Skip to content

What is the function of phenylalanine in the body?

4 min read

According to sources, phenylalanine is an essential amino acid that the body cannot produce on its own and must be obtained from the diet. Understanding what is the function of phenylalanine in the body is key to appreciating its role as a fundamental building block for proteins and many other vital compounds.

Quick Summary

Phenylalanine, an essential amino acid, is crucial for synthesizing proteins and serves as a metabolic precursor for vital neurotransmitters, hormones, and the pigment melanin. It is acquired through diet.

Key Points

  • Essential Amino Acid: Phenylalanine is one of nine essential amino acids that must be obtained through the diet.

  • Precursor for Tyrosine: It is converted into the amino acid tyrosine via the enzyme phenylalanine hydroxylase.

  • Neurotransmitter Production: Phenylalanine indirectly aids in the synthesis of dopamine, norepinephrine, and epinephrine, which regulate mood and stress.

  • Melanin Synthesis: The conversion to tyrosine is a necessary step for producing melanin, the pigment for skin, hair, and eyes.

  • Protein Building Block: As an amino acid, phenylalanine is incorporated directly into proteins throughout the body, including structural collagen.

  • Indicator of PKU: A metabolic inability to process phenylalanine correctly is the hallmark of phenylketonuria (PKU).

In This Article

The Essential Role of Phenylalanine

Phenylalanine is one of the nine essential amino acids required for human health. Essential amino acids cannot be synthesized by the body and must therefore be obtained from dietary sources, such as high-protein foods. This aromatic amino acid plays a foundational role in many of the body's physiological processes, from structural integrity to chemical signaling. Its primary function is to serve as a building block for protein synthesis, but its metabolic conversion pathway is equally important for creating other critical biomolecules.

A Central Metabolic Pathway: Conversion to Tyrosine

Most dietary phenylalanine is directed down a crucial metabolic pathway, primarily within the liver. An enzyme called phenylalanine hydroxylase (PAH) facilitates the conversion of phenylalanine into another amino acid, tyrosine. This irreversible reaction is a cornerstone of amino acid metabolism and relies on a specific coenzyme, tetrahydrobiopterin (BH4), to function properly. For healthy individuals, this conversion ensures a sufficient supply of tyrosine, which can be used to fulfill other vital functions. However, a deficiency in the PAH enzyme results in a condition known as phenylketonuria (PKU), where phenylalanine cannot be properly metabolized and accumulates to toxic levels.

Building Brain Chemicals: Neurotransmitter Production

The importance of phenylalanine extends to the central nervous system, where it plays a critical role in producing key neurotransmitters. Once converted to tyrosine, this amino acid becomes a precursor for the synthesis of catecholamines.

  • Dopamine: A neurotransmitter that affects movement, motivation, pleasure, and emotional response.
  • Norepinephrine (Noradrenaline): Plays a role in the 'fight or flight' stress response and impacts alertness and mood.
  • Epinephrine (Adrenaline): A hormone and neurotransmitter that also drives the 'fight or flight' response, increasing heart rate and blood pressure.

These brain chemicals are vital for regulating mood, cognitive function, and the body's response to stress. Altered levels of these neurotransmitters have been linked to various neurological and psychiatric conditions.

The Role in Pigmentation and Hormones

Beyond its function in the brain, phenylalanine's metabolic products also contribute to physical characteristics and hormonal balance. The tyrosine produced from phenylalanine is a precursor for the pigment melanin, which determines the color of skin, hair, and eyes. The proper synthesis of melanin is important for protection against harmful UV radiation. Furthermore, tyrosine is a key component in the production of thyroid hormones, such as thyroxine and triiodothyronine. These hormones are essential for regulating metabolism, growth, and development.

As a Building Block for Proteins

As an amino acid, phenylalanine is an essential component for the synthesis of all proteins in the body. This process is fundamental for the growth, repair, and maintenance of tissues. Without sufficient dietary phenylalanine, the body's ability to construct new proteins would be compromised. Phenylalanine is specifically required for the synthesis of structural proteins, such as collagen, which is critical for the health and elasticity of skin, bones, tendons, and ligaments.

