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What should I eat if my calcium score is high? A heart-healthy nutrition guide

4 min read

According to the American Heart Association, a higher coronary calcium score is associated with an increased risk of heart disease. Receiving this diagnosis can feel overwhelming, but a strategic nutrition diet is a powerful tool for managing cardiovascular health. So, what should I eat if my calcium score is high? A heart-healthy diet, specifically focusing on fruits, vegetables, and unsaturated fats, is the best approach.

Quick Summary

A high coronary calcium score signifies arterial plaque buildup, requiring a heart-healthy diet focused on fruits, vegetables, whole grains, and healthy fats. Adopting a Mediterranean-style pattern can help reduce risk factors by emphasizing plant-based foods, lean protein, and omega-3s while limiting saturated fats and processed items.

Key Points

  • Embrace Heart-Healthy Eating: Adopt a diet rich in fruits, vegetables, and whole grains, similar to the Mediterranean diet, to support cardiovascular health.

  • Prioritize Healthy Fats: Swap saturated fats with unsaturated fats from sources like olive oil, nuts, and omega-3-rich fish to improve cholesterol levels.

  • Limit Processed Foods: Reduce intake of saturated fats, processed meats, fried foods, and added sugars that can worsen heart disease risk factors.

  • Don't Restrict Dietary Calcium: A high calcium score is not typically caused by dietary calcium. Focus on overall heart health and consult your doctor about supplements, as some studies link them to increased risk.

  • Increase Fiber Intake: Soluble fiber found in oats, nuts, and legumes can help lower 'bad' LDL cholesterol.

  • Consider Vitamin K2 and D3 with Caution: Some research explores the potential role of K2 and D3 in managing calcium placement, but always consult your doctor before starting any supplement.

  • Consult Your Doctor: A high calcium score requires professional medical advice and a comprehensive treatment plan, which may include medication.

In This Article

Understanding Your High Calcium Score and Diet

A coronary calcium score is a measurement derived from a heart scan that reveals the amount of calcified plaque in your coronary arteries. While a high score indicates the presence of atherosclerosis and increases your risk of heart attack and stroke, it is not a direct result of too much dietary calcium. Instead, the calcification is a marker of cholesterol plaque buildup and the inflammatory response that accompanies it. Your dietary focus, therefore, should be on overall heart health, not on severely restricting calcium-rich foods. The goal is to reduce cholesterol and inflammation, manage blood pressure, and stabilize existing plaque. This is where a heart-healthy diet, like the Mediterranean eating pattern, becomes a critical component of your treatment plan.

The Mediterranean Diet: A Blueprint for Heart Health

Endorsed by major heart health organizations, the Mediterranean diet is not a strict regimen but rather a way of eating rooted in the traditional cuisines of countries bordering the Mediterranean Sea. Its emphasis on whole, unprocessed foods naturally supports cardiovascular health. This pattern of eating focuses on a high intake of fruits, vegetables, whole grains, beans, nuts, and seeds, with healthy fats like olive oil as the primary fat source. Fish and poultry are consumed in moderate amounts, while red meat and sweets are limited. This provides a robust combination of fiber, antioxidants, and unsaturated fats that are beneficial for your heart.

Heart-Healthy Foods to Embrace

If your calcium score is high, a great place to start is by filling your plate with the following:

  • Healthy Fats: Incorporate monounsaturated fats from extra virgin olive oil, avocados, and nuts (almonds, walnuts). These fats can help lower LDL ('bad') cholesterol.
  • Omega-3 Fatty Acids: Aim for at least two servings of fatty fish per week, such as salmon, mackerel, and sardines, which contain omega-3s that reduce triglycerides and inflammation.
  • High-Fiber Foods: Focus on whole grains (oats, brown rice, whole-grain bread), legumes (beans, lentils, chickpeas), and a wide variety of vegetables and fruits. Fiber acts like a vacuum, helping sweep away excess fats and cholesterol.
  • Plant-Based Protein: Sources like beans, lentils, nuts, seeds, and soy products (tofu) offer protein without the saturated fat found in animal products.
  • Antioxidant-Rich Foods: A diet rich in fruits, vegetables, herbs, and spices provides antioxidants that combat inflammation and protect your heart.

Foods to Limit or Avoid

To protect your heart, it is just as important to minimize or eliminate certain foods:

  • Saturated and Trans Fats: These unhealthy fats, found in fatty red meats, full-fat dairy products (butter, ice cream), processed meats (sausages, bacon), and fried foods, can raise your LDL cholesterol.
  • Added Sugars and Refined Carbs: Excess sugar can contribute to weight gain, inflammation, and heart disease risk factors. Avoid sweetened beverages, pastries, and white bread.
  • Excess Sodium: High salt intake can raise blood pressure, a key risk factor for heart disease. Limit processed foods, which are often high in sodium, and use herbs and spices to flavor your food.
  • Excessive Alcohol: For those who drink, moderation is key, as excessive alcohol can harm your heart.

