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Which K2 Is Best for Bone Health? MK-4 vs. MK-7 Explained

4 min read

A 2022 meta-analysis of 16 studies involving over 6,000 postmenopausal women found that vitamin K2 supplementation positively affected bone mineralization. For those focused on bone health, the question of which K2 is best often boils down to a comparison between its two most common forms, MK-4 and MK-7. This guide provides a detailed breakdown of their differences to help you make an informed decision.

Quick Summary

This article compares the two main forms of vitamin K2, MK-4 and MK-7, to determine which is most effective for bone health. It explores their distinct absorption profiles, biological functions, recommended dosages, and the latest research findings. A comparative table highlights key differences to aid in supplement choice.

Key Points

  • MK-7 vs. MK-4: MK-7 is superior for supplementation at nutritional doses due to its longer half-life and better bioavailability.

  • Bioavailability Difference: MK-7 remains in the bloodstream for days, providing sustained benefits, while MK-4 is cleared within hours, requiring higher, more frequent doses for a therapeutic effect.

  • Dosing is Key: Therapeutic effects of MK-4 are primarily observed at high pharmacological doses (45 mg), making it impractical for standard supplementation. MK-7 is effective at much lower, nutritional doses (e.g., 90-180 mcg).

  • Sources and Conversion: MK-7 is found in fermented foods like natto, while MK-4 is in animal products. The body can convert K1 and MK-7 into MK-4 in tissues, with MK-7 being a more reliable precursor.

  • Mechanism of Action: Both forms activate proteins like osteocalcin to direct calcium to bones. MK-7's sustained presence provides more consistent activation for bone mineralization.

  • Synergy with D3: Vitamin K2 works synergistically with vitamin D3 to promote bone health. Many supplements combine both for maximum benefit.

In This Article

Understanding Vitamin K2's Role in Bone Metabolism

Vitamin K is a fat-soluble vitamin essential for several bodily processes, including blood clotting and regulating calcium metabolism. The two primary forms are K1 (phylloquinone), found in plants, and K2 (menaquinone), found in animal products and fermented foods. For bone health, vitamin K2 is particularly crucial, as it helps activate specific proteins that direct calcium to the bones and prevent its deposition in soft tissues, such as arteries.

One of the most important vitamin K-dependent proteins for bone health is osteocalcin, which is produced by bone-forming cells called osteoblasts. For osteocalcin to function properly and bind calcium to the bone matrix, it must be activated by vitamin K2 through a process called carboxylation. Without sufficient vitamin K2, osteocalcin remains inactive, hindering proper bone mineralization. This is where the specific forms of vitamin K2—MK-4 and MK-7—come into play.

The Major Differences Between MK-4 and MK-7

The debate over which K2 is best for bone health often centers on the efficacy and bioavailability of MK-4 versus MK-7. Both are menaquinones but differ significantly in their chemical structure and how the body processes them.

MK-4 (Menaquinone-4): This is a short-chain menaquinone found in animal products like eggs, meat, and dairy. It has a much shorter half-life in the body, meaning it is cleared from the bloodstream rapidly, often within hours. This rapid clearance means that to maintain therapeutic levels, MK-4 must be taken in high doses and multiple times throughout the day, a practice observed in Japanese osteoporosis treatments. Some research suggests MK-4 may be the metabolically active form in many tissues, as the body can convert other vitamin K forms to MK-4.

MK-7 (Menaquinone-7): As a long-chain menaquinone, MK-7 is primarily sourced from fermented foods, most notably the Japanese soybean dish natto, and certain cheeses. Its longer side-chain allows it to remain in the bloodstream for a much longer period—its half-life can last for days. This superior bioavailability and extended availability mean that smaller, once-daily doses are sufficient to provide a constant supply of K2 to the bones and other extrahepatic tissues. Clinical studies on MK-7 have shown its effectiveness in improving bone mineral density and strength in postmenopausal women.

Research on MK-4 vs. MK-7 for Bone Health

There are differing perspectives and supporting evidence for each form of vitamin K2. The discrepancy often arises from the type of studies conducted and the dosage used.

  • Support for MK-4: Proponents of MK-4 often cite extensive fracture reduction studies conducted in Japan using a high-dose regimen of 45 mg per day. These meta-analyses have shown impressive results, including significant reductions in vertebral and hip fractures. However, it's crucial to note that these studies use pharmacological doses far exceeding nutritional levels, making them less relevant to standard supplementation practices. Some suggest that since the body converts other forms of K to MK-4, it is the most biologically active form for certain tissues.

