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A Nutrition Diet: What's Healthy to Eat at Kentucky Fried Chicken?

3 min read

With over 25,000 locations worldwide, Kentucky Fried Chicken is a fast-food staple known for its iconic fried offerings. But for those mindful of their wellness, the question often arises: what's healthy to eat at Kentucky Fried Chicken? While the menu is packed with fried and savory options, smart choices and minor modifications can help you enjoy a meal that aligns with your nutritional goals.

Quick Summary

This guide provides practical tips for making healthier menu choices at KFC. It details the most nutritious main courses and side dishes available, explains which items to approach with caution, and offers actionable advice for controlling calories, fat, and sodium during your meal.

Key Points

  • Opt for grilled chicken: Choosing Kentucky Grilled Chicken over fried alternatives significantly lowers calories, fat, and sodium.

  • Pick healthy sides: Green beans, corn on the cob, and house salads without dressing are the best side dish choices.

  • Control portion sizes: Ordering individual sizes of chicken and sides helps to manage your overall calorie intake effectively.

  • Avoid high-calorie extras: Stay away from sugary drinks, high-fat dipping sauces, and heavy sides like fries and biscuits.

  • Customize your order: For sandwiches, request to hold the mayo and other high-fat condiments to reduce calories.

  • Plan ahead: Use KFC's online nutrition information to strategize your meal before you even arrive.

In This Article

Navigating the KFC Menu: Grilled vs. Fried

The most significant nutritional difference on the KFC menu comes down to the cooking method. Opting for grilled chicken over its fried counterparts is the simplest and most effective way to cut down on calories, fat, and sodium. While availability of grilled items can vary, they represent the foundation of a healthier KFC meal.

Prioritize Grilled Chicken Options

When available, Kentucky Grilled Chicken is the most nutritious choice. A single grilled chicken breast, for example, contains 210 calories and 7g of fat, while an Original Recipe fried breast has 390 calories and 21g of fat. A single grilled wing is just 70 calories compared to a 130-calorie Original Recipe wing.

  • Kentucky Grilled Chicken Breast: High in protein (38g) and significantly lower in calories and fat than fried options.
  • Kentucky Grilled Chicken Drumstick: With only 80 calories, this is a lean, high-protein choice.
  • Kentucky Grilled Chicken Wing: A small, low-calorie protein source at just 70 calories per wing.

Understanding Fried Chicken Differences

Even within the fried category, some choices are better than others. Extra Crispy items have a heavier breading and, consequently, more calories and fat than Original Recipe chicken. If a craving for fried chicken is undeniable, consider a smaller portion.

  • Original Recipe Drumstick: At 130 calories and 8g of fat, this is a more moderate choice than a large breast.
  • Extra Crispy Chicken Tenders (no sauce): One tender has 140 calories, making it a reasonable portion-controlled option. Just remember that the total adds up quickly.

Pairing with Smart Side Dishes

KFC's side dishes are a critical part of a healthy meal plan, offering an opportunity to add vegetables and fiber. Not all sides are created equal, so choosing wisely is key.

The Healthiest Side Options

Your best bet is to load up on vegetable-based sides that are naturally lower in fat and calories. The individual portion size is always recommended to manage total intake.

  • Green Beans: The top choice for a side, with only 25 calories and 0g fat per serving.
  • Sweet Kernel Corn / Corn on the Cob: Another excellent vegetable-based option, adding just 70 to 90 calories.
  • House Side Salad (no dressing): With a meager 15 calories, this offers valuable nutrients and can be topped with grilled chicken for a filling meal.
  • Mashed Potatoes (no gravy): Opting for plain mashed potatoes saves calories and fat. The individual size without gravy has 110 calories.

High-Calorie Sides to Avoid

Many of KFC's popular side dishes are high in calories, sodium, and fat. It's best to limit or completely avoid these when focused on healthier eating.

  • Secret Recipe Fries: An individual order contains 320 calories and a high amount of sodium.
  • Biscuits & Cornbread Muffin: Both are high in fat and refined carbohydrates.
  • Macaroni & Cheese: Another starchy, high-fat side to be aware of.

Nutrition Comparison: Grilled vs. Extra Crispy Chicken

Item Calories Total Fat Saturated Fat Sodium Protein
Kentucky Grilled Chicken Breast 210 7g 2g 710mg 38g
Extra Crispy Chicken Breast 530 35g 6g 1,150mg 35g
Kentucky Grilled Chicken Drumstick 80 3g 1g 190mg 8g
Extra Crispy Chicken Drumstick 170 12g 2g 390mg 10g

Tips for Making a Healthy KFC Meal

For success, it is important to go into your order with a plan. Here are actionable tips to ensure your meal remains a healthy choice:

  • Choose water or diet soda: Avoid sugary soft drinks that add empty calories. Opt for unsweetened beverages instead.
  • Request dressings on the side: For salads, ask for the dressing separately and use it sparingly to control fat and sodium intake.
  • Stick to smaller portions: Opt for individual side servings instead of family sizes, which can add hundreds of extra calories.
  • Customize your sandwich: If ordering a chicken sandwich, ask to remove high-calorie condiments like mayonnaise to reduce total fat.
  • Use the online nutrition calculator: Many fast-food chains, including KFC, provide online nutrition information. Check it beforehand to build a meal that fits your macros.
  • Plan the rest of your day's meals: Eating out can impact your daily intake. If you have a meal at KFC, balance it with lower-sodium, higher-fiber options for the rest of the day.

Conclusion

While KFC is not a health food restaurant, it is possible to make sensible choices that align with a balanced diet. The key is to prioritize grilled chicken over fried options, choose vegetable-based sides like green beans or corn, and be mindful of portion sizes and calorie-dense extras like gravy, sauces, and biscuits. By focusing on these strategies, you can indulge a craving for the Colonel's flavors without derailing your nutritional progress.

Frequently Asked Questions

Yes, Kentucky Grilled Chicken is a significantly healthier option than the fried versions. A grilled breast has 210 calories and 7g fat, whereas an Original Recipe fried breast has 390 calories and 21g fat.

The lowest calorie side at KFC is the individual Green Beans, which contain only 25 calories. Other good choices include Sweet Kernel Corn (70 calories) and Corn on the Cob (90 calories).

You can make lower-sodium choices by selecting grilled chicken wings or drumsticks and pairing them with sides like green beans or coleslaw. However, KFC meals can be high in sodium, so it is important to watch portion sizes and balance with low-sodium foods for the rest of the day.

To make a KFC sandwich healthier, you can order a smaller option like the Chicken Little (300 calories) or ask to omit high-calorie ingredients like mayonnaise to reduce fat and sodium content.

KFC's coleslaw is a relatively moderate side choice, with an individual size containing 170 calories. It is a better option than high-fat sides like fries, but vegetable sides like green beans offer more nutritional benefits for fewer calories.

Yes, some of KFC's sides are vegetarian, including mashed potatoes (without gravy), green beans, coleslaw, and corn on the cob. However, there are fewer options for those following a vegan diet.

The KFC Famous Bowl is a combination of mashed potatoes, corn, gravy, and chicken. The regular size is very high in calories (590 calories), but the Snack Size (270 calories) is a more moderate, portion-controlled option if you have a craving.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.