Yes, Simple Mills Cheddar Crackers Are Certified Gluten-Free
For those navigating a gluten-free diet, finding a crunchy, flavorful, and reliable cheddar cracker can be a challenge. The good news is that Simple Mills provides a clear and certified solution. The company offers not one, but two different types of cheddar crackers that are both certified gluten-free, grain-free, and corn-free. This certification provides peace of mind for individuals with celiac disease or gluten sensitivity, as it confirms that the products meet strict standards for gluten content, often involving third-party laboratory testing.
The Two Delicious Cheddar Varieties
Simple Mills understands that variety is key, which is why they offer two different versions of their popular cheddar crackers. Each recipe uses a different primary flour base, resulting in slightly different textures and nutritional profiles, while maintaining a delicious, cheesy flavor.
Farmhouse Cheddar Almond Flour Crackers
This variety is the classic Simple Mills cheddar cracker, relying on a wholesome blend of nuts and seeds for its foundation. The primary ingredients are a blend of almond flour, sunflower seeds, and flax seeds, combined with tapioca starch and cassava flour to achieve the perfect crispness.
- Ingredient Highlights:
- Nut and seed flour blend (almonds, sunflower seeds, flax seeds)
- Tapioca starch and cassava flour
- Organic cheddar cheese
- Organic sunflower oil
- Key Features:
- Certified Gluten-Free
- Grain-Free and Corn-Free
- Non-GMO Project Verified
- Made with real, organic cheese
Cheddar Pop Mmms Baked Snack Crackers
For a lighter, airier, and poppable cheddar snack, Simple Mills offers the Cheddar Pop Mmms. Instead of a nut and seed base, this version is crafted from a unique vegetable flour blend. This innovation provides a guilt-free crunch while incorporating nutritious vegetables into the cracker.
- Ingredient Highlights:
- Veggie flour blend (butternut squash and red beans)
- Tapioca starch and arrowroot
- Organic cheddar cheese
- Organic sunflower oil
- Key Features:
- Certified Gluten-Free
- Grain-Free and Corn-Free
- 1/3 cup equivalent of vegetables per serving
- Baked, never fried
Why Simple Mills Prioritizes Gluten-Free
Simple Mills was founded on the belief that food has the power to transform how you feel. A core part of this philosophy is the use of simple, purposeful ingredients, and a commitment to excluding artificial additives and common allergens like gluten. This dedication ensures their products are not only delicious but also genuinely nourishing. The company goes above and beyond industry standards with their gluten-free testing protocols to confirm the safety and integrity of every product.
Comparison: Farmhouse Cheddar vs. Cheddar Pop Mmms
To help you decide which Simple Mills cheddar cracker is right for you, here's a side-by-side comparison of their key attributes:
| Feature | Farmhouse Cheddar Almond Flour Crackers | Cheddar Pop Mmms Baked Snack Crackers |
|---|---|---|
| Primary Flour Base | Nut and seed blend (almond, sunflower, flax) | Veggie flour blend (butternut squash, red beans) |
| Texture | Traditional, crispy cracker crunch | Lighter, airier, and poppable |
| Appearance | Flat, square cracker | Small, bite-sized baked puff |
| Nutritional Bonus | Good source of Vitamin E and protein | 1/3 cup equivalent of vegetables per serving |
| Corn-Free | Yes | Yes |
| Allergens | Contains almonds and milk | Contains milk |
Conclusion
In summary, both Simple Mills Farmhouse Cheddar Almond Flour Crackers and Cheddar Pop Mmms are certified gluten-free, providing safe and delicious options for those with gluten dietary restrictions. With a focus on simple, purposeful ingredients and a commitment to quality, Simple Mills delivers a snack that is both flavorful and trustworthy. Whether you prefer a classic cracker crunch or a light, airy puff, you can enjoy these cheesy treats with confidence.
For more information on the brand's mission and products, visit the official Simple Mills website.
Frequently Asked Questions
What are the key differences between the two Simple Mills cheddar crackers?
The main difference is the flour base. Farmhouse Cheddar uses a nut and seed blend, while Cheddar Pop Mmms use a veggie flour blend of butternut squash and red beans, leading to a different texture.
Is the entire Simple Mills product line gluten-free?
Yes, according to the company's official website, all Simple Mills products are naturally 100% gluten-free and undergo extensive third-party testing.
Are Simple Mills cheddar crackers suitable for someone with celiac disease?
Yes, as they are certified gluten-free and the company takes extra steps to test for gluten, they are considered safe for individuals with celiac disease.
Where can I purchase Simple Mills cheddar crackers?
They are widely available at major retailers such as Walmart, Target, and Kroger, as well as online on Amazon and the Simple Mills website.
Are Simple Mills Pop Mmms dairy-free?
No, the Pop Mmms variety contains organic cheddar cheese and nonfat milk, so they are not suitable for a dairy-free diet.
What is the primary flour in the Farmhouse Cheddar crackers?
The Farmhouse Cheddar crackers are made with a nut and seed flour blend, primarily consisting of almonds, sunflower seeds, and flax seeds.
Are Simple Mills cheddar crackers considered a healthy snack?
Simple Mills focuses on using purposeful, whole-food ingredients and nothing artificial. With wholesome flour bases and no added sugars, they are often considered a healthier snack option than conventional cheese crackers.
