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When was vitamin B12 first discovered? A Look at Its History

3 min read

Pernicious anemia was once a fatal disease until scientists discovered that liver consumption could alleviate its symptoms. This initial breakthrough set the stage for the groundbreaking research that answered the question: when was vitamin B12 first discovered?

Quick Summary

The discovery of vitamin B12 was a multi-decade process starting with observations on pernicious anemia and liver therapy in the 1920s, culminating in its isolation in 1948 and structural determination in 1956.

Key Points

  • Early Clinical Success: In 1926, George Minot and William Murphy first successfully used liver-based diets to treat human patients with pernicious anemia.

  • Isolated in 1948: The specific compound, vitamin B12, was isolated and crystallized in 1948 by two separate groups: one at Merck in the US and another at Glaxo Laboratories in the UK.

  • Structure Determined in 1956: Dorothy Crowfoot Hodgkin famously used X-ray crystallography to map the complete and complex molecular structure of vitamin B12.

  • Intrinsic Factor Discovered: The necessary 'intrinsic factor' for B12 absorption was identified in the stomach by William Castle in 1928.

  • Multiple Nobel Prizes: The research was so significant it led to two Nobel Prizes: one in 1934 for the liver therapy breakthrough and another in 1964 for determining the structure.

In This Article

The discovery of vitamin B12 is a compelling story of persistent research, clinical observation, and scientific collaboration spanning decades. It was not a single event but a journey that unfolded in stages, ultimately transforming the fate of patients with a previously incurable condition known as pernicious anemia. This progressive blood disorder, which prevents the body from producing enough healthy red blood cells due to a deficiency in vitamin B12, was once a death sentence. The path to finding its cure, and in doing so isolating the vital cobalamin molecule, is a testament to early 20th-century medicine and chemistry.

The Early Pursuit: Treating Pernicious Anemia

In the early 1920s, Dr. George Hoyt Whipple conducted experiments on dogs rendered anemic. He found that feeding them a liver-rich diet was effective in regenerating red blood cells, providing a critical foundation for human medicine. This led Boston physicians George Richards Minot and William Parry Murphy to apply liver therapy to human patients with pernicious anemia in 1925. Their studies showed that regular doses of liver could control the disease, preventing its fatal outcome. For their work, Whipple, Minot, and Murphy received the Nobel Prize in 1934.

Refining the Treatment and Finding the Missing Link

Liver therapy was effective but demanding for patients. Researchers sought to isolate the active ingredient. In 1928, Edwin Cohn developed a more concentrated liver extract. Around the same time, William Castle proposed that pernicious anemia was caused by a missing substance in the stomach, which he called the "intrinsic factor," necessary for absorbing a dietary component he termed the "extrinsic factor". This advanced the understanding of B12 absorption.

The Breakthrough: Isolation in 1948

The isolation of the extrinsic factor was achieved in 1948 by two groups. A team at Merck, led by Karl Folkers and including Mary Shaw Shorb, used a microbiological assay and isolated red crystals of the active substance. Simultaneously, British researchers at Glaxo Laboratories, led by Baron Alexander Todd and Lester Smith, independently isolated the same compound. This substance was identified as cyanocobalamin and named vitamin B12.

The Elucidation of the Chemical Structure

The exact chemical structure of vitamin B12 was determined in 1956 by British biochemist Dorothy Crowfoot Hodgkin using X-ray crystallography. This complex work earned her the Nobel Prize in Chemistry in 1964 and was vital for the vitamin's mass production.

Discovery Milestones and Contributions

The discovery and characterization of vitamin B12 involved several key milestones and figures:

Year Contributor(s) Discovery/Contribution
1920 George Hoyt Whipple Demonstrated liver therapy effectiveness in anemic dogs.
1926 George Minot, William Murphy Confirmed liver therapy's success in human pernicious anemia patients.
1928 Edwin Cohn Prepared a more potent liver extract.
1928 William Castle Identified the "intrinsic factor" needed for B12 absorption.
1948 Karl Folkers (Merck), Mary Shorb, et al. First isolated and crystallized vitamin B12.
1948 British researchers (Glaxo) Independently isolated vitamin B12.
1956 Dorothy Crowfoot Hodgkin Determined the complete molecular structure of vitamin B12 using X-ray crystallography.

Conclusion

In conclusion, when vitamin B12 was first discovered is not a single date but a historical process. Its isolation in 1948 was the result of decades of research driven by the need to treat pernicious anemia. Key contributions included the foundational work on liver therapy, the identification of intrinsic factor, and the chemical elucidation of the molecule. This journey moved medicine from a dietary treatment to understanding the molecular structure, enabling the production of a life-saving therapy.

Learn more about the 1934 Nobel Prize in Physiology or Medicine awarded for the discovery of liver therapy here.

Frequently Asked Questions

American chemist Karl Folkers and British chemist Baron Alexander Todd first isolated vitamin B12 in 1948. A parallel discovery was made by a team at Glaxo Laboratories.

In 1926, Minot and Murphy demonstrated that feeding patients large quantities of liver could reverse the symptoms of pernicious anemia, transforming a fatal illness into a manageable condition.

Dorothy Crowfoot Hodgkin determined the complex molecular structure of vitamin B12 using X-ray crystallography in 1956, which was crucial for its eventual mass production.

The active substance was present in extremely small amounts in liver. It wasn't until a microbiological assay was developed in the 1940s that researchers had a reliable way to track its concentration during purification.

The 'intrinsic factor' is a protein secreted by the stomach lining that is essential for the body to absorb vitamin B12 from food. Its absence is a key cause of pernicious anemia.

The full chemical structure of vitamin B12 was finally elucidated in 1956 by Dorothy Crowfoot Hodgkin.

Cobalamin is the scientific name for vitamin B12. It contains a cobalt atom at its center within a corrin ring.

Modern production of vitamin B12 primarily relies on microbial fermentation, as certain bacteria are able to synthesize the vitamin naturally.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.