Category: Coconut oil

While most people know Kokoso for its award-winning baby skincare, the company's official FAQ states that Kokoso coconut oil is 100% edible and safe enough to eat. However, its primary purpose and unique formulation are focused on nourishing delicate skin, not for culinary use.

According to the USDA, organic food production requires farming practices that avoid synthetic fertilizers and pesticides. This fundamental rule is the primary differentiator when comparing organic versus non-organic coconut oil, impacting everything from its processing to its final nutritional profile.