor & Texture Lighter, less creamy, and thinner mouthfeel Richer, creamier, and more full-bodied flavor
Calorie Count (per 100ml) Approx. 58 kcal Approx. 87 kcal
Primary Use Everyday drinking, beverages (tea/coffee), cereal Baking, desserts, richer beverages, culinary use
Target Consumer Health-conscious, managing fat intake Those who prefer a rich, creamy taste and higher fat content
Packaging Poly Pack, Tetra Pak (UHT) Poly Pack, Tetra Pak (UHT)

Choosing the Right Milk for You

Your choice between Amul Taza and Amul Gold depends on your dietary needs, taste preferences, and how you plan to use the milk. For those who enjoy the rich, creamy taste of milk and don't mind a higher fat and calorie count, Amul Gold is the superior choice. Its full-cream profile makes it perfect for culinary tasks where richness is desired, such as making kheer, rabri, or creamy sauces.

On the other hand, if you are health-conscious, watching your weight, or simply prefer a lighter-tasting milk for your daily cup of tea, coffee, or cereal, Amul Taza is the more sensible option. The UHT-processed version offers the convenience of a long shelf life, making it a great pantry staple.

Ultimately, both milks are produced under Amul's strict quality standards, ensuring a safe and hygienic product. The best way to decide is to consider your specific needs. If flavor is your priority, go for Gold. If health and lower fat content are more important, Taaza is the way to go.

Conclusion

The difference between Amul Taza and Amul Gold is primarily defined by their fat content: Taza is toned milk (3.0% fat), while Gold is full cream milk (6.0% fat). This fundamental distinction impacts their flavor, nutritional density, and suitability for various uses. Taza offers a lighter, lower-calorie option ideal for everyday consumption and dietary management, whereas Gold provides a richer, creamier experience perfect for culinary applications and those who prefer a full-bodied taste. By understanding these key variations, consumers can make an informed choice that best fits their lifestyle and preferences.

For more detailed product specifications, visit the official Amul website.

Frequently Asked Questions

The better milk for tea depends on your preference. Amul Gold will give you a richer, creamier, and more full-bodied cup of tea, while Amul Taza will result in a lighter, less creamy beverage.

For weight management, Amul Taza is the recommended choice. As a toned milk with a minimum of 3.0% fat, it has a lower calorie count compared to Amul Gold, which has a minimum of 6.0% fat.

Yes, you can use Amul Taza for baking, but recipes might require adjustments for the lower fat content. For richer, moister baked goods, Amul Gold is often a better choice due to its higher fat percentage.

The primary factor is the fat content. Amul Taza is toned milk with 3.0% fat, and Amul Gold is full cream milk with 6.0% fat.

The shelf life depends on the packaging, not the milk type. Both fresh poly pack varieties have a short shelf life under refrigeration, while the UHT (Tetra Pak) versions of both Taza and Gold have a long shelf life before opening.

Generally, Amul Gold is more expensive than Amul Taza because it is full cream milk with a higher fat content, which is a more premium product.

Amul Gold is better for making thicker, creamier curd due to its higher fat content. Amul Taza will produce a lighter, less dense curd.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.