  • Support for MK-7: Multiple clinical trials demonstrate the efficacy of MK-7 at much lower, nutritional doses. The three-year Dutch study on healthy postmenopausal women, for example, found that 180 mcg of MK-7 daily significantly reduced the age-related decline in bone mineral density compared to a placebo group. This long-term, low-dose effect is often cited as a key advantage of MK-7 due to its sustained bioavailability. Recent reviews and bioavailability studies confirm MK-7's better absorption and higher serum levels at nutritional doses.

Comparison Table: MK-4 vs. MK-7

Feature MK-4 (Menaquinone-4) MK-7 (Menaquinone-7)
Half-Life in Blood Short (hours) Long (days)
Dosage for Osteoporosis High pharmacological doses (e.g., 45 mg/day) Low nutritional doses (e.g., 90-180 mcg/day)
Bioavailability Low at nutritional doses; high doses needed for therapeutic effect High; leads to more consistent serum levels
Primary Sources Animal products like meat, eggs, and butter Fermented foods like natto, some cheeses
Mechanism Appears to be the active form in tissues after conversion Effectively activates osteocalcin and MGP with sustained availability
Effect on Fracture Risk Proven to reduce fractures in high-dose Japanese studies Shown to slow age-related bone loss and improve density; fracture data is limited

Factors for Choosing a K2 Supplement

When deciding which K2 is best, consider these points:

  • Bioavailability and Dosing: MK-7's long half-life allows for once-daily dosing at a low, nutritional level, which is more convenient for most users. MK-4, while effective at high doses, requires frequent administration and high amounts that are typically not found in standard supplements.
  • Dietary Sources: Your dietary habits may influence your choice. If you regularly consume fermented foods like natto or certain cheeses, you may already be getting a decent amount of MK-7. For those who prefer animal-based sources, MK-4 is available, but dietary intake is unlikely to meet therapeutic levels.
  • Synergy with Other Nutrients: K2 works in concert with other vital nutrients like vitamin D3 and calcium. Many supplements combine these, providing a more comprehensive approach to bone health.
  • Consultation with a Healthcare Provider: As with any supplement, discussing your specific health needs with a healthcare professional is wise, especially if you have pre-existing conditions or take other medications. For instance, vitamin K supplements may interfere with blood-thinning medication.

Conclusion: Making the Right Choice for Your Bones

For most individuals seeking a convenient, effective supplement at nutritional dosages for long-term bone health support, MK-7 stands out as the superior choice due to its high bioavailability and sustained presence in the bloodstream. Its ability to activate bone proteins and ensure calcium is directed to the skeleton is well-documented in clinical research. While high-dose MK-4 has demonstrated strong results in specific clinical settings, particularly in Japan, it is not a practical or bioavailable option at the lower dosages found in most standard supplements. When combined with vitamin D3 and calcium, MK-7 offers a robust strategy for maintaining strong bones and promoting overall skeletal health.

For more information on the role of vitamin K in bone metabolism, consult the National Institutes of Health research database: NIH PubMed.

Frequently Asked Questions

The main difference lies in their bioavailability and half-life. MK-4 has a short half-life and must be taken at high doses multiple times a day for a therapeutic effect. In contrast, MK-7 has a much longer half-life, allowing for consistent blood levels with a single daily nutritional dose.

High-dose studies in Japan have shown MK-4 (45 mg/day) to be effective in reducing fractures. However, due to its superior bioavailability and sustained action at nutritional doses, many experts now favor MK-7 for long-term bone mineral density and quality maintenance, although more research on its specific fracture reduction impact is needed.

Due to its superior absorption and once-daily dosing convenience, MK-7 has become a popular and widely available form in many supplements, often extracted from fermented natto. MK-4 is also available, but often requires higher dosages.

Natto, a Japanese fermented soybean, is an exceptionally rich dietary source of MK-7. For MK-4, you can consume animal products like eggs and meat. However, achieving therapeutic doses of either form through diet alone can be difficult, making supplementation a common and effective choice.

Since the body can convert MK-7 into MK-4 in certain tissues, and MK-7 is more readily absorbed at nutritional doses, many believe taking MK-7 alone is sufficient. However, some supplements do combine them, but there is no definitive consensus that this offers additional benefits for bone health.

Dosage recommendations vary by form. For MK-7, a daily dose of 90 to 180 mcg is commonly used in clinical studies and considered effective. For MK-4, therapeutic effects are seen with much higher, pharmacological doses (around 45 mg), typically reserved for specific medical treatments.

Individuals taking blood-thinning medications, such as warfarin, should consult their doctor before starting a vitamin K2 supplement. As vitamin K plays a role in blood clotting, it can interfere with the medication's effectiveness.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.