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What Kind of Water Is Closest to Distilled Water?

4 min read

According to the U.S. Environmental Protection Agency (EPA), ideal drinking water should contain no more than 500 parts per million (ppm) of total dissolved solids (TDS), but for applications requiring absolute purity, this standard is not sufficient. While distilled water is known for its near-total purity, what kind of water is closest to distilled water, and how do their purification methods differ?

Quick Summary

Several water types approach the purity of distilled water, with reverse osmosis (RO) and deionized (DI) water being the closest. RO water removes 95-99% of contaminants through a semi-permeable membrane, while DI water uses ion exchange to remove charged mineral particles. Combining RO with DI produces ultrapure water, often exceeding standard distillation purity.

Key Points

  • Reverse Osmosis (RO) Water: This water type is created by forcing water through a semi-permeable membrane to remove 95-99% of dissolved solids and contaminants, making it a very close alternative to distilled water for many uses.

  • Deionized (DI) Water: Produced by removing mineral ions using ion-exchange resins, DI water can achieve a peak TDS of zero. It is extremely pure in terms of ionic content but does not remove bacteria or organics on its own.

  • Ultrapure Water: The combination of Reverse Osmosis and Deionization (RO/DI) creates ultrapure water, which can be even purer than distilled water, ideal for sensitive applications like advanced lab research.

  • Purified Water vs. Distilled Water: While purified water is often treated to have low TDS (<10 ppm), it is a broader category and is not necessarily as pure as distilled water, which is achieved through a specific boiling and condensation process.

  • Choosing the Right Water: The best water depends on the application. Use distilled water for small appliances to prevent mineral buildup, RO water for efficient and clean drinking, and DI water for industrial or laboratory tasks.

In This Article

Understanding Distilled Water

Distilled water is produced by heating water to its boiling point, collecting the resulting steam, and condensing it back into a liquid. This process leaves nearly all impurities, including minerals, heavy metals, and most organic compounds, behind. While highly pure, distillation is energy-intensive and can leave behind volatile organic compounds (VOCs) that evaporate with the steam if not followed by additional filtration. The resulting water has a flat taste due to the removal of beneficial minerals.

The closest alternatives to distilled water

For many applications, several alternatives can achieve a level of purity comparable to, or even exceeding, that of distilled water. The two primary contenders are reverse osmosis and deionized water.

Reverse osmosis (RO) water

Reverse osmosis forces water through a very fine, semi-permeable membrane at high pressure. This membrane allows water molecules to pass through while trapping and flushing away dissolved solids, inorganic minerals, bacteria, and many chemical contaminants. A typical RO system can remove 95-99% of dissolved salts and other impurities. While highly effective, RO alone may not remove all volatile chemicals, so systems often incorporate carbon pre- and post-filters.

Deionized (DI) water

Deionized water is produced by running water through ion exchange resins that attract and replace mineral ions with hydrogen ($H^+$) and hydroxyl ($OH^-$) ions. These ions then combine to form pure water ($H_2O$). The process is highly effective at removing ionized minerals and salts, resulting in water with extremely low conductivity and a TDS of zero. However, DI alone does not effectively remove uncharged particles, bacteria, or viruses.

Comparison of Water Purity Methods

To better understand the differences and similarities between these water types, the following table compares their purification methods, purity levels, and primary uses.

Feature Distilled Water Reverse Osmosis (RO) Water Deionized (DI) Water Ultrapure Water (RO + DI)
Purification Method Boiling and re-condensing steam Pressurized water forced through a semi-permeable membrane Passing water through ion-exchange resins Combination of RO followed by DI
Effectiveness (Contaminants Removed) Removes minerals, heavy metals, bacteria, viruses Removes 95-99% of dissolved solids, salts, and chemicals Removes mineral ions and salts (charged particles) Removes nearly all ions, dissolved solids, bacteria, and organics
Purity Level (TDS) Often 0 ppm TDS Very low TDS (<50 ppm) 0 ppm TDS at its peak efficiency The highest level of purity, virtually 0 TDS
Removes Uncharged Contaminants? Yes, most are left behind in the boiling chamber Yes, depending on filter stages No, bacteria and organics are not removed Yes, effectively removes all
Energy Efficiency High energy consumption due to boiling Lower energy use than distillation Low energy, but resin regeneration requires chemicals Moderate energy, but can be highly efficient
Best For CPAP machines, humidifiers, car batteries Drinking water, cooking, aquariums Industrial processes, lab work, cosmetic production High-tech manufacturing, advanced lab research

