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How healthy is Steak and Shake? A nutritional deep dive

4 min read

With many popular menu items like the 7x7 steakburger reaching over 1,600 calories, understanding the nutritional profile of Steak and Shake is crucial for health-conscious consumers. This deep dive explores the question, "How healthy is Steak and Shake?" by breaking down the macro and micronutrient content of its signature offerings and revealing smarter ordering strategies.

Quick Summary

Steak and Shake's menu is high in calories, saturated fat, and sodium, but healthier modifications are possible. Understanding the nutritional content of items is key to incorporating occasional meals from this chain into a balanced diet.

Key Points

  • High-Calorie Items: Many Steak and Shake menu items, particularly specialty burgers and shakes, are extremely high in calories, fat, and sugar, exceeding daily recommended amounts.

  • Sodium Content: Sodium levels are high across the menu, with many items contributing significantly to or exceeding the daily recommended limit of 2,300mg.

  • Healthier Alternatives: The best way to make a healthier choice is to opt for a single steakburger without cheese, a grilled chicken sandwich, or a side salad.

  • Customization is Key: Customizing your order by asking for no mayo, extra vegetables, and replacing fries with a salad can dramatically improve a meal's nutritional profile.

  • Treat in Moderation: Fast food can be part of a balanced diet if consumed occasionally and mindfully, not as a regular meal staple.

  • Overall Diet Matters: The health impact of a fast food meal is influenced by the rest of your diet; balancing it with nutrient-dense foods is crucial.

In This Article

Deciphering the Nutritional Landscape of Steak and Shake

Steak and Shake is known for its classic diner-style fare, including its signature steakburgers and hand-dipped milkshakes. While the restaurant prides itself on using fresh ingredients, the preparation methods and portion sizes of many items lead to high levels of calories, saturated fat, and sodium. For most adults, regularly consuming meals high in these elements, without balancing with other nutrient-dense foods, can lead to negative health outcomes over time.

The calorie and saturated fat conundrum

Many of Steak and Shake's most iconic menu items far exceed recommended daily intake limits for saturated fat and can contribute a significant portion of a person’s daily caloric needs in a single sitting. A prime example is the infamous 7x7 steakburger, which packs a stunning 1,660 calories and an exorbitant 62 grams of saturated fat. Even a regular size Reese's Chocolate Peanut Butter milkshake can contain nearly 1,000 calories and over a full day's recommended limit for saturated fat. These items are treats and should be consumed in extreme moderation.

The sodium challenge

High sodium content is another common issue with fast food, and Steak and Shake is no exception. An excessive intake of sodium is linked to increased blood pressure, which elevates the risk of heart disease and stroke. Some menu items, especially with added cheese and sauces, can contain well over half of the daily recommended maximum of 2,300mg of sodium.

Making Healthier Choices: A Smarter Approach to Ordering

Despite the nutritional pitfalls, you don't have to avoid Steak and Shake entirely. By being mindful of your choices, you can create a more balanced meal that fits within your dietary goals. Here are some strategies for building a healthier order:

  • Start with the single, plain burger: A single steakburger without cheese or extra toppings is one of the more reasonable options, clocking in at around 350 calories. You can add flavor with low-calorie condiments like mustard instead of mayonnaise-based sauces.
  • Opt for grilled chicken: When available, a grilled chicken sandwich is generally a leaner protein choice than a beef patty.
  • Customize your toppings: Load up on extra vegetables like lettuce, tomato, and onions to boost your meal's fiber and micronutrient content. Skip high-calorie toppings like bacon and extra cheese.
  • Ditch the fries: Instead of the standard french fries, which are often high in calories and fat, choose a side salad with light dressing or a cup of chili without the cheese and crackers.
  • Pass on the shake: A classic vanilla milkshake alone can contain over 600 calories and 13 grams of saturated fat. If you must indulge, opt for a kid's size, which is significantly smaller and lower in calories.
  • Embrace the lettuce wrap: For a lower-carb option, order your burger patty wrapped in lettuce instead of a bun.

