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What is the difference between type 1 and type 2 marine collagen?

4 min read

Over 90% of the body's collagen is type 1, making it the most abundant protein in our connective tissues. However, when it comes to marine collagen supplements, knowing the specific type—type 1 or type 2—is crucial for targeting your health goals, as they serve different functions in the body.

Quick Summary

This article explores the fundamental distinctions between type 1 and type 2 marine collagen, covering their sources, primary functions, and what health benefits each type is best suited for. It also compares the different formulations and absorption properties to help inform your supplement choices.

Key Points

  • Source & Type: Marine collagen is almost exclusively type 1, sourced from fish, while type 2 collagen typically comes from chicken or bovine cartilage.

  • Primary Benefit of Type 1: Ideal for improving skin elasticity, hydration, and strengthening hair, nails, and bones.

  • Primary Benefit of Type 2: Focused on joint health, supporting cartilage, and reducing joint stiffness and pain.

  • Absorption (Type 1): Marine collagen is commonly sold as hydrolyzed peptides for superior bioavailability and absorption by the body.

  • Absorption (Type 2): Undenatured type 2 collagen works differently in the body and does not require hydrolysis for its targeted effects on joints.

  • Choosing a Supplement: Select marine collagen (type 1) for skin and beauty benefits, and a non-marine, type 2 supplement for joint-specific issues.

In This Article

Understanding the Collagen Landscape

Collagen is the most abundant structural protein in the human body, providing strength and elasticity to our skin, bones, tendons, and cartilage. The source of marine collagen is typically fish skin, bones, and scales, which are primarily composed of type 1 collagen. While over 28 different types of collagen exist, types 1 and 2 are the most prevalent in supplements and have distinct purposes. The confusion arises because marine sources are almost exclusively type 1, whereas supplements with type 2 collagen are typically derived from non-marine sources like chicken or bovine cartilage.

Where Each Type Is Found

To clarify the difference between type 1 and type 2 marine collagen, one must first recognize that true marine collagen is predominantly type 1. Type 2 collagen is found in cartilage, which in marine sources would come from fish cartilage. It's important for consumers to read labels carefully to understand the source and specific type of collagen.

  • Type 1 Marine Collagen: Derived from the skin and scales of fish, this is the most common type of marine collagen supplement. Its small particle size, due to hydrolysis, makes it highly bioavailable and easily absorbed by the body. It is the main building block for skin, bones, tendons, and ligaments.
  • Type 2 Collagen (Non-Marine): This type is primarily sourced from chicken or bovine cartilage, not fish. It is the major protein in cartilage, providing cushioning and support for joints. It is not generally associated with marine-sourced products.

The Functional Differences

The primary functional difference between the two types directly relates to their location and role in the body. Type 1 and type 2 have distinct biological purposes, and choosing the right supplement depends entirely on your specific health objectives.

Type 1 Collagen Functions

  • Skin Health: Provides structure and elasticity, helping to reduce fine lines and improve hydration.
  • Bone Density: A major component of bones, it supports bone strength and density.
  • Hair and Nails: Contributes to the strength and growth of hair and nails.
  • Vascular Health: Found in blood vessel walls, where it contributes to elasticity.

Type 2 Collagen Functions

  • Joint Support: Crucial for cartilage, it provides resistance to compression and acts as a shock absorber in joints.
  • Cartilage Repair: Helps slow the degeneration of cartilage and can support joint mobility and flexibility.
  • Reduced Inflammation: Some forms are believed to have anti-inflammatory properties that can help with joint pain.

Comparison of Type 1 and Type 2 Collagen

To summarize the key differences, the following table provides a clear comparison of the two collagen types often discussed in the context of supplementation.

Feature Type 1 Collagen (Marine) Type 2 Collagen (Non-Marine)
Source Fish skin, scales Chicken or bovine cartilage
Primary Location Skin, bones, tendons, ligaments Cartilage in joints
Key Benefits Improved skin elasticity, stronger hair/nails, bone health Joint support, cushioning, mobility
Formulation Typically hydrolyzed peptides (highly absorbable) Often undenatured (native) for specific joint signaling
Primary Amino Acids High in glycine, proline, hydroxyproline Also contains high levels of glycine and proline, but structure is different
Targeted Use Anti-aging, skin quality, overall wellness Specific joint issues, arthritis support
Abundance The most abundant type in the body (~90%) Predominantly found in cartilage

Making an Informed Choice

Given that pure marine collagen is almost entirely type 1, if your primary health goal is to support skin, hair, nails, and bone density, a marine collagen supplement is an excellent choice. The high bioavailability of hydrolyzed marine type 1 collagen peptides ensures your body can efficiently absorb and utilize the protein. However, if your main concern is joint pain or cartilage health, you will need to look for a non-marine source of type 2 collagen, which is most often derived from chicken or bovine cartilage.

The Importance of Hydrolysis

Most marine collagen supplements are hydrolyzed, meaning the protein is broken down into smaller peptides. This process is critical because the large, intact collagen molecule is not easily absorbed by the digestive system. Hydrolyzation results in small, water-soluble collagen peptides that are highly bioavailable, allowing the body to use them more effectively for tissue repair and maintenance. Undenatured (native) type 2 collagen, on the other hand, works differently in the body and does not require hydrolysis for its targeted effects on joint health.

Conclusion: Matching the Collagen to the Goal

The core difference between type 1 and type 2 marine collagen lies in their function and source. Marine collagen is a high-quality source of easily absorbed type 1 collagen, ideal for those focusing on improving skin elasticity, hair, nails, and bone strength. For issues related specifically to cartilage and joint health, a separate supplement containing type 2 collagen, typically sourced from chicken or bovine, is the more targeted solution. By understanding these distinctions, consumers can make a strategic and effective choice to meet their individual wellness needs.

Frequently Asked Questions

Type 1 marine collagen provides structure and elasticity to the skin, bones, tendons, ligaments, and supports the health of hair and nails.

Type 2 collagen is predominantly found in cartilage and is typically sourced from non-marine animals like chicken or bovine, not fish.

While it is possible to extract some type 2 from fish cartilage, standard marine collagen supplements derived from fish skin and scales are almost entirely type 1.

Type 1 collagen is the most important for skin health and reducing the appearance of wrinkles, as it supports the skin's structure and elasticity.

Hydrolyzed marine collagen is highly bioavailable because its peptides are smaller than those from other sources, allowing for more efficient absorption by the body.

You can take both, but they address different concerns. Type 1 is for skin and general connective tissue, while type 2 targets joints. Choose based on your specific health goals.

For joint-specific issues like pain or stiffness, a type 2 collagen supplement derived from chicken or bovine cartilage is the most targeted and effective option.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.