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Which country has the highest food insecurity?

4 min read

According to the World Food Programme (WFP), over 319 million people are facing acute hunger globally, with a disproportionate number in fragile and conflict-affected countries. An alarming number of these crises point to South Sudan as a country with the highest food insecurity per capita, where a confluence of conflict, climate shocks, and economic instability has plunged over half its population into crisis-level hunger.

Quick Summary

This article examines the complex factors causing severe food insecurity in South Sudan, including internal conflict, climate-induced disasters, and economic instability. It details how these issues have escalated the humanitarian crisis and explores the international response, highlighting the critical role of humanitarian aid while discussing the challenges impeding effective relief efforts.

Key Points

  • Prevalence over Numbers: While other nations have higher total numbers, South Sudan consistently shows the highest percentage of its population in a state of high food insecurity, exceeding 50%.

  • Conflict as a Primary Driver: Ongoing internal conflict and violence are the leading causes, disrupting food production, markets, and hindering humanitarian access.

  • Climate Change Exacerbates Crisis: Severe weather events like repeated floods and droughts destroy crops and livelihoods, deepening the hunger crisis.

  • Economic Collapse Drives Hunger: Displacement, lack of income, and rampant inflation make food unaffordable for many, even when it is available.

  • Aid Response is Underfunded: Humanitarian efforts face significant budget shortfalls, which limits the scope of aid and forces cuts to essential food programs.

  • Sustainable Solutions Focus on Peace and Resilience: Long-term improvements require peacebuilding, investment in agriculture, and building community resilience to shocks.

In This Article

South Sudan: A Nation at the Epicenter of a Hunger Crisis

South Sudan, the world's youngest nation, is currently grappling with one of the most severe and prolonged humanitarian emergencies. Since gaining independence in 2011, the country has been mired in a complex crisis fueled by political instability and recurrent violence. While other nations, like Nigeria and the Democratic Republic of Congo, may have larger overall numbers of food-insecure people, South Sudan stands out with an exceptionally high proportion of its population affected. Over half of its people face crisis-level food shortages, and certain areas are at risk of or experiencing catastrophic conditions, including famine.

The Destructive Nexus of Conflict and Climate

At the heart of South Sudan's catastrophic food insecurity are two primary drivers: ongoing conflict and severe climate shocks. These factors create a vicious cycle, where each crisis exacerbates the other, pushing vulnerable communities to the brink. Conflict disrupts every stage of the food system, from production to distribution, while climate change undermines any potential for recovery.

  • Conflict and Displacement: Violence and armed clashes have led to massive internal displacement, forcing millions of people to flee their homes and abandon their livelihoods. The destruction of infrastructure, disruption of market access, and inability to farm safely means that communities can no longer grow or purchase the food they need to survive. The spillover conflict from neighboring Sudan, which began in April 2023, has further strained resources by driving a new influx of refugees and returnees into an already fragile environment.
  • Climate Change and Weather Extremes: Despite its rich agricultural potential, South Sudan is highly vulnerable to the impacts of climate change. Consecutive years of severe flooding have destroyed homes, crops, and livestock, while prolonged droughts in other areas have decimated harvests. These climate-related shocks directly affect food availability and further destabilize livelihoods dependent on agriculture.
  • Economic Instability: The economic consequences of conflict and climate disasters are dire. Widespread displacement and loss of livelihoods mean many people have no source of income. This is compounded by hyperinflation and rising food prices, making what little food is available on markets unaffordable for the majority of the population. The damage to oil export pipelines in Sudan, a vital source of national revenue, further weakens the economic situation.

Global Hunger Statistics in Context: A Comparison

To understand the severity of South Sudan's crisis, it is helpful to place its statistics alongside other heavily impacted nations, noting that while some countries have larger absolute numbers of people affected, South Sudan's crisis impacts a uniquely high proportion of its population.

Country Estimated Population Facing High Acute Food Insecurity (2025) Percentage of Population Primary Drivers
South Sudan Approx. 7.7 million (April-July 2025) ~57% Conflict, climate shocks (floods), economic instability
Sudan 24.6 million 51% Conflict, economic collapse
Democratic Republic of Congo (DRC) 27.7 million ~28% Protracted conflict, displacement
Yemen 18.1 million 52% Civil war, economic shocks
Nigeria 30.6 million ~14% Conflict, inflation, climate events
Afghanistan 12.4 million ~30% Decades of conflict, economic shocks, climate
Haiti 51% of population 51% Political instability, gang violence, economic crisis

Numbers are estimates from various humanitarian reports and reflect a dynamic situation.

The Challenges of Humanitarian Response

Even with international assistance, the scale of the crisis in South Sudan is overwhelming. Aid delivery is often hampered by ongoing violence, poor infrastructure, and seasonal flooding, which can cut off entire communities. Furthermore, humanitarian organizations consistently face significant funding shortfalls, forcing them to make difficult choices about who to prioritize and often resulting in cuts to vital food assistance.

Long-Term Solutions and Building Resilience

While emergency aid is crucial for saving lives, a sustainable solution for food insecurity requires addressing its root causes. Long-term strategies must focus on building resilience within communities. This includes investing in agriculture, improving infrastructure, developing early warning systems for climate events, and most importantly, achieving lasting peace and political stability. Restoring livelihoods and enabling people to farm safely and effectively is the most cost-effective path toward preventing future food crises. Initiatives that provide agricultural training and tools, along with cash assistance, can empower families to rebuild their lives.

Conclusion: A Moral Imperative for Collective Action

The crisis in South Sudan underscores the devastating consequences of sustained conflict and environmental vulnerability, confirming it has the highest food insecurity in terms of percentage of its population. The combination of violence, climate change, and economic hardship has created a humanitarian disaster where millions are at risk. While emergency aid provides a critical lifeline, it is not a sustainable solution. The international community, governments, and aid organizations must work together to address the fundamental drivers of hunger. This requires not only immediate and robust funding but also a concerted effort towards peacebuilding and long-term development to enable a future where the people of South Sudan are food secure and resilient. For more information on the global crisis, the Global Report on Food Crises (GRFC) provides comprehensive data on acute food insecurity worldwide.

Frequently Asked Questions

While statistics fluctuate, recent reports indicate that South Sudan and Sudan have the highest proportions of their populations facing acute food insecurity, driven largely by conflict and instability.

The main causes of food insecurity are complex and often overlapping, including conflict, economic shocks (like inflation), climate extremes (such as floods and droughts), and displacement.

According to the Global Report on Food Crises 2025, over 295 million people in 53 countries experienced acute food insecurity in 2024, the highest number in six consecutive years.

South Sudan's vulnerability is due to a combination of persistent internal conflict, political instability, repeated climate shocks (severe floods), and economic difficulties that have devastated agriculture and livelihoods.

Climate change drives food insecurity by causing more frequent and intense extreme weather events, such as droughts and floods, which destroy crops and livestock, and disrupt agricultural production.

Humanitarian aid provides a critical, life-saving lifeline through emergency food distribution and nutrition programs. However, it is often hampered by funding shortages and access issues, highlighting the need for long-term solutions.

Sustainable solutions include promoting peace, investing in resilient agricultural practices, improving infrastructure, and strengthening economic stability to reduce community vulnerability to future shocks.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.