A Note on Dietary Calcium and Supplements

Many people become concerned about their calcium intake from food after receiving a high calcium score. It's vital to remember that the calcium score reflects mineralized plaque, not simply dietary calcium. A high calcium diet from food sources is generally protective for the heart. However, calcium supplements are a different story. Some studies have linked calcium supplement use to an increased risk of coronary calcification. Always consult your doctor before taking any supplements, including calcium. They may also discuss other supplements like Vitamin K2 and D3, which are sometimes studied for their role in calcium transport, but are not standard treatment.

Comparison of Heart-Healthy Diets

Feature Mediterranean Diet DASH Diet Standard Western Diet
Focus Plant-based foods, fish, olive oil Low sodium, rich in potassium, calcium, magnesium High in saturated fat, processed foods, red meat
Healthy Fats High (olive oil, nuts, seeds) Moderate (lean protein, some oils) Low (often replaced by unhealthy fats)
Fruits/Veggies Very High Very High Low
Whole Grains High High Low (often refined)
Dairy Low to moderate, often low-fat yogurt/cheese Low-fat or fat-free High, often full-fat
Red Meat Limited, occasional Limited High
Sodium Low (herbs/spices used) Low High
Processed Food Avoided Avoided Prevalent

Essential Lifestyle Changes Beyond Diet

Diet is just one part of a comprehensive heart-health strategy. To truly protect your cardiovascular system, you must also adopt other healthy lifestyle habits:

  • Regular Exercise: Engage in at least 150 minutes of moderate-intensity aerobic exercise per week. This strengthens the heart and improves overall cardiovascular function.
  • Quit Smoking: Smoking is one of the most significant risk factors for heart disease and should be stopped immediately.
  • Manage Stress: Chronic stress contributes to cardiovascular problems. Find healthy ways to cope, such as yoga, meditation, or deep breathing exercises.
  • Maintain a Healthy Weight: Losing excess weight can significantly reduce your risk factors for heart disease.
  • Follow Medical Advice: A high calcium score warrants professional medical supervision. Your doctor may prescribe medications, such as statins, to manage cholesterol and stabilize plaque. Adhere to their recommendations diligently.

Conclusion: A Proactive Approach to Heart Health

While a high coronary calcium score is a serious finding, it serves as a powerful wake-up call to take control of your heart health. By focusing on a heart-healthy nutrition plan, such as the Mediterranean diet, you can address key risk factors like high cholesterol and inflammation. Combining dietary changes with regular exercise, stress management, and avoiding smoking creates a comprehensive, proactive strategy. The most important step is to partner with your healthcare provider to develop an individualized treatment plan that includes medication and lifestyle modifications. Taking these steps can help stabilize your plaque, manage your risk, and protect your heart for years to come. For more information on adopting a heart-healthy diet, consult trusted resources like the American Heart Association.

Frequently Asked Questions

No, a high coronary calcium score is a result of plaque buildup and inflammation, not typically due to dietary calcium from food. Studies show that a diet high in calcium-rich foods can actually be heart-protective. Excessive calcium from supplements is sometimes linked to increased calcification, which is why you should always consult your doctor about supplement use.

Focus on a diet rich in heart-healthy foods, such as avocados, nuts, fatty fish (salmon, sardines), olive oil, whole grains, legumes, fruits, and leafy greens. These foods provide fiber, healthy fats, and antioxidants that support cardiovascular health.

You should limit or avoid foods high in saturated and trans fats, such as fatty red meats, processed meats, full-fat dairy products, and fried foods. Additionally, reduce intake of foods with added sugars and excessive sodium, as these can contribute to heart disease risk factors.

It is crucial to discuss any supplements with your doctor. Some studies suggest a potential link between calcium supplement use and increased coronary calcification, whereas dietary calcium does not carry the same risk. Your doctor will provide the best guidance based on your individual health needs.

Research into the effects of supplements like Vitamin K2 and D3 on calcium score progression is ongoing. Some studies suggest a potential benefit, particularly in high-risk patients, but this is not yet a standard treatment. Always consult your healthcare provider before taking these supplements.

Exercise is a vital component of managing a high calcium score and overall cardiovascular health. Regular physical activity, alongside a healthy diet, helps strengthen the heart, improves blood pressure and cholesterol, and lowers heart attack risk.

Monounsaturated and polyunsaturated fats are the best for heart health. These fats, found in olive oil, nuts, seeds, and fatty fish, help improve cholesterol levels and reduce inflammation. They should replace saturated and trans fats in your diet.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.