Yes, Mott's gummy snacks are gluten-free
Mott's Fruit Flavored Snacks are produced without gluten-containing ingredients and are explicitly labeled as gluten-free. This includes various flavors and varieties, such as Assorted Fruit and Berry packs. General Mills, the manufacturer, confirms this on packaging and product descriptions, providing assurance for consumers with celiac disease or non-celiac gluten sensitivity.
Why Mott's gummy snacks are a safe choice
Mott's ensures their gummy snacks are safe for a gluten-free diet by:
- Excluding gluten ingredients: Ingredients like corn syrup, sugar, modified corn starch, and fruit juice concentrates do not contain wheat, barley, or rye.
- Clear labeling: The packaging features a prominent "Gluten Free" label compliant with US standards.
- Gelatin-free options: Many varieties are gelatin-free, suitable for vegetarian or vegan diets.
- Using natural colors: Vegetable and fruit juice are used for coloring instead of artificial sources.
Comparing Mott's with other fruit snack brands
Comparing Mott's with other fruit snack brands highlights their gluten-free status. While many are gluten-free, always check labels.
| Feature | Mott's Fruit Flavored Snacks | Welch's Fruit Snacks | Betty Crocker Fruit Snacks |
|---|---|---|---|
| Gluten-Free | Yes | Yes | Yes |
| Gelatin-Free | Yes (in most varieties) | No (contains gelatin) | No (contains gelatin) |
| Real Fruit Juice | Yes | Yes | Yes |
| Artificial Colors | No artificial colors | Yes (in some varieties) | Yes (in some varieties) |
| Manufacturer | General Mills | Promotion In Motion Companies | General Mills |
Understanding the ingredients in Mott's gummy snacks
The ingredient list for Mott's gummies is simple:
- Sweeteners: Corn Syrup and Sugar provide sweetness and texture.
- Thickener: Modified Corn Starch helps create the gummy consistency.
- Flavor and Color: Fruit and Veggie Juice Concentrates (pear, apple, carrot) provide flavor and color.
- Acidity Regulators: Citric Acid and Malic Acid add tangy fruit flavors.
- Vitamin Source: Vitamin C (Ascorbic Acid) is included.
- Flavor Enhancer: Natural Flavor is used.
How to verify gluten-free status
To confirm a product's gluten-free status, especially for severe sensitivities:
- Read the label: Check ingredients and look for the "gluten-free" claim.
- Look for certification: Third-party gluten-free certification provides added confidence.
- Visit the manufacturer's website: The official Mott's or General Mills sites offer reliable product information.
- Check periodically: Product formulations can change, so re-verify occasionally.
Conclusion
Mott's gummy snacks are a suitable gluten-free choice. General Mills labels them as such and excludes gluten ingredients. Many varieties are also gelatin-free. Always check the product label for the most current information, particularly for severe allergies or celiac disease. For more on gluten-free foods, the Celiac.com forums are a helpful resource.