Phenylalanine vs. Tyrosine: A Comparison

To better understand the functions of phenylalanine, it's helpful to compare it directly with the amino acid it produces, tyrosine.

Feature Phenylalanine (Phe) Tyrosine (Tyr)
Classification Essential amino acid (must be obtained from diet). Conditionally essential amino acid (the body can produce it from phenylalanine).
Metabolic Precursor Precursor for tyrosine and other essential molecules. Directly derived from phenylalanine, serving as a precursor for catecholamines, melanin, and thyroid hormones.
Brain Transport Competes with other amino acids to cross the blood-brain barrier. Also competes for transport, and its levels can be affected by phenylalanine concentration.
Primary Role Foundational building block for proteins and metabolic starting point. Intermediary for synthesizing a range of critical signaling and pigment molecules.

Dietary Sources of Phenylalanine

Since the body cannot produce phenylalanine, it must be obtained through a balanced diet containing protein-rich foods.

  • Meat (e.g., chicken, beef, pork)
  • Fish
  • Eggs
  • Dairy products (e.g., milk, cheese)
  • Legumes (e.g., beans, lentils, chickpeas)
  • Nuts and seeds (e.g., pumpkin seeds, sesame seeds)
  • Tofu and other soy products
  • Grains (e.g., whole grains)
  • The artificial sweetener aspartame

When Phenylalanine Metabolism Fails: Phenylketonuria

A significant aspect of phenylalanine's function relates to the genetic disorder phenylketonuria (PKU), where an enzyme deficiency prevents its normal metabolism. In individuals with PKU, phenylalanine builds up in the blood and can become toxic to the central nervous system, leading to developmental delays, intellectual disability, and other neurological issues if untreated. Because of the severity of this condition, newborn screening for PKU is a standard procedure in many countries. Management of PKU involves a strict, low-phenylalanine diet throughout the person's life to prevent these harmful effects. For more information on this condition, consult resources like MedlinePlus on the PAH gene.

Conclusion

In summary, the function of phenylalanine in the body is diverse and vital, extending far beyond its role as a basic building block for proteins. As an essential amino acid, it must be consumed through the diet to enable the synthesis of crucial neurotransmitters, hormones, and pigments that govern mood, stress response, and pigmentation. The metabolic pathway involving its conversion to tyrosine is central to its function and is the key reason a dietary restriction is necessary for individuals with the genetic disorder PKU. For the general population, obtaining sufficient phenylalanine through a protein-rich diet is essential for overall health and proper physiological function.

Frequently Asked Questions

The primary function of phenylalanine is two-fold: it serves as a fundamental building block for synthesizing all proteins in the body, and it acts as a precursor for the production of other critical biomolecules, including the amino acid tyrosine.

Phenylalanine is primarily converted into the amino acid tyrosine. This conversion is an irreversible reaction catalyzed by the enzyme phenylalanine hydroxylase, a process that occurs mainly in the liver.

Phenylalanine is a precursor for the neurotransmitters dopamine, norepinephrine, and epinephrine. The conversion process first involves turning phenylalanine into tyrosine, which is then used to synthesize these brain chemicals.

Phenylalanine is indirectly involved in skin pigmentation. After being converted to tyrosine, this amino acid is used to produce melanin, the pigment that determines the color of skin, hair, and eyes.

Individuals with phenylketonuria (PKU) have a deficiency in the enzyme needed to metabolize phenylalanine. This causes phenylalanine to build up to toxic levels in the blood, which can damage the central nervous system and lead to severe neurological problems.

Yes, indirectly. Because phenylalanine is used to produce neurotransmitters like dopamine and norepinephrine, which are involved in mood regulation, adequate levels can support healthy brain function. Some studies have explored its use for mood disorders, but robust clinical evidence is still limited.

Phenylalanine is found in high-protein foods, including meat, eggs, fish, dairy products, nuts, legumes, and soy. It is also found in the artificial sweetener aspartame.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.