Category: Fda

In December 2024, the Philippine Food and Drug Administration (FDA) issued a public health warning against the purchase and consumption of Recell Stemcell Coffee Caramel Macchiato. This official warning explicitly states that the product is unregistered and has not undergone the necessary evaluation process to ensure its quality and safety.

The Nutrition Labeling and Education Act (NLEA) of 1990 mandated nutrition labeling on most processed foods, dramatically changing how consumers approach grocery shopping. The act established what is NLEA in nutrition, standardizing nutrient information and empowering consumers to make healthier food choices.

The FDA does not approve dietary supplements before they are sold, unlike prescription drugs. This is key to answering the question: Is Spring Valley FDA regulated? While the FDA does have a role, it is frequently misunderstood.

Since 1947, folic acid has held official approval from the U.S. Food and Drug Administration (FDA). The FDA’s approval and subsequent regulations have made folic acid a cornerstone of public health, particularly for preventing severe birth defects.

Over 70% of consumers believe 'natural' means a food contains no artificial ingredients. While the FDA has not developed a formal definition for the term 'natural,' it has a long-standing policy regarding its use on food labels.

As of late 2024, only one prescription drug containing a cannabis-derived ingredient has been approved by the U.S. Food and Drug Administration (FDA). This fact often comes as a surprise to consumers encountering a wide variety of CBD products on the market, from oils to edibles, making the regulatory landscape seem confusing and contradictory.

In 1993, the FDA officially banned betaine hydrochloride from being sold in over-the-counter (OTC) medications, a decision that has created widespread confusion ever since. The question, "Is betaine HCL banned by the FDA?" continues to be asked by consumers who see it readily available in health food stores. This article will clarify the legal and regulatory landscape surrounding this supplement.

According to the FDA, the Daily Value (DV) for protein is 50 grams, a figure used on food labels for comparison purposes based on a standard 2,000-calorie diet. Understanding the recommended FDA guidelines for protein consumption helps consumers make informed choices beyond this single number.

In July 2025, the FDA announced a recall after a factory mix-up caused cans of High Noon hard seltzer to be mislabeled as Celsius energy drinks, potentially exposing unsuspecting consumers to alcohol.

Did you know that the U.S. Food and Drug Administration (FDA) regulates approximately 80% of the U.S. food supply, yet the vast majority of food products do not receive formal pre-market 'approval'? This common misconception hides a complex and multi-faceted regulatory system designed to ensure the safety and proper labeling of the nation's food. For most food items, the FDA's oversight focuses on proactive measures like facility registration and enforcing safety controls rather than a simple approval stamp.