Other water types and their limitations

Some might consider simple purified water or filtered water, but they don't achieve the same level of purity. The term "purified water" is broad and can involve many methods, but generally, it must contain no more than 10 ppm TDS. However, this is still a higher concentration of dissolved solids than properly distilled, RO, or DI water. Standard filtered water, typically passed through activated carbon, removes chlorine and improves taste but does not significantly lower the TDS or remove minerals.

Combining purification methods for maximum purity

In scenarios demanding the absolute highest level of water purity, such as in scientific research or specific manufacturing processes, combining purification methods is a standard practice. A common setup involves using a reverse osmosis system as a primary purification step, followed by a deionization process. This creates "ultrapure" water by first removing the majority of contaminants via the RO membrane and then polishing the water with DI resins to remove any remaining ionic impurities. This multi-stage process yields a final product with purity that surpasses what a single method can achieve, especially for applications sensitive to even trace amounts of contaminants.

How to choose the right water

Choosing the right water type depends entirely on its intended use. For household appliances that are sensitive to mineral buildup, like humidifiers, steam irons, and CPAP machines, distilled water is the classic recommendation. For everyday drinking and cooking, an RO system provides excellent purity and taste without the high energy cost of distillation. In industrial or laboratory settings requiring the removal of all ionic impurities, DI water is the go-to, often used in tandem with other filtration methods for optimal results. For most home users seeking water comparable to distilled water, a modern RO system offers a practical and efficient solution for high-quality, low-TDS water.

Conclusion: Reverse osmosis and deionized water are the closest rivals

While distilled water is the benchmark for purity, removing nearly all contaminants by boiling and condensation, reverse osmosis and deionized water are exceptionally close alternatives, and in some cases, can even be purer. For household needs like drinking and cooking, an RO system offers the best balance of efficiency, cost, and high purity, while deionized water is crucial for industrial applications requiring ionic purity. The combination of both methods creates ultrapure water, achieving a level of contaminant removal that exceeds standard distillation and making it the cleanest water available for specialized use. Ultimately, the best choice depends on balancing the specific purity requirements of the task at hand with the convenience and cost of the purification method.

Frequently Asked Questions

Reverse osmosis (RO) water is typically 95-99% pure, removing most dissolved solids, salts, and contaminants. While slightly less pure than true distilled water, it is often a more cost-effective and practical alternative for many household uses and is considered a very close match.

Distilled water removes impurities by boiling and re-condensing steam, leaving most contaminants behind. Deionized (DI) water removes mineral ions using an ion exchange process but may not remove uncharged particles like bacteria or viruses. Distillation removes a broader range of impurities, while DI is more specifically for ionic removal.

No, you should not substitute deionized water for distilled water in a CPAP machine. DI water, while free of mineral ions, may still contain microorganisms and uncharged contaminants that could damage the machine over time. CPAP manufacturers specifically recommend distilled water for this reason.

No, simply boiling water does not make it distilled. Boiling kills most bacteria and viruses, but it concentrates non-volatile impurities like minerals, rather than removing them. Distillation requires capturing the steam and condensing it into a separate, clean container.

For most commercial applications, ultrapure water, produced by combining reverse osmosis with deionization (RO/DI), is the purest form available. This process removes virtually all contaminants, including ions, dissolved solids, and organic materials.

Distilled water tastes flat because the distillation process removes nearly all the dissolved minerals and gases, like oxygen and carbon dioxide, that contribute to water's taste. This leaves a neutral, almost laboratory-like flavor.

While the terms are often used interchangeably, they can have different meanings. Demineralization broadly refers to any process that removes mineral content, including distillation or RO. Deionization specifically refers to the ion exchange process using resins. All deionized water is demineralized, but not all demineralized water is deionized.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.