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What is the MNA Score for Malnutrition?

3 min read

According to studies, between 50% and 80% of hospitalized older adults are at risk of malnutrition or are already malnourished. The Mini Nutritional Assessment (MNA) is a validated screening tool used to determine the MNA score for malnutrition, helping healthcare professionals identify at-risk individuals aged 65 and older.

Quick Summary

The Mini Nutritional Assessment (MNA) is a screening tool used to identify malnutrition risk in older adults. It uses a scoring system based on various health indicators to categorize individuals as well-nourished, at risk, or malnourished. Scores below certain thresholds indicate a need for nutritional intervention to improve health outcomes.

Key Points

  • Purpose: The Mini Nutritional Assessment (MNA) is a validated screening tool used to identify malnutrition risk in older adults aged 65 and older.

  • MNA-SF Scores: On the 14-point short-form, a score of 12-14 indicates normal nutritional status, 8-11 indicates a risk of malnutrition, and 0-7 indicates malnutrition.

  • Full MNA Scores: For the 30-point full assessment, a score of 24-30 is normal, 17-23.5 is at risk, and less than 17 is malnourished.

  • Assessment Areas: The full MNA covers anthropometric measurements, general health, dietary intake, and subjective self-assessment.

  • Clinical Application: Low MNA scores correlate with a higher risk of negative health outcomes, including increased mortality and complications during hospitalization.

  • Intervention Trigger: Scores indicating risk or malnutrition prompt further in-depth nutritional assessment and targeted intervention plans.

In This Article

What is the Mini Nutritional Assessment (MNA)?

The Mini Nutritional Assessment (MNA) is a simple, non-invasive, and effective screening tool designed to evaluate the nutritional status of older adults (aged 65 and over). It helps healthcare providers identify individuals who are malnourished or at risk of malnutrition early on, allowing for timely and effective nutritional intervention. While the original MNA was an 18-item questionnaire, a shorter, 6-item version (MNA-SF) is now widely used for clinical practice due to its speed and accuracy.

The MNA-Short Form (MNA-SF) Scoring

The MNA-SF calculates a maximum score of 14 points, based on six key questions related to a person's health and eating habits over the past three months. The total score is then used to determine the nutritional status. The questions cover areas such as:

  • Food intake decline: Has there been a decrease in food intake due to loss of appetite, digestive issues, or chewing/swallowing difficulties?
  • Weight loss: Has the individual experienced unintended weight loss?
  • Mobility: Is the person bed-bound, able to get up but not go out, or able to go out independently?
  • Psychological stress/disease: Has the individual suffered from psychological stress or acute disease?
  • Neuropsychological problems: Does the person have severe dementia, mild dementia, or no psychological issues?
  • Body Mass Index (BMI) or Calf Circumference: BMI is calculated, or if height and weight aren't available, calf circumference is measured as a proxy.

The MNA Score for Malnutrition: Interpretation and Ranges

Interpreting the MNA score is straightforward and falls into three primary categories for both the short-form and full versions. This helps healthcare professionals quickly determine the severity of risk and the necessary steps for intervention.

MNA-Short Form (MNA-SF) Score Ranges

The MNA-SF, with its maximum of 14 points, provides a quick screening result:

  • 12–14 points: Normal nutritional status. A person in this range is typically considered well-nourished. Regular monitoring is still advised, especially if any weight loss is noted.
  • 8–11 points: At risk of malnutrition. This score indicates the individual needs further assessment and may benefit from nutritional intervention, such as dietary counseling or supplements.
  • 0–7 points: Malnourished. A person with this score requires immediate and comprehensive nutritional intervention and a referral to a dietitian.

Full MNA Score Ranges

For scores of 11 or less on the MNA-SF, the full 18-item MNA assessment is often completed for a more detailed evaluation. The full MNA has a maximum score of 30 and slightly different score ranges:

  • 24–30 points: Normal nutritional status.
  • 17–23.5 points: At risk of malnutrition.
  • Less than 17 points: Malnourished.

Comparison of MNA-SF vs. Full MNA Scores

Assessment Tool Score Range Nutritional Status Action Max Score
MNA-Short Form (MNA-SF) 12–14 Normal Regular monitoring 14
8–11 At Risk Further assessment & intervention
0–7 Malnourished Immediate, comprehensive intervention
Full MNA 24–30 Normal Regular monitoring 30
17–23.5 At Risk Intervention (e.g., counseling, supplements)
<17 Malnourished Urgent and comprehensive nutritional care

Components of the Full MNA

The full MNA provides a more holistic picture of a person's nutritional health, incorporating four key areas:

  1. Anthropometric Measurements: This includes physical data such as weight, height, BMI, mid-arm circumference, and calf circumference. These measurements provide important information about body composition and muscle mass.
  2. General Assessment: This section covers lifestyle factors, mobility, medication use, psychological stress, and the presence of acute disease or neuropsychological problems like dementia or depression.
  3. Dietary Assessment: Evaluates the number of meals consumed, food and fluid intake, and the individual's self-perception of their nutritional status.
  4. Subjective Assessment: Questions about the person's own view of their health and nutritional status compared to others their age.

Conclusion

The MNA score for malnutrition is a critical indicator used by healthcare professionals to identify and address nutritional issues in older adults. By distinguishing between normal, at-risk, and malnourished statuses, the MNA facilitates prompt intervention, which can significantly improve health outcomes and quality of life for seniors. Regular use of the MNA in clinical settings is essential for effective geriatric nutritional care. You can find more comprehensive information on the MNA and its use in geriatric practice on authoritative sources such as the NIH website.

Frequently Asked Questions

The primary purpose of the MNA is to quickly screen for malnutrition or risk of malnutrition in elderly individuals, specifically those aged 65 and older.

A score between 8 and 11 on the MNA-Short Form (MNA-SF) indicates that the individual is at risk of malnutrition. This necessitates a more comprehensive nutritional assessment and potential intervention.

A score of less than 17 on the full MNA indicates the person is malnourished and requires immediate, comprehensive nutritional care, often involving a dietitian.

No, the MNA is specifically validated for use in geriatric patients, typically those aged 65 and older.

Yes, in the MNA-SF, if a person's height and weight are not available, calf circumference can be measured as an alternative to calculate BMI.

Regular MNA screening is recommended for at-risk individuals, with specific timelines varying by setting. For example, institutionalized elderly patients should be re-screened every three months, while community-dwelling individuals should be screened annually.

Yes, studies have shown that low MNA scores are associated with worse health outcomes, including a higher incidence of adverse clinical effects, increased mortality, and functional decline in older adults.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.