Skip to content

Are There Healthier Alternatives to Funyuns?

3 min read

According to a study on packaged snack foods, many popular options like Funyuns are high in sodium and unhealthy fats, and contain artificial flavorings like MSG. This often leads snackers to wonder: are there healthier alternatives to Funyuns that can deliver the same satisfying crunch and zesty flavor? The answer is a resounding yes, and these swaps can provide real nutritional benefits without sacrificing taste.

Quick Summary

This article explores nutritious and delicious substitutes for Funyuns, detailing store-bought and homemade options that offer a healthier way to enjoy a crunchy, savory snack. We compare nutritional values and provide methods for enjoying healthier alternatives that cater to various dietary preferences.

Key Points

  • Opt for Baked or Air-Popped: Baked and air-popped snacks use less oil and retain more nutrients than fried Funyuns.

  • Choose Whole-Grain Bases: Look for alternatives made from whole grains, legumes like chickpeas, or vegetables for added fiber and protein.

  • Prioritize Real Ingredients: Healthier swaps use real onion and garlic for flavor, avoiding artificial ingredients and MSG.

  • Make Your Own: Homemade options, such as baked or air-fried onion rings, offer complete control over ingredients, oil type, and sodium levels.

  • Consider Roasted Veggies and Legumes: Roasted chickpeas or vegetable chips provide a satisfying crunch and are rich in protein and fiber.

  • Read Nutrition Labels: Always compare labels to choose snacks with lower sodium, less saturated fat, and minimal artificial additives.

  • Experiment with Flavorings: Enhance homemade snacks with natural seasonings like onion powder, garlic powder, and paprika for a flavor boost.

In This Article

Why Look for Healthier Funyuns Alternatives?

Funyuns, while a nostalgic and tasty treat for many, are a highly processed snack food. An average serving is high in calories, unhealthy fats, and sodium, and contains artificial ingredients like monosodium glutamate (MSG), which enhances flavor but can contribute to overconsumption. Regularly eating fried, ultra-processed snacks is linked to increased risks for cardiovascular issues, weight gain, and inflammation. Shifting toward less-processed alternatives can help manage weight, improve heart health, and reduce exposure to harmful additives. Thankfully, the snack market has evolved to offer a wide array of choices that mimic the satisfying qualities of Funyuns without the nutritional pitfalls.

Store-Bought Healthier Funyuns Alternatives

If convenience is a top priority, several brands offer healthier, 'better-for-you' alternatives that capture the essence of Funyuns' flavor and texture. Many of these products are baked instead of fried, which significantly lowers their fat and calorie content.

Notable options include:

  • LesserEvil Moonions: Marketed as a healthier swap for Funyuns, these are air-popped from organic whole-grain yellow corn and cooked in clean avocado oil. They use real onion and garlic for flavor and come in varieties like Intergalactic Onion.
  • Hippeas Chickpea Puffs: For a lighter, airy crunch, these chickpea puffs offer a good source of plant-based protein and fiber. Their Vegan White Cheddar flavor can satisfy a savory craving, though they don't have a direct onion flavor.
  • Baked Vegetable Chips: Brands like Terra offer veggie chips made from a variety of root vegetables, while Pulp Pantry makes chips from upcycled vegetable pulp. These are often baked and lower in saturated fat.
  • Roasted Chickpeas: Available pre-seasoned, roasted chickpeas provide a crispy, protein-packed, and high-fiber snack that can be found in savory flavors.

Homemade Healthier Funyuns Alternatives

For maximum control over ingredients and nutrition, making your own onion-flavored snacks at home is the best route. This allows you to choose healthier cooking methods and natural flavorings.

Easy Homemade Snack Ideas:

  • Baked Onion Rings: Thinly sliced onions coated in whole-grain breadcrumbs (like panko) or a chickpea flour batter, then baked in the oven or an air fryer until crispy. Seasoning with onion powder, garlic powder, and paprika provides a flavor profile similar to Funyuns, but with less grease and sodium.
  • Dehydrated Onion Rings: For a raw and even healthier alternative, slice onions thinly, coat them in a savory cashew-based sauce, and dehydrate them until crisp. This method preserves more nutrients than baking or frying.
  • DIY Roasted Veggie Chips: Use an oven or air fryer to create your own chips from thinly sliced vegetables like sweet potatoes, carrots, or beets. You can season them with onion powder, garlic powder, and a dash of nutritional yeast for a cheesy flavor.

The Healthiest Cooking Method

While the original Funyuns are deep-fried in oil, modern alternatives utilize much healthier cooking methods. Baking with dry heat or air-frying requires little to no added oil, preserving more nutrients and significantly reducing fat and calorie content. This approach prevents the formation of potentially harmful compounds like acrylamide, which can occur during high-temperature frying.

Comparison of Funyuns and a Healthier Alternative

To illustrate the difference, here is a comparison between a standard serving of Funyuns and a baked, whole-grain onion snack like LesserEvil Moonions.

Feature Original Funyuns (approx. 1 oz) Baked Whole-Grain Onion Rings (approx. 1 oz) Advantage
Calories ~140 ~130 Baked Alternative
Total Fat ~6g ~6g (but with clean, organic oils) Baked Alternative
Saturated Fat N/A (often higher) ~0.5g Baked Alternative
Sodium ~280mg ~170-180mg Baked Alternative
Fiber <1g ~1-3g Baked Alternative
Protein <1g ~1-2g Baked Alternative
Ingredients Cornmeal, MSG, Artificial Flavoring Organic Whole Grain Corn, Avocado Oil, Real Onion Baked Alternative

Conclusion: Making Smarter Snack Choices

For those seeking healthier alternatives to Funyuns, the market is rich with options that offer similar texture and flavor profiles with superior nutritional value. Whether you prefer the convenience of a store-bought, air-popped snack like LesserEvil Moonions or want to take full control by baking your own onion rings, you can easily find a satisfying substitute. These swaps allow you to indulge your craving for a crunchy, savory snack while making a more conscious choice for your health and well-being. By opting for baked, whole-grain, or homemade versions, you can significantly reduce your intake of unhealthy fats, sodium, and artificial additives, leading to a smarter, healthier snacking habit. Making small adjustments like this can have a big impact on your overall dietary health.

Visit Skinnytaste for a popular healthy baked onion ring recipe.

Frequently Asked Questions

The primary difference lies in the ingredients and preparation method. Funyuns are fried and made from processed cornmeal with artificial flavorings, while healthier alternatives are often baked, air-popped, or roasted, and made from whole grains or legumes with natural spices.

Yes, LesserEvil Moonions are specifically marketed as a healthier Funyuns swap, made from organic corn and cooked in avocado oil, with real onion and garlic flavor.

Baking your own snacks gives you full control over the ingredients, oil type, and amount of salt used. While many store-bought options are a great improvement, homemade versions ensure you can avoid all artificial additives.

Using methods like baking, air-frying, or dehydrating can create a similar crispy texture. Coating homemade onion rings in panko breadcrumbs or finely crushed cornflakes before baking can also provide a satisfying crunch.

To mimic the zesty onion flavor, use a blend of onion powder, garlic powder, and paprika. For a cheesy kick, nutritional yeast can be a great addition to your homemade seasoning mix.

Veggie chips made from real vegetables like beets or sweet potatoes can be a good substitute, especially if they are baked, not fried. However, it's important to check the label for added sodium and fats, as some can be highly processed.

Yes. Healthier options made from whole grains, chickpeas, or real vegetables tend to have more fiber, protein, and essential vitamins, which are often stripped away during the processing of fried snacks.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.