Skip to content

What's Wrong with Braggs Apple Cider Vinegar? The Full Story

4 min read

Following its acquisition by a capital investment firm in 2019, numerous long-time customers and health food retailers noticed a significant drop in the quality of Braggs apple cider vinegar. The subsequent changes in its taste, appearance, and perceived effectiveness have sparked widespread discussion about what's wrong with Braggs apple cider vinegar and whether it's still worth buying.

Quick Summary

This article examines the documented quality complaints regarding Braggs apple cider vinegar since its corporate acquisition. We will explore the reported changes in taste and efficacy, discuss common side effects, and suggest alternative brands for consumers concerned about the product's authenticity and potency.

Key Points

  • Corporate Ownership: A 2019 corporate acquisition of Braggs led to reported quality control issues.

  • Taste & Potency: Many customers observed a lighter, less potent flavor in Braggs ACV after the buyout.

  • Effectiveness Concerns: Some users claim the health benefits from the product are less pronounced than before the formula change.

  • Visible "Mother": The "Mother"—probiotic sediment—is reportedly less consistent and robust in newer batches.

  • Safety Precautions: All ACV must be diluted before consumption to prevent damage to tooth enamel and the esophagus.

  • Seeking Alternatives: Disappointed consumers are turning to alternative, smaller brands for higher quality ACV.

  • Potential Side Effects: General ACV risks include tooth erosion, digestive upset, and medication interactions.

In This Article

The Corporate Buyout and Noticed Quality Decline

For decades, Braggs apple cider vinegar (ACV) was a staple in the natural health community, revered for its robust flavor and visible 'Mother'—a colony of beneficial bacteria and yeast. The brand's reputation for high-quality, raw, and unfiltered ACV made it a trusted favorite. However, this perception began to shift following the acquisition of Bragg Live Food Products by an investment group in 2019.

Immediately after the change in ownership, some health food stores and long-term customers started reporting a noticeable decline in product quality. This pattern of declining quality after a corporate buyout is not uncommon, as the shift from a family-run business to a profit-focused corporation can lead to changes in manufacturing processes and sourcing. Retailers like Nutrition World even publicly announced they would no longer carry the product, citing a failure to meet their quality standards.

Changes in Taste, Appearance, and Potency

Customer feedback has highlighted several specific issues with the new Braggs ACV formula:

  • Lighter Color and Flavor: Many users have reported that the vinegar is lighter in both color and taste, suggesting a less potent product. This dilution potentially affects its nutritional content and overall effectiveness.
  • Weakened "Mother": The presence of the "Mother," a key indicator of raw, unfiltered ACV, has been observed to be less robust and consistent across different bottles.
  • Reduced Effectiveness: Numerous long-time users claim the new product is less effective for the health benefits they previously enjoyed, such as improving digestion or managing blood sugar.

Potential Side Effects and Health Concerns of ACV

Beyond the specific quality complaints directed at the Braggs brand, general apple cider vinegar consumption carries potential health risks that consumers should be aware of, especially with undiluted or excessive use.

Digestive and Oral Health Concerns

Due to its high acidity, ACV can cause significant damage if not used correctly. The key here is always to dilute it with water.

  • Tooth Enamel Erosion: The acetic acid in vinegar can erode tooth enamel over time, leading to sensitivity and decay.
  • Digestive Issues: For some, consuming ACV can lead to unpleasant gastrointestinal side effects, including nausea, heartburn, and throat irritation.
  • Low Potassium Levels: In rare cases involving excessive long-term consumption, ACV has been linked to low potassium levels and bone loss.

Comparison of ACV Brands: Old Bragg's vs. New Bragg's vs. Alternatives

Feature Original Bragg's (Pre-2019) New Bragg's (Post-2019) Alternative Brands (e.g., Lucy's)
Flavor Profile Robust, strong, and distinctively appley Lighter, less potent, reportedly "watered down" Varies by brand, some replicating the original rich flavor
Mother Content Visibly cloudy with a thick, healthy "Mother" Less prominent, inconsistent, and often lighter "Mother" Strong, visible "Mother" is a priority for many alternative brands
Sourcing & Process Reputation for authentic, high-quality, family-operated methods Shifts in production following corporate acquisition Focus on organic sourcing and traditional fermentation methods
Customer Feedback Highly positive, loyal fanbase, trusted quality Mixed, with significant complaints about taste and efficacy Often positive, attracting former Bragg's users seeking better quality

What to Look for in a Quality Alternative

With the shift in Braggs' quality, many consumers are exploring alternative brands. When seeking a replacement, look for these key indicators of a high-quality ACV:

  • Presence of the "Mother": Look for raw, unfiltered ACV with a visible, sediment-rich "Mother" at the bottom of the bottle. This indicates beneficial probiotics are active.
  • Organic Certification: A USDA organic seal ensures the product is made from organic apples without synthetic pesticides.
  • Packaging: Glass bottles are preferred over plastic to prevent chemical leaching and maintain product integrity.
  • Customer Reviews: Read reviews from long-term ACV users to see if they note a difference in potency or effectiveness compared to older formulations.

Conclusion

While Braggs apple cider vinegar still occupies a prominent place on store shelves, the documented decline in its quality following the 2019 corporate buyout has left many loyal customers disappointed. Reports of a watered-down taste, inconsistent "Mother," and reduced health benefits suggest the product is not the same as it once was. Consumers seeking the authentic, potent, raw ACV that Braggs was once known for may need to turn to alternative brands. It is also crucial for all ACV users to consume it properly—always diluted—to mitigate risks like tooth enamel erosion and digestive irritation. By understanding these changes, consumers can make more informed choices about their wellness products and find a brand that better aligns with their health goals.

Houlihan Lokey Advises Bragg Live Food Products

Frequently Asked Questions

While the company denies changing the recipe, numerous long-time customers and retailers noticed a change in the product's taste, appearance, and perceived effectiveness after Braggs was acquired by a capital investment firm in 2019.

Many users have reported that their Braggs apple cider vinegar has a lighter color and a less robust flavor compared to past batches. This is believed by some to be a result of manufacturing changes following the brand's corporate acquisition, potentially impacting the vinegar's concentration.

Some customers have reported that the amount and quality of the 'Mother'—the sediment containing beneficial bacteria—in Braggs ACV is less consistent and less robust than it used to be. For those seeking a strong probiotic component, this is a significant concern.

Common side effects of ACV, regardless of brand, can include tooth enamel erosion, throat irritation, heartburn, and indigestion, especially if consumed undiluted. In rare, excessive cases, it may also contribute to low potassium levels.

People with conditions like gastroparesis or chronic kidney disease should avoid ACV, as should those taking certain medications like diuretics and insulin, due to potential interactions and health risks.

To minimize risks, always dilute ACV with water, and use a straw to protect your teeth. It is also recommended to rinse your mouth with water afterward and consume it with or before a meal.

If you are concerned about Braggs' quality, consider exploring other organic, raw, and unfiltered ACV brands that prioritize retaining a strong 'Mother' and have positive customer reviews. Some users report switching to brands like Lucy's.

References

  1. 1
  2. 2
  3. 3
  4. 4

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.