Comparison Table: Standard Combo vs. Modified Meal

To illustrate the nutritional impact of smart ordering, here is a comparison of a typical Steak and Shake combo versus a more health-conscious alternative.

Item Calories Saturated Fat (g) Sodium (mg) Notes
Standard Meal
Double Steakburger w/Cheese 630 ~17 ~1290 High-fat, high-sodium entrée
Regular Fries 580 ~4 ~140 Significant calorie and carb addition
Regular Vanilla Shake 634 ~13 ~240 Calorie-dense and high in sugar
Total 1844+ ~34+ ~1670+ Far exceeds daily recommendations
Modified Meal
Single Steakburger w/o Cheese 350 5 820 More balanced, with less fat and sodium
Side Salad (light dressing) ~150 ~1 ~200 Adds vitamins, minerals, and fiber
Unsweetened Iced Tea 0 0 ~10 Hydrating, no added sugar
Total ~500 ~6 ~1030 Much closer to a balanced meal

The Role of Moderation in Fast Food Consumption

Registered dietitians and nutritionists often advocate for moderation over total restriction when it comes to fast food. Instead of demonizing fast food entirely, they advise people to view it as an occasional treat rather than a dietary staple. A single trip to Steak and Shake, especially with a modified, healthier order, is unlikely to derail a long-term nutrition plan. The real problem arises with frequent, unmindful consumption.

For a balanced and sustainable diet, prioritize home-cooked meals featuring nutrient-dense foods like whole grains, lean proteins, fruits, and vegetables most of the time. When a fast food craving strikes, a little research and mindful ordering can allow for an enjoyable meal without completely compromising your health goals. Remember that the overall nutritional context of your diet is what truly matters, not a single meal choice. For further reading on dietary protein sources, you can consult Harvard's The Nutrition Source at https://nutritionsource.hsph.harvard.edu/what-should-you-eat/protein/.

Conclusion: The Verdict on Your Steak and Shake Order

Ultimately, the healthiness of your Steak and Shake meal depends on your choices. The standard, loaded burgers and massive milkshakes are undoubtedly high in calories, saturated fat, and sodium, making them an unhealthy option for regular consumption. However, by being selective—ordering a single patty with no cheese, a side salad, and water—you can significantly reduce the intake of unhealthy components. Treating Steak and Shake as an occasional treat and prioritizing balanced, home-cooked meals most of the time is the most sustainable approach to enjoying fast food without compromising your nutritional health.


Disclaimer: Nutritional information can vary by location and time. Always consult the most up-to-date information directly from the restaurant or a reliable nutritional database before making dietary decisions.

Frequently Asked Questions

The healthiest option is a single steakburger without cheese or mayo, paired with a side salad and light dressing. You can further reduce calories by asking for a lettuce wrap instead of a bun.

It is best to have a shake as an occasional treat. If you do, consider the smaller, kids'-size options, which contain significantly fewer calories and sugar than the regular and specialty shakes.

A standard combo with a double cheeseburger, fries, and a regular shake can easily exceed 1,800 calories, which is nearly a full day's worth for many individuals.

For a healthier side, you can replace the french fries with a side salad, which provides fiber and micronutrients. Some locations may also offer other alternatives like baked beans.

The meat itself is generally real beef, but it's the added fats, cheese, sauces, and large portion sizes that increase its unhealthy components like saturated fat and calories. A plain, single patty is a more modest source of protein.

Many of Steak and Shake's popular items are high in sodium. For example, a single steakburger without cheese has 820mg of sodium, and many specialty options contain much more, contributing to a high overall sodium intake.

Yes, a low-carb diet is possible with some modifications. Ordering a burger patty wrapped in lettuce and skipping the bun, fries, and shakes is an effective strategy.

Eating at Steak and Shake once a week, particularly if you choose healthier, modified options, can be part of a balanced diet. However, moderation is key, and it's best to balance it with nutritious, home-cooked meals most of the time.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.