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Does community coffee with chicory have caffeine? The clear answer

3 min read

Despite chicory root being naturally caffeine-free, the answer to "Does Community Coffee with chicory have caffeine?" is not a simple yes or no. It depends entirely on which specific blend you purchase, as the classic Community Coffee & Chicory combines roasted coffee beans with chicory, while a separate decaf version is also available.

Quick Summary

Community Coffee's traditional coffee and chicory blend is caffeinated, containing both coffee grounds and chicory root. However, a decaffeinated version is also produced for those seeking the New Orleans flavor profile without the stimulant.

Key Points

  • Caffeinated Blend: Community Coffee's standard 'Coffee & Chicory' is a blend of coffee beans and chicory, meaning it contains caffeine.

  • Decaf Version Available: A separate product, 'Decaf Coffee & Chicory', is produced for a caffeine-free alternative with the same flavor profile.

  • Chicory is Caffeine-Free: The chicory root itself contains no caffeine, so pure chicory products are naturally stimulant-free.

  • Varying Caffeine Levels: The specific caffeine content in the caffeinated blend varies, typically falling within the average range for brewed coffee.

  • Check the Label: To be certain, always check the product packaging for the 'Decaf' label or the 'Caffeinated' description.

In This Article

Unpacking the Coffee and Chicory Blend

To understand the caffeine content, you must first differentiate between pure chicory and a coffee-chicory blend. Pure chicory, derived from the roasted and ground root of the chicory plant, is entirely caffeine-free and has a rich, roasted flavor. This makes it a popular coffee substitute for those looking to avoid stimulants.

However, Community Coffee's standard "Coffee & Chicory" product is a traditional New Orleans-style blend that mixes roasted coffee beans with the chicory root. Historically, this practice began in France and became popular in New Orleans during coffee shortages, as chicory helped stretch the coffee supply while adding a unique flavor. The coffee beans in this blend are the source of the caffeine, not the chicory.

The Caffeinated Blend

For most of Community Coffee's "Coffee & Chicory" products, including ground coffee and instant varieties, the caffeine content is present and comparable to a typical cup of coffee. The exact amount can vary based on factors like the brew strength, serving size, and specific product batch. Online listings and product information sheets confirm that many of their coffee and chicory blends are indeed caffeinated, with some per-serving estimates ranging from around 95 to 150 mg, and sometimes higher, depending on the blend.

The Decaffeinated Alternative

Recognizing the need for a caffeine-free option, Community Coffee also produces a "Decaf Coffee & Chicory" blend. This product offers the same distinctive, full-bodied flavor profile, but the Arabica beans used have been processed to remove the caffeine. This allows those who enjoy the specific taste of the New Orleans-style blend but need to limit their caffeine intake to still enjoy the beverage. Always check the product label for the "Decaf" designation to ensure you are purchasing the correct variety.

Why Choose Coffee with Chicory?

People choose coffee and chicory blends for various reasons beyond just managing caffeine intake:

  • Flavor Profile: The addition of roasted chicory provides a unique, slightly sweeter, and earthy flavor with a heavy body that balances the bitterness of the coffee beans.
  • Smoother Taste: Chicory can make for a less acidic brew, which is preferred by some coffee drinkers.
  • Digestive Benefits: Chicory root contains inulin, a type of prebiotic fiber that can help promote healthy gut bacteria.
  • Reduced Caffeine Option: Mixing a small amount of coffee with chicory allows individuals to cut down on their caffeine consumption while still enjoying the ritual and taste.

Potential Drawbacks of Chicory

While largely beneficial, chicory consumption does have potential downsides for some people. The inulin fiber can cause digestive distress, such as bloating, gas, or diarrhea, in sensitive individuals, especially if consumed in large quantities. Furthermore, those with allergies to ragweed or birch pollen may experience an allergic reaction to chicory. Pregnant and breastfeeding individuals should also consult a doctor before consuming chicory due to limited research on its effects.

Comparison Table: Community Coffee Products

Feature Community Coffee & Chicory (Caffeinated) Community Coffee & Chicory (Decaf) Pure Chicory (Community Coffee)
Caffeine Content Yes, contains significant caffeine from coffee beans. No, caffeine has been removed. No, naturally caffeine-free.
Ingredients Blend of 100% Arabica coffee beans and chicory root. Blend of decaffeinated 100% Arabica coffee beans and chicory root. 100% pure roasted chicory root.
Flavor Profile Distinctive, bold, semisweet, and earthy New Orleans flavor. Rich, full-bodied flavor similar to the caffeinated version, without the stimulant. Dark, roasted flavor that is nutty and less bitter than coffee.
Use Case Daily brew for those who love the traditional flavor and caffeine boost. Afternoon or evening beverage for those avoiding caffeine but craving the taste. Caffeine-free substitute for coffee or a supplement to reduce caffeine in a regular coffee blend.

Conclusion: Read the Label

In summary, the question of whether Community Coffee with chicory has caffeine is dependent on the specific product. The classic New Orleans-style blend is fully caffeinated, as it combines real coffee beans with chicory. For those seeking the flavor profile without the stimulant, the company offers a clearly marked decaffeinated version. If you're looking for a completely caffeine-free option, you can also purchase pure chicory, which is often used as a coffee alternative or additive. As with any food or beverage, a quick check of the packaging will provide the definitive answer and ensure you select the product that best meets your dietary needs.

For more information on brewing and products, visit the official Community Coffee FAQ at www.communitycoffee.com/faq.

Frequently Asked Questions

No, the standard Community Coffee & Chicory blend is caffeinated. However, Community Coffee does offer a specific 'Decaf Coffee & Chicory' product for those who want a caffeine-free option.

No, pure chicory root is naturally caffeine-free. It's the coffee beans mixed into the blend that provide the caffeine.

Chicory is added to coffee to enhance the flavor profile, adding a smoother, earthier, and slightly sweeter note while reducing the coffee's bitterness.

The caffeine content can vary depending on the product and serving size, but it is comparable to regular coffee. For exact figures, check the specific product's nutritional information.

Yes, if you use a blend that mixes coffee with chicory, the overall caffeine content can be lower. For a completely stimulant-free option, use the decaffeinated coffee and chicory blend.

The decaf version is designed to have a very similar, full-bodied flavor profile to the caffeinated blend, so it provides a comparable taste experience.

For some individuals, especially those with sensitive digestive systems, chicory's inulin fiber can cause side effects like gas or bloating. People with allergies to ragweed should also avoid it.

The practice is historically tied to New Orleans and France, where chicory was used to stretch coffee supplies during shortages, adding its unique flavor in the process.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.