A percutaneous endoscopic gastrostomy (PEG) tube is a feeding tube inserted through the skin directly into the stomach, used for long-term access for nutrition, fluids, and medication when oral intake is compromised. It is often preferred over temporary methods like nasogastric (NG) tubes for needs exceeding 30 days due to comfort and stability. The decision for a PEG involves the patient, family, and healthcare team.
Key Medical Conditions Requiring a PEG Feed
Conditions necessitating a PEG feed often impair swallowing (dysphagia) or prevent adequate oral nutrition. These include neurological disorders, head and neck cancers, and other systemic conditions.
Neurological Disorders
Neurological issues commonly affect swallowing muscles and nerves.
- Stroke: Can damage brain regions controlling swallowing, with a PEG potentially providing temporary support during rehabilitation.
- Motor Neurone Disease (MND) / Amyotrophic Lateral Sclerosis (ALS): Progressive muscle weakening affects swallowing over time, making a PEG vital for nutrition.
- Parkinson's Disease, Multiple Sclerosis (MS): These conditions can also cause swallowing difficulties requiring a PEG.
- Traumatic Brain Injury and Prolonged Coma: Patients unable to eat due to severe injury or coma require PEG feeding for survival.
Head and Neck Cancers
Cancers or their treatments can obstruct food passage or make swallowing painful.
- Tumor Obstruction: Cancers of the esophagus, mouth, or throat can block food.
- Treatment Side Effects: Radiation and chemotherapy can cause inflammation, making swallowing difficult. A PEG may be placed preventatively for continuous support.
Gastrointestinal and Other Conditions
Conditions like severe Crohn's disease, cystic fibrosis, and chronic malnutrition can require PEG feeding to improve nutritional status. For advanced dementia, PEG feeding is generally not recommended due to limited evidence of benefit.
The PEG vs. NG Tube: A Comparison
For enteral nutrition, PEG and NG tubes are options, with the choice depending on the duration of need.
| Feature | Percutaneous Endoscopic Gastrostomy (PEG) | Nasogastric (NG) Tube |
|---|---|---|
| Insertion | Through abdominal wall into stomach. | Through nose into stomach. |
| Duration | Long-term (> 30 days). | Short-term (< 30 days). |
| Comfort | More comfortable for long-term use. | Can be irritating for extended periods. |
| Risk of Dislodgement | Less likely due to securing bumpers. | Higher risk of accidental removal. |
| Risk of Aspiration | Lowers risk, especially with poor gag reflexes. | Greater risk of aspiration. |
| Tube Diameter | Wider, less prone to blockage. | Smaller, more prone to clogging. |
Benefits and Considerations of PEG Feeding
A PEG feed offers significant benefits, particularly for long-term needs.
Improved Nutritional Status
A PEG ensures sufficient nutrition and hydration, preventing weight loss and dehydration. It also simplifies liquid medication administration.
Quality of Life and Comfort
For long-term support, a PEG is often more comfortable and less conspicuous than an NG tube, improving quality of life and social confidence.
The PEG Procedure and Post-Care
Placement of the PEG Tube The procedure is minimally invasive. It involves sedation, local anesthetic, and using an endoscope to guide tube placement through a small abdominal incision. The tube is secured internally and externally. The procedure is quick, and recovery is often rapid.
Post-Procedure and Long-Term Care The insertion site requires daily cleaning as it heals. A dietitian provides a personalized feeding schedule. The tube must be flushed to prevent clogging. PEG tubes can last for years but may need replacement.
Conclusion
A PEG feed is a vital intervention for individuals unable to meet nutritional needs orally due to various medical conditions. It provides a safe and effective route for long-term support, maintaining health and improving quality of life. The decision for a PEG is made collaboratively, considering the patient's condition and preferences.
For more information on PEG tubes, refer to the National Institutes of Health